708 Shift Management Jobs - Page 27

KRA's managing production targets rejection control employee supervision troubleshooting machine issues maintaining safety/ cleanliness: should be well versed with safety/ Fire Fighting systems/ Procedures ensuring ISO/IATF audit requirements are met Required Candidate profile B. E./B. Tech Chemical 5+ year experience in chemical process industry in production with 3+ year experience as a shift in charge Key Skills: fieldwork, troubleshooting, DCS panel & utility operations

Dear Candidate, Devyani International is hiring for Pizza Hut Shift Manager for the Chandigarh locations . We are looking for candidates having experience of between 1-2 years for Shift Manage, 3-5 years for RM, preferably from QSR, IHM, or the dine-in industry. Interested candidates can share their CV's at vinay.guleria@dil-rjcorp.com or call us at 9289110148/ 63865 31041 Roles and Responsibilities To serve as the lead assistant to the AM and provide additional management by the coverage of operating hours and direct supervision of operations in an individual restaurant. Desired Candidate Profile Assists in the management of day-to-day operations by managing labor, counting inventory and su...

Dear Candidate, Devyani International is hiring for Pizza Hut Shift Manager for the Panchkula locations . We are looking for candidates having experience of between 1-2 years for Shift Manage, 3-5 years for RM, preferably from QSR, IHM, or the dine-in industry. Interested candidates can share their CV's at vinay.guleria@dil-rjcorp.com or call us at 9289110148/ 95982 92657 Roles and Responsibilities To serve as the lead assistant to the AM and provide additional management by the coverage of operating hours and direct supervision of operations in an individual restaurant. Desired Candidate Profile Assists in the management of day-to-day operations by managing labor, counting inventory and sup...

F2F Interview schedule for Bangalore location Preferred candidate profile 1+ yrs of Experience Male/Female BHM, IHM, DHM/Degree Perks and benefits 1 to 4 LPA CTC (15 to 30K Take home) Note: Mandatory should attend the F2F Interview Contact: shobhabvots@gmail.com 7406374449

SUMMARY Hiring Apprenticeship Trainees German MNC Toranagallu/ Hosapete, Karnataka Position: Apprenticeship Trainee Plant Maintenance Location:Toranagallu/ Hosapete, Karnataka Stipend: 21,500/month + 750 mobile allowance Industry: German MNC Manufacturing/Plant Operations Job Responsibilities: Maintain and monitor plant machine operations Assist in shift incharge & shift management duties Maintain daily MIS reports Be open to working in a plant-based environment Requirements BE/B.Tech (Chemical / Mechanical/Electrical/ Instrumentation only) Passing years: 2021, 2022, 2023, 2024 & 2025 (Provisional certificate required) Freshers welcome! 6 days working , 1 rotation week off Day shift job Read...

Shift Supervisor Responsibilities: Assign staff members to shifts. Assign tasks to staff members. Supervise staff to ensure that tasks are completed on time and according to safety laws. Order materials needed for production. Open up or close the warehouse at the start and end of the day. Evaluate staff performance and provide training where necessary. Resolve workplace disputes. Supervise and coordinate the activities of production workers. Ensure production schedules are met with high quality standards. Implement and enforce safety procedures and protocols. Monitor and optimize production processes for efficiency. Track and report on production metrics and progress. Resolve any issues or c...

Job description Role & responsibilities Candidates Must Have 4 5 Years of Experience Candidates Must Have 5 10 Years Of Experience Working At A Reputed QSR or Fast-Food Restaurant. Candidates Must Have Excellent Communication Skills. Preferred candidate profile KFC. DOMINOS, MCDONALDS,

Brand :- Subway Role & responsibilities Shift Manager / Assistant Restaurant Manager at Subway overseeing the daily operations of the restaurant to ensure efficient and high-quality service. This role involves supervising and supporting the restaurant team, maintaining cleanliness and hygiene standards, and contributing to the achievement of sales and customer service goals. Profit and Loss management by following cash control/security procedures, maintaining inventory, managing labour, reviewing financial reports, and taking appropriate actions. Restaurant Manager is the in charge of a designated restaurant. Responsible for controlling day-to-day operations by scheduling labor, ordering foo...

