Will be responsible for making fillings, baking sponges and assisting in the dessert preparation
We’re looking for a friendly and organised team member to manage the front of house at our bakery. This role involves handling walk-in customers, coordinating order dispatches, and ensuring a smooth customer experience. Key Responsibilities: Greet and assist walk-in customers Take and confirm customer orders Coordinate timely dispatch of online and pre-booked orders Pack and label cakes and desserts accurately Manage the billing and POS system Keep the front area clean, well-stocked, and welcoming Communicate customer requests clearly with the kitchen team
We are looking for someone to handle online order dispatch (Swiggy / zomato) walk in customers custom cake order dispatches.
The candidate will be incharge of customer relations, dispatching the orders and keeping track of inventory and overall day to day running of the business.
We are looking for a dedicated resource to work on our savoury menu. The employee will be incharge of preparing dishes as per SOP provided maintain kitchen discipline and hygiene work with the team to provide quality output
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