4731 Supervisor Jobs - Page 21

In the above context, the Relationship managerrole is responsible to supervise the business delivery under Banca team and Tie Ups& primarily grow the business with profits, Channel Management Managing Banks, NBFCs and other Micro Finance companies. Key Accountabilities/ Responsibilities Team Management. Channel Relationship. Workshops, Camps. Regular training of Bank employees regarding TAGIC Products. Good Product underwritings. Minimizing the Expenses. Prioritizing the Mitigation plans. Stakeholder interfaces Experience Education

The Assistant PYP Coordinator supports the PYP Coordinator in the effective implementation of the IB Primary Years Programme across the school. This role is designed to assist with the coordination, documentation, and communication of the PYP curriculum while promoting the philosophy and standards of the IB and the mission and vision of the school. The Assistant PYPC works closely with the PYP Coordinator, teachers, and other members of staff to ensure collaborative planning, effective teaching practices, and smooth day-to-day functioning of the programme. The role requires strong organizational, communication, and interpersonal skills, with a commitment to professional growth and the develo...

Organize and direct the team to supervise all revenues and expenses, as well as all inventories. Responsible for managing the day to day financial reporting and controlling requirements of the departments, and will be required to review and analyze management accounts. To plan, direct, supervise and coordinate the activities of the personnel involved in accounting and other financial functions of the organization. Analyze and interpret financial data and recommend changes to improve financial performance. Maintain an account of all the transactions of the organization. Responsible for budget and cost controls, financial analysis, accounting practice and reports. Any matter which may effect t...

We are looking for young and dynamic people who love to run efficient operations and take ownership. Kitchen Supervisors manage our kitchens ensuring that great food is delivered correctly to our customers while ensuring high productivity and adherence to set standards. This position will be based in different kitchens across Bangalore. Responsibilities: Manage the overall operations of the kitchen, ensure timely delivery of orders to customers Adhere, follow and help us improve on standard operating processes Manage kitchen staff and ensure high productivity. Job Requirements Fluent in Kannada, English and Hindi. Additional languages always a plus Willingness to work in shifts including mor...

Ensure that all projects are completed within budget and in a timely manner. Check feasibility of project execution (timelines included) and flag any concerns. The person will take ownership of the assigned project(s) under limited guidance of the supervisor. Build the project plan with clear timelines for each milestone. Set up and implement new and on-going projects. Provide timely status reports, project analysis and recommendations. Proactively identify project risks and develop risk mitigation plans. Organize meetings with internal stakeholders such as survey programming, data processing and coding teams to ensure seamless execution of projects. Tasks may include: Contribute ideas to im...

Duties include assisting the Production team in food preparation and performing related duties in the Kitchen. Responsible for the work assigned by Sous Chef, Executive Chef or Chef de Partie in any section of the kitchen as per the standards. Ensure to perform miscellaneous job-related duties as assigned. Ensure HACCP procedures are followed and clear records are kept at all times. Exceed guest expectations in quality and service of food products Any matter which may effect the interests of hotel should be brought to the attention of the Management. Provide effective support to the team to enable them to provide a range of effective and efficient services. Ensure to exceed guest expectation...

We are looking for a compassionate and qualified MBBS Doctor who aligns with our philosophy and is eager to be part of a growing movement in natural healing.. Key Responsibilities Evaluate and diagnose patients, recommending suitable medical treatments in harmony with naturopathic therapies . Support the process of gradual medicine reduction based on patient progress under Naturopathy. Maintain accurate records of patient history, reports, treatments, and prescriptions as per organization standards. Collaborate closely with Naturopathy doctors to provide integrated care to health seekers. Supervise and guide Medical Assistants to ensure compliance with healthcare regulations and clinical pro...

Bachelor s degree (any discipline, preference for Psychology, Social Work, Education, or related field). Diploma/Certificate in hostel management, child care, or counselling (preferred but not always mandatory).Prior experience in hostel administration, student welfare, or working with children in a residential setting.

Pursue return-to-work management and collaboration with leave case managers and disability vendors to ensure effective administration of the program Provide consultation and coaching regarding accommodation matters to designated regional HR partners, managers and employees Provide information, referral, and support to employees with medical conditions or disabilities (both occupational and non-occupational), supervisors, Human Resources, and other partners at an escalated level to support Amazon s employee retention efforts Operate as an advocate for the accommodations process by providing on-going consultative support to site stakeholders and accommodation specialists with a focus on proble...

Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food....

As a professionally trained Lady Security Guard for G4S, you could be a member of the security team responsible for securing premises, such as building sites, courts, shops, warehouses, banks and factories. You would be conducting foot or vehicle patrols, controlling access at points of entry, securing equipment and people, responding to emergency situations, monitoring CCTV, surveillance operative and helping to identify and prevent criminal activity. Protect premises, property, and information Reporting daily to Supervisor with all daily reports as per procedures Ensuring all Policies and Procedures are adhered to at all times All Health, Safety, and Environment instructions are to be adhe...

Enter status of rooms cleaned. Complete checklists to report cleanliness and condition of each assigned area. Complete required Housekeeping paperwork. Identify room assignments and type of cleaning required for each room. Inspect guest rooms after being cleaned by Housekeeper. Respond promptly to requests from guests and other departments. Enter guest rooms following procedures for gaining access and ensuring vacancy before entering. Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report any maintece problems, safety hazar...

Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food....

