We are looking for a reliable and punctual Delivery Person to deliver bakery products to customers and outlets. Responsibilities include ensuring timely deliveries, handling products with care, and maintaining good customer service during handovers. Requirements: Valid two-wheeler license Basic knowledge of routes Good communication skills Punctual and responsible Preferred: Own vehicle and prior delivery experience.
Finance - Responsibilities Vendor payment Rental and all Utility bills payment Cash flow management Expense management P and L calculation Budgeting and Forecasting Reconciliation Payables and Receivables tracking Employee Recruitment and Onboarding Salary Calculation and Salary Payment Staff Expense management Finance auditing Daily reconciliation Outlet wise and region wise performance report
Greet and assist customers in a courteous and professional manner. Provide information about bakery products (ingredients, shelf life, etc.) and suggest options based on customer preferences. Handle cash, credit/debit transactions accurately using the POS system. Pack and serve bakery items such as bread, cakes, pastries, cookies, and snacks. Maintain cleanliness and hygiene at the counter and display areas. Monitor stock levels at the counter and inform kitchen or supervisor for replenishment. Ensure all products are labeled correctly with prices and expiry dates. Manage customer complaints or refer to the manager as needed. Adhere to all food safety and hygiene regulations. Assist in opening and closing duties as assigned