708 Shift Management Jobs - Page 14

Incharge of operations during his/her shift. Supervise all departments. Attend to customer complaints. Wastage Control Measures. Grievance handling & solving issues. Ensure the Training Certification of team members. Process Indicators: Ensuring all the documentation related to the restaurant is done on time Ensuring the Quality Audits done on day to day basis. Implementation of SOPs. Efficient utilization of the manpower by means of effective charting out of the duty roster. Integrity, cost controls and Waste Management. Ensuring 90% score in the Management Visit Report.

Incharge of operations during his/her shift. Supervise all departments. Attend to customer complaints. Wastage Control Measures. Grievance handling & solving issues. Ensure the Training Certification of team members. Process Indicators: Ensuring all the documentation related to the restaurant is done on time Ensuring the Quality Audits done on day to day basis. Implementation of SOPs. Efficient utilization of the manpower by means of effective charting out of the duty roster. Integrity, cost controls and Waste Management. Ensuring 90% score in the Management Visit Report.

Leading the busbar work on projects, ensuring adherence to project timelines and specifications. Supervising and guiding a team of busbar fitters and technicians. Providing training and mentorship to new team members

Responsibilities: * Lead restaurant operations during shifts * Ensure guest satisfaction through exceptional service * Oversee steward activities & B service * Manage staff performance & training Provident fund Health insurance Cafeteria Free meal Employee state insurance Referral bonus Gratuity Job/soft skill training

We are seeking a highly skilled and experienced Food and Beverage Manager to oversee and optimize all aspects of our F&B operations.

About the Job Were changing the way people think about customer care, and we need your help! We are seeking a Team Lead to guide and support our Customer Service Representatives (CSRs), ensuring consistently high-quality customer interactions. The role requires a deep understanding of our partners brand, values, products, promotions, and procedures. Additionally, the Team Lead will play a key role in fostering team growth through regular performance assessments, training initiatives, and personalized career development planning. As a Team Lead, You Will Oversee and support Customer Service and Technical Support Representatives (CSRs), while also handling chat interactions when required. Faci...

Role & responsibilities Able to manage a group of people. Achieving Kitchen Top Line & Bottom Line Creating a great customer pool and maintaining high retention and ratings in own and aggregator platforms. Recruiting, Training and developing the people in the kitchen to the next level using the right tools. Managing P&L, Controlling the expenses within the budget and delivering profitability. Maintaining the inventory at the kitchen level without any discrepancies. Ensuring the compliance of team health and safety. Managing the marketing promotion at kitchen level to ensure better customer ratings. Handling customer complaints and giving the right solution on TAT. Managing SLM brands to make...

Key Responsibilities:* - *Team Management:* - Supervise and lead a team of warehouse staff, drivers, and logistics personnel during the shift. - Allocate tasks effectively and ensure adherence to operational schedules. - Conduct performance assessments and provide coaching/training to team members to enhance performance. - *Operational Oversight:* - Oversee loading, unloading, and proper storage of goods in temperature-controlled environments. - Ensure timely dispatch and delivery of products as per schedule, adhering to customer timelines. - Monitor and maintain records of stock movement, temperatures, and delivery schedules. Key Responsibilities:* - *Team Management:* - Supervise and lead ...

Key Responsibilities:* - *Team Management:* - Supervise and lead a team of warehouse staff, drivers, and logistics personnel during the shift. - Allocate tasks effectively and ensure adherence to operational schedules. - Conduct performance assessments and provide coaching/training to team members to enhance performance. - *Operational Oversight:* - Oversee loading, unloading, and proper storage of goods in temperature-controlled environments. - Ensure timely dispatch and delivery of products as per schedule, adhering to customer timelines. - Monitor and maintain records of stock movement, temperatures, and delivery schedules. Key Responsibilities:* - *Team Management:* - Supervise and lead ...

Store Management Shift Management Overall operations of the Stores Regards Our Recruiters Reema9354692492 Jahanvi—7651823919

Store Management Shift Management Overall operations of the Stores Regards Our Recruiters Reema9354692492 Jahanvi—7651823919

Locations - Auragabad, Akola, Amravati, Latur Store Management Shift Management Overall operations of the Stores Regards Nikita - 7668577529

Job title: Department Manager Experience: 6-10 yrs Location: All over Madhya Pradesh and Chhattisgarh Age-32 years(Max) Industry: Hospitality / QSR/ Manufacturing/ Cinema/FMCG Role & responsibilities Timely opening of Store and adherence to all the processes at store opening Optimum utilisation of manpower & Team Development Customer Satisfaction/ Service, Avoid stock outs, loss of sale Loss Prevention, Customer Satisfaction & Service Pilferage Control Asset Maintenance, customer convenience & service Team Building, Employee Engagement Space Management, Maintain the hygiene, customer service Safety of staff, Customers and assets, avoid loss of sale Smooth Stores operation Statutory Complianc...

Role & responsibilities 1. Monitoring daily Plan vs. Actual in production to ensure productivity meets defined process times. 2. Ensuring availability of tooling, jaws, jigs, and fixtures to maintain a safe work environment, shop floor discipline, and proper line balancing. 3. Should have the ability to train the workforce and effectively manage the skill matrix for operators. 4. