A Public Area Attendant's primary duty is to maintain the cleanliness and tidiness of all public areas within a facility, ensuring a positive guest experience . This includes tasks like cleaning lobbies, hallways, restrooms, and other common areas. Job Types: Full-time, Permanent Benefits: Food provided Schedule: Rotational shift Work Location: In person
Greeting guests and responding to queries. Changing bed linen and making beds. Replacing used towels and other bathroom amenities, such as shampoo and soap. Sweeping and mopping floors. Vacuuming carpets. Dusting and polishing furniture. Emptying trash containers and ashtrays. Restocking beverages and food items in the minibar. Cleaning public areas, such as corridors. Reporting any technical issues and maintenance needs. Updating status of guest rooms on assignment sheet. Returning and restocking cleaning cart at shift end. Job Types: Full-time, Permanent Benefits: Food provided Health insurance Schedule: Rotational shift Work Location: In person
Enters and prepares the room for cleaning. Makes bed. Dusts the room and furniture. Replenishes guestroom and bath supplies. Cleans the bathroom. Cleans the closet. Vacuum and mop all floors. Checks and secures the rooms. Replenish amenities according to the operational standards. Deliver and retrieve items on loan to guests e.g. iron and ironing boards Ensure security of guest rooms and privacy of guests Perform rotation cleaning duties (e.g. steam clean carpets, spring cleaning, super cleaning etc.) as required Cleans guest bathroom/bed room/floor corridor. Responsible for replenishment of guest complimentary water. Responsible for the cleanliness and maintenance of his work area. Responsible for the Hotel property in the work area. Providing turndown services as per requirement. Responsible for following the standard operating procedures. Job Types: Full-time, Permanent Benefits: Food provided Health insurance Schedule: Rotational shift Work Location: In person
Cleaning and tidying guest rooms: This involves vacuuming, dusting, mopping, and sanitizing surfaces. Making beds and changing linens: This ensures guests have fresh and comfortable bedding. Replenishing supplies: Room attendants restock toiletries, towels, and other amenities. Cleaning bathrooms: This includes cleaning tubs, showers, toilets, and sinks. Addressing guest requests: Room attendants may be asked to deliver extra towels, linens, or other items. Reporting maintenance issues: They should notify supervisors about any damages or problems they encounter in the rooms. Following safety protocols: This includes using cleaning products correctly and maintaining a safe working environment. Providing customer service: Room attendants should be friendly and helpful to guests. Job Types: Full-time, Permanent Benefits: Food provided Health insurance Schedule: Rotational shift Work Location: In person
Performs all the duties of an HVAC Mechanic. Performs repairs for the heating, ventilation, air-conditioning and refrigeration systems in the hotel facilities. Respond and attend to guest repair requests. Communicate with guests or staff to resolve any HVAC maintenance issues. Makes periodic rounds to all area to support equipment and maintains operating log of conditions observed. Responsible for maintaining records of work done, time records and P/M records through the CMMS (Computerized maintenance management system). Update the work order log book and inform the Engineering control desk on the status of work done. Reads blue prints, works from manufacturer’s operating manuals or applies knowledge of equipment to devise appropriate repairs. Visually inspect tools, equipment, or machines. Knowledgeable in methods to do advance troubleshooting of refrigerant system, control system and skilled in reclaiming refrigerant, insuring proper regulatory paperwork on same. Knowledgeable in sheet metal, AC duct fabrication and assembly. Working Knowledge of various Building Automation Systems (BAS) Coordinates with service representative and others as necessary to accomplish installations or repairs. Identify, locate, and operate all shut-off valves for equipment and all utility shut-offs for buildings. May instruct personnel in proper use and operation of heating/ air-conditioning equipment, etc. May participate in energy use studies, comparison, etc. Job Types: Full-time, Permanent Benefits: Food provided Health insurance Schedule: Rotational shift Work Location: In person
Repair and maintain washers, dryers, and small appliances Plans, monitors, installs and adjusts the full range of heating, cooling, ventilation, and refrigeration equipment by means of an energy management system hands-on work Troubleshoots, maintains, modifies and repairs heating, ventilating and air conditioning systems and equipment including, reciprocating chillers, 225ton and 190 ton rotary screw chillers, heat exchangers, fans and fan motors, pumps and pump motors, electric and pneumatic controls, and associated safety, over current and other equipment protection devices ensuring that they operate at peak efficiency and conserve energy usage Performs installation of mechanical systems to include piping and modifications to existing facility’s cooling systems Utilizes and updates blueprints, technical manuals, manufacturer’s files and other record keeping Monitors work done by outside contractors for adherence to state and federal code requirements and report back to supervisor Perform any and all duties which may be assigned Perform corrective and preventive maintenance on packaged units, split coil systems, air compressors, pumps, air handlers, air cooled condensers, reciprocating chillers, 250 ton centrifugal and 190 ton rotary screw chillers, and various heat exchangers Must perform duties and responsibilities of a Journeyman level mechanic with strong a background in HVAC and refrigeration equipment to include hands on experience in operating and troubleshooting industrial systems Installation of mechanical systems to include piping and modifications to existing facilities cooling systems Job Types: Full-time, Permanent Benefits: Food provided Health insurance Schedule: Rotational shift Work Location: In person
**1.Install and Maintain Electrical Systems**: - Install wiring, outlets, switches, and circuit breakers. - Set up and maintain lighting systems, generators, and electrical controls. *2.Troubleshoot and Repair Issues**: - Diagnose and repair faults in electrical systems or equipment. - Inspect malfunctioning systems to identify causes and resolve problems. *3.Ensure Code Compliance**: - Adhere to local electrical codes and safety standards. Inspect systems to ensure they meet compliance regulations. *4.Plan and Design Electrical Systems**: - Review blueprints and schematics to determine system layouts. - Collaborate with architects, contractors, or engineers to ensure proper design. *5.Test Electrical Systems and Equipment**: - Perform tests to ensure safe and efficient operation of installed systems. - Document and analyze test results. *6.Maintain Documentation and Records**: - Keep detailed records of work performed, system modifications, and repairs. *7.Stay Up-to-Date with New Technologies**: - Continuously learn about new systems, tools, and techniques to enhance skills and knowledge. Job Types: Full-time, Permanent Benefits: Food provided Health insurance Schedule: Rotational shift Work Location: In person
A kitchen steward's primary responsibility is maintaining a clean and organized kitchen environment. This includes washing dishes, cleaning equipment, and ensuring proper waste disposal, all while adhering to hygiene and safety standards. They also assist with inventory management and may occasionally help with basic food preparation tasks Job Types: Full-time, Permanent Benefits: Food provided Schedule: Rotational shift Work Location: In person
Respond promptly to requests from guests and other departments. Fill cart with supplies and transport cart to assigned area. Enter guest rooms following procedures for gaining access and ensuring vacancy before entering. Replace guest amenities and supplies in rooms. Replace dirty linens and terry with clean items. Make beds and fold terry. Clean bathrooms. Remove trash, dirty linen, and room service items. Check that all appliances are present in the room and in working order. Straighten desk items, furniture, and appliances. Dust, polish, and remove marks from walls and furnishings. Vacuum carpets and performs floor care duties (e.g., in guest rooms and hallway).Follow all company and safety and security policies and procedures; report any maintenance problems, safety hazards, accidents, or injuries. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information. Job Types: Full-time, Permanent, Fresher Benefits: Food provided Health insurance Schedule: Rotational shift Work Location: In person
Restock supplies Maintain cleanliness standards Report maintenance issues Make beds daily Clean guest rooms promptly Job Types: Full-time, Permanent, Fresher Benefits: Food provided Health insurance Schedule: Rotational shift Work Location: In person
Cleaning and Tidy Guest Rooms: This includes cleaning bathrooms, dusting furniture, vacuuming or sweeping floors, and ensuring rooms are tidy and well-maintained. Making Beds and Changing Linens: Room attendants are responsible for making beds, changing sheets and towels, and ensuring all linens are clean and fresh. Replenishing Supplies: This involves stocking guest rooms with toiletries, towels, and other amenities, as well as restocking mini-bars and other guest room items. General Maintenance and Reporting: Room attendants are responsible for identifying and reporting any maintenance issues, such as damaged furniture or malfunctioning appliances. Other Potential Responsibilities: Customer Service: Attendants may also be expected to interact with guests, answer questions, and provide general assistance. Laundry and Dry Cleaning: Some room attendants may also be involved in collecting and delivering laundry or dry cleaning for guests. Security and Safety: Ensuring guest rooms are secure and safe, including locking doors and reporting any suspicious activity. Job Types: Full-time, Permanent, Fresher Benefits: Food provided Health insurance Schedule: Rotational shift Work Location: In person
Maintain a clean and sanitary kitchen by washing dishes, cutlery, and cookware, as well as other kitchen tasks like cleaning floors, emptying trash, and restocking supplies. Job Types: Full-time, Permanent Pay: ₹13,000.00 - ₹13,500.00 per month Benefits: Food provided Schedule: Rotational shift Work Location: In person
Knowledge of HVAC systems, tools, and equipment. Ability to read and interpret technical documents and blueprints. Strong problem-solving and time management skills. Ability to work independently and as part of a team. Job Types: Full-time, Permanent Benefits: Food provided Health insurance Schedule: Rotational shift Work Location: In person