Inspect guest rooms, public areas, pool, etc. after being cleaned by Housekeeper to ensure quality standards. Run sold room reports, verify room status, determine discrepant rooms, prioritize room cleaning, and update status of departing guest rooms. Assist Housekeeping management in managing daily activities. Act as a liaison to coordinate the efforts of Housekeeping, Engineering, Front Office, and Laundry. Document and resolve issues with discrepant rooms with the Front Desk. Prepare, distribute, and communicate changes in room assignments. Communicate issues to next shift. Complete required paperwork. Assist management in hiring, training, scheduling, evaluating, counseling, disciplining,...

Provide basic nursing care, administer medications, and monitor residentshealth conditions. Assist in daily activities such as hygiene, nutrition, and mobility support. Maintain medical records and report any changes in health status to the concerned doctor or supervisor. Support residents with empathy and dignity, ensuring a safe and caring environment. Coordinate with healthcare professionals for medical check-ups and emergencies. Maintain cleanliness and infection control in the nursing and residential areas. Offer first aid and manage minor illnesses or injuries promptly

An apprentice will support daily departmental activities and gain hands-on experience in a hotel. This role is designed to provide foundational knowledge of hospitality operations through structured training, job rotation, and on-the-job learning under supervision. Essential Job Tasks - Assist in the execution of day-to-day departmental tasks under guidance, such as guest check-in/check-out, room cleaning, food service, administrative support, or kitchen prep, depending on the assigned department. - Follow all Standard Operating Procedures (SOPs) related to service delivery, cleanliness, safety, and quality. - Maintain cleanliness and hygiene standards at the workstation and ensure proper ha...

An apprentice will support daily departmental activities and gain hands-on experience in a hotel. This role is designed to provide foundational knowledge of hospitality operations through structured training, job rotation, and on-the-job learning under supervision. Essential Job Tasks Assist in the execution of day-to-day departmental tasks under guidance, such as guest check-in/check-out, room cleaning, food service, administrative support, or kitchen prep, depending on the assigned department. - Follow all Standard Operating Procedures (SOPs) related to service delivery, cleanliness, safety, and quality. - Maintain cleanliness and hygiene standards at the workstation and ensure proper hand...

1. Responsible for Operation, cleaning and primary maintenance of negative isolator, Vibro sifter, Bin blenders and all other GEA granulation line equipment. 2. Responsible for recording of activity in logbooks, Batch manufacturing record & complete documentation as required in the manufacturing of product and the cleaning of facilities and equipment, following cGMP s and good documentation practices. 3. To perform all in-process checks and monitoring of all intermediate processes in granulation. 4. To select recipes and set process parameters in Blender HMI & ensure its correctness before blender revolution. 5. Responsible for Issuance, utilization, cleaning, and retrieval of sieves and pro...

Complete closing duties, including storing all reusable goods, breaking down goods, cleaning all equipment and areas, returning equipment to proper locations, locking refrigerators, restocking items, turning off lights, locking doors, and completing daily cleaning checklist. Set up, stock, and maintain work areas. Inspect the cleanliness and presentation of all china, glass, and silver prior to use. Maintain cleanliness of work areas throughout the day, practicing clean-as-you-go procedures. Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and ...

Process all guest check-ins by confirming reservations, assigning room, and issuing and activating room key. Process all payment types such as room charges, cash, checks, debit, or credit. Process all check-outs including resolving any late and disputed charges. Answer, record, and process all guest calls, messages, requests, questions, or concerns. Coordinate with Housekeeping to track readiness of rooms for check-in. Communicate parking procedures to guests/visitors and dispatch bell staff or valet staff as needed. Supply guests with directions and information regarding property and local areas of interest. Run daily reports (number of arrivals, departures), identify any special requests, ...

Strategic Responsible for supervision and management of the construction within the stipulated time and cost parameters meeting acceptable standards of Quality and Safety Mobilizing resources on site as and when required Ensuring adherence to Plans & Cost Estimates for the project Operational Work execution at Site Supervise and co-ordinate daily execution by various contractors Ensure construction as per agreed designs and cost management to maintain profitability Interpret drawings/ designs & ensure that these are accurately translated into execution Assist in preparation of detailed activity schedule Maintain and verify measurement sheets for various activities Ensure availability of mate...

Monitor/audit each assigned associate in accordance with Everise and client requirements Provide personal and proactive feedback to associates both in one on one and group settings Track progress of individual associates; recommend performance action plans for associates who are not meeting established standards Work with supervisors and management to ensure that all associates are meeting quality standards Provide training as needed to both new hires and experienced associates Attend and contribute to both internal and client monitoring sessions Carry out reward and recognition programs as outlined by Everise and the client Remain knowledgeable on project information by keeping training man...

Stock up the assigned kitchen with raw materials and ingredients on a daily basis Be familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when handling them Master all basic cooking methods like cutting of ingredients and preparing daily mis-en-place for the assigned station Prepare food items as per standard recipe cards whilst maintaining portion control and minimizing wastage Apply necessary precautions with regards to the hotel food safety and hygiene standards (HACCP) Clean and maintain all equipment within the food production area Promptly report any hazards, unsafe working conditions or equipment which requires repair or mainte...

Conduct daily briefings and ensure that all pertinent information is well received by team members Manage and supervise all tasks of his/her staff to ensure that highest quality service is delivered and department standards are met Review, analyze and suggest improvement of work flow and standards at the Front Desk Analyze rate variance report to ensure rooms revenue control, approve discounts and rebates Communicate with Front Office Manager on all matters regarding guest services & hotel operations Ensure documentation of all guest related issues using the logbook Sign media and supervise shift handover procedures Coordinate and communicate with other hotel departments as required regardin...

Area Business Manager is a supervisor who controls and directs the team of sales representative and activities of an organization. By adopting operational plans, carrying out performance evaluations, and supervising all daily activities, they strive to keep the business productive, efficient and organized at all times.