We refer to an opening for the Shift Manager (QSR/FOOD) position in our company Theobroma Foods PVT Ltd. to be based in Anand, Gujarat. Company Profile: Theobroma means 'Food of the Gods' in Greek, befitting our exclusive and indulgent offerings, including brownies, cakes, desserts, chocolates, breads, and savories. From our humble beginnings in 2004, when the first Theobroma pastry store opened its doors at the iconic Cusrow Baug at Colaba Causeway (Mumbai), we've grown to become a Pan-India chain of patisseries with stores in over 20 cities. Our mission is to spread happiness by serving smiles on a plate, and this journey continues as we open Theobroma patisseries across the country. For M...

Subway is Hiring Restaurant Manager/Assistant Restaurant Manager for Ahmedabad, Gujarat Role & responsibilities The Assistant Restaurant Manager at Subway assists in overseeing the daily operations of the restaurant to ensure efficient and high-quality service. This role involves supervising and supporting the restaurant team, maintaining cleanliness and hygiene standards, and contributing to the achievement of sales and customer service goals. Assists Profit and Loss management by following cash control/security procedures, maintaining inventory, managing labour, reviewing financial reports, and taking appropriate actions. Restaurant Manager is the in charge of a designated restaurant. Resp...

Role & responsibilities Conduct briefings, share targets & updates with team members. Assists in management of day-to-day operations by managing labour, counting inventory and supplies, and developing the restaurant team Ensures that facility and equipment are maintained to company standards on a day-to-day basis Supervises others efficiently and coordinates their work Assists in management of day-to-day operations by scheduling labour, ordering food and supplies, and developing the restaurant team Ensures health and safety compliances, and company safety and security policies are met Assists Profit & Loss management by following cash control/security procedures, maintaining inventory, manag...

REQUIRED SENIOR RESTAURANT MANAGER Perks and benefits PLUS COMMISSION ON SALES

Overall operations of the Stores 1.To plan and carry out operations of the store, so as to maintain smooth functioning of the store with focus on sales up gradation by maintaining high standards, in accordance with agreed business plans. 2. Ensure upkeep of store premises & manage all the equipments of the store for smooth operational flow. 3. Execution of Shift in the Store as per the agreed plan. 4. Planning for staff deployment during the shift. 5. Carry out local sales Marketing like door hanging, Newspaper insertion, Corporate calling. 6. To carry out staff meeting at periodic intervals and ensure motivation of the team. 7. Preparing different kinds of reports on food cost, inventory, w...

Maintaining Cost of Goods sold as per the defined budgets. Being present in the customer areas during shift hours to meet the patrons, assist and address their concerns Conducting training's and certifications for all the team Required Candidate profile Ensuring all the inventory processes are followed in managing the consumable and non-consumable items Ensuring delivery of training's as per the plan from all the stakeholders including self. Perks and benefits Best in the Industry

Maintaining Cost of Goods sold as per the defined budgets. Being present in the customer areas during shift hours to meet the patrons, assist and address their concerns Conducting training's and certifications for all the team Required Candidate profile Ensuring all the inventory processes are followed in managing the consumable and non-consumable items Ensuring delivery of training's as per the plan from all the stakeholders including self. Perks and benefits Best in the Industry

Maintaining Cost of Goods sold as per the defined budgets. Being present in the customer areas during shift hours to meet the patrons, assist and address their concerns Conducting training's and certifications for all the team Required Candidate profile Ensuring all the inventory processes are followed in managing the consumable and non-consumable items Ensuring delivery of training's as per the plan from all the stakeholders including self. Perks and benefits Best in the Industry

Responsibilities: * Ensure guest satisfaction through exceptional service & cleanliness * Manage restaurant operations from menu planning to shift management * Oversee food & beverage production & presentation Food allowance Health insurance Annual bonus

Role & responsibilities 1. Monitoring daily Plan vs. Actual in production to ensure productivity meets defined process times. 2. Ensuring availability of tooling, jaws, jigs, and fixtures to maintain a safe work environment, shop floor discipline, and proper line balancing. 3. Should have the ability to train the workforce and effectively manage the skill matrix for operators. 4. Should have experience working in a unit with various types of machines such as Turning, Turn-Mill, VMC, VTL, HMC, and 4- & 5-axis machines. 5. Preferably with good exposure to sectors such as Oil & Gas, Aerospace, etc. 6. Should have strong interpersonal skills and the ability to implement multiskilling and 1-Man-2...