Troubleshoot refrigeration systems for clients with different needs Replace faulty refrigeration parts Install new refrigeration systems, as well as ice machines and other types of beverage equipment Answer any questions that clients may have about their refrigeration systems Observe and test newly-installed systems to ensure they work properly Job Types: Full-time, Permanent Benefits: Food provided Health insurance Schedule: Rotational shift Work Location: In person
Installs, maintains, repairs, and troubleshoots refrigeration systems in various settings, including homes, businesses, and commercial facilities. They ensure systems operate efficiently, safely, and in accordance with regulations. Here's a more detailed breakdown of their duties:Installation: Installing new refrigeration systems and components. Following blueprints and manufacturer specifications. Mounting and connecting components like compressors, condensers, and evaporators. Maintenance and Repair: Diagnosing and repairing refrigeration systems, including leak detection and refrigerant charging. Performing routine maintenance to ensure system efficiency and longevity. Replacing or repairing faulty components, such as compressors, evaporators, and controls. Maintaining records of maintenance, repairs, and inspections. Other Responsibilities: Providing technical support and guidance to clients. Staying updated on industry trends and regulations. Adhering to safety standards and regulations, including proper handling of refrigerants. May work on HVAC systems, ice machines, and beverage equipment. Job Types: Full-time, Permanent Benefits: Food provided Health insurance Schedule: Rotational shift Work Location: In person
Greets guests, handles check-ins/check-outs, manages reservations, and answers inquiries. Provides exceptional customer service, processes payments, and ensures smooth front desk operations. Requires excellent communication, organisation. Job Types: Full-time, Permanent, Fresher Benefits: Food provided Health insurance Schedule: Rotational shift Language: English (Preferred) Work Location: In person
Greet guests warmly and assist with check-in/check-out procedures Manage reservations via phone, email, and OTA portals Coordinate with housekeeping and other departments for guest needs Handle billing and payments accurately Address guest queries and resolve complaints in a professional manner Maintain front desk cleanliness and administrative records Ensure a seamless guest experience from arrival to departure Job Types: Full-time, Permanent, Fresher Benefits: Food provided Health insurance Schedule: Rotational shift Work Location: In person
A kitchen steward's primary responsibility is maintaining a clean and organized kitchen environment. This includes washing dishes, cleaning equipment, and ensuring proper waste disposal, all while adhering to hygiene and safety standards. They also assist with inventory management and may occasionally help with basic food preparation tasks Job Types: Full-time, Permanent Pay: ₹13,000.00 - ₹13,500.00 per month Benefits: Food provided Schedule: Rotational shift Work Location: In person
Washes, stacks, sorts, and stores dishes, glassware, utensils, and cookware. Maintains a clean kitchen and keeps dish area organized and free of clutter. Sets up dish stations, including dishwashing machines and sinks. Maintains clean, dry floors throughout the shift. Cleans and sanitizes storage areas, including freezers and refrigerators. Assists in storing food deliveries. Monitors trash cans throughout shift, making sure to removes full trashcans and boxes as needed and at the end of each shift. Maintains the cleanliness of dry storage areas and the organization of storage shelves. Assists in food prep and any other duties set forth or requested by the chef and other managers as needed. Follows sanitation and cleaning procedures. Ensures that dishwashers are in working order and reports problems as they arise. Assists with closing, including aiding in the sanitation of cooking and food preparation stations. Job Types: Full-time, Permanent Pay: ₹13,000.00 - ₹13,500.00 per month Benefits: Food provided Schedule: Rotational shift Work Location: In person
Job Summary- We are looking for a detail-oriented and experienced Accounts Executive to join our finance team. The ideal candidate will handle day-to-day accounting operations, maintain financial records, and ensure compliance with hotel industry standards and regulations. Key Responsibilities- · Manage daily accounting operations, including accounts payable, receivable, and bank reconciliations. · Prepare and maintain financial statements, reports, and records. · Monitor cash flow and assist in budgeting and forecasting activities. · Ensure compliance with GST, TDS, and other statutory requirements. · Process payroll and maintain employee financial records. · Assist in internal and external audits. · Coordinate with other departments for accurate billing and revenue recognition. · Maintain up-to-date knowledge of hotel industry financial practices and policies. Requirements o Bachelor’s degree in Accounting, Finance, or a related field. o Minimum 1-3 years of experience in accounting, preferably in the hospitality/hotel industry. o Proficiency in Tally, MS Excel, and hotel management software (like IDS – preferred). o Strong knowledge of GST, TDS, and statutory compliance. o Excellent analytical and problem-solving skills. o Ability to work under pressure and meet deadlines. Job Type: Full-time Pay: ₹25,000.00 - ₹30,000.00 per month Benefits: Food provided Health insurance