The general manager is in charge of all daily hotel operations to guarantee that guests enjoy an outstanding experience. They are responsible for all hotel services, such as guest relations, front desk, housekeeping, maintenance, revenue management, expense management, team building, and employee development. This position requires a flexible and dynamic problem solver with exceptional leadership abilities who can empower staff to give superior customer service to hotel guests, associates, and visitors. They act as brand ambassadors, providing leadership and strategic direction to all departments of the hotel. they are also responsable for sales of the company. Job Type: Full-time Pay: ₹35,000.00 - ₹50,000.00 per month Benefits: Cell phone reimbursement Commuter assistance Food provided Internet reimbursement Paid sick time Provident Fund Schedule: Day shift Supplemental Pay: Yearly bonus Ability to commute/relocate: Alibag, Maharashtra: Reliably commute or planning to relocate before starting work (Required) Education: Bachelor's (Preferred) Experience: In Hotel Industries: 10 years (Required) Language: English (Required)
Job Summary: The Housekeeping Supervisor ensures that all guest rooms, public areas, and back-of-house areas are clean, well-maintained, and meet resort standards. This role involves supervising housekeeping staff, monitoring daily operations, and ensuring high levels of cleanliness and guest satisfaction. Key Responsibilities: Supervise housekeeping staff and assign daily tasks for rooms and public areas. Conduct regular inspections of guest rooms, public areas, and service areas to ensure cleanliness and maintenance standards. Coordinate with the front office for room status updates and priorities. Train, guide, and motivate housekeeping attendants to maintain resort quality standards. Manage housekeeping supplies and linen inventory; raise requisitions as needed. Monitor and ensure adherence to safety, hygiene, and sanitation protocols. Report maintenance issues to the engineering department promptly. Handle guest requests, complaints, and feedback in a professional manner. Prepare daily work reports and maintain housekeeping records. Ensure lost and found items are properly logged and stored. Qualifications : 1. Educational Background (any of the following): 10th or 12th pass (minimum) Diploma or Certificate in Housekeeping / Hotel Management (preferred but not mandatory if experienced) 2. Work Experience: 3–5 years in housekeeping operations 1–2 years as a Senior Housekeeping Staff or Team Leader Prior supervisory experience is strongly preferred Job Types: Full-time, Permanent Pay: ₹15,000.00 - ₹20,000.00 per month Benefits: Food provided Paid sick time Work Location: In person
We are seeking a friendly and professional Waiter/Waitress to provide excellent customer service in our restaurant. The ideal candidate will be attentive, efficient, and passionate about delivering a positive dining experience. Key Responsibilities: Greet and seat customers in a polite and timely manner. Present menus and provide detailed information on specials, beverages, and menu items. Take food and beverage orders accurately and relay them to the kitchen/bar. Serve food and drinks promptly and ensure orders are correct. Check on customers regularly to ensure satisfaction. Handle billing and process payments. Maintain cleanliness of tables and dining area. Follow all food safety and hygiene regulations. Collaborate with team members to ensure smooth restaurant operations. Job Types: Full-time, Permanent Pay: ₹10,000.00 - ₹15,000.00 per month Benefits: Food provided Paid sick time Paid time off Experience: Food service: 3 years (Preferred) Work Location: In person