Key Responsibilities: Oversee daily kitchen operations and manage shift schedules Ensure food preparation meets brand recipes, quality, and hygiene standards Allocate tasks to Team Members and monitor performance during shift Ensure timely order processing, packaging, and dispatch Monitor kitchen equipment usage and report breakdowns promptly Maintain inventory accuracy, minimize wastage, and control costs Conduct pre-shift briefings and daily team huddles Enforce compliance with FSSAI, safety, and hygiene protocols Handle customer escalations in coordination with the CDO/Operations team Maintain attendance, grooming standards, and discipline within the team Train and mentor new team members

Makes and serves beverages such as coffee, tea and specialty beverages. Responsibilities include educating customers on drinks menu, making recommendations based on their preferences, up-selling special items and taking orders. Required Candidate profile We're looking for candidates with at least 1 year of relevant experience. HSC or Craft Course Diploma holders are welcome to apply.

Role & responsibilities 1. Ensure the PPM of all critical equipment like HVAC & Chillers, Sewage treatment plants, UPS, DG Sets, Water treatment, transformer, LT panel, Fire Safety etc to be performed as per 52 calendar. 2. Ensure proper records are maintained relating to all plant and equipment for the Properties including repair and service records. 3. Coordinate with vendor for equipment breakdown 4. Ensure that inventory stores have adequate stocks of materials, equipment and tools and are kept in a clean and safe environment. 5. Daily, weekly and Monthly inspection to be carried out as per In house PPM calendar 6. Coordinate with the equipment suppliers for AMC and any outstanding issue...

We are searching for a reliable, innovative production engineer to oversee manufacturing processes at our company. You will join our growing team of professionals and be responsible for supervising staff, production line, troubleshooting equipment.

Job Description: Description Performance Indicators Production Planning & Ware housing Overseeing overall Procurement activities. Implementing effective techniques to bring efficiency in operations. Improve quality standards & achieve maximum cost savings. Handling stores operations ensuring optimum inventory levels to achieve maximum cost savings without hampering the production & distribution process. Zero stock out situations Feedback from operations team Yield report Internal & external Audits Commissary Scorecard Inventory Holding Supply Chain Management Sustaining the existing network & managing the supply chain for items, ensuring timely distribution of the merchandise to the stores. ...

Job Description: Qualification - 3 Years Hotel Management Degree or Any Graduate Experience - Minimum 0-2 years experience in Food Services or Retail industry & IHM Freshers Salary - 17,000 to 21,000(Take home) + Incentives + PF & ESI Mandatory Things: 1. Candidate should know Tamil. 2. Candidate should have Driving License 3. Candidate must have degree. Job Description Leads Operational Excellence and the Guest Experience: 1. Role models expected behavior and coaches team on hospitality standards 3. Executes processes that ensure the restaurant meets safety and sanitation standards 4. Executes processes that ensure inside and outside cleanliness standards are met 5. Ensures self and team ha...

Role Summary: Experienced professional with a strong background in network administration and current expertise in operations team management. Skilled in overseeing IT infrastructure, ensuring smooth network performance, and managing operational workflows, including detailed team scheduling, shift planning, roster creation, and performance tracking. Key Responsibilities: Manage and monitor office network devices (routers, switches, firewalls) and ensure secure, uninterrupted connectivity. Perform installation, configuration, and troubleshooting of network hardware/software (LAN, WAN, VPN). Administer user accounts, access controls, and cybersecurity measures. Plan, organize, and manage shift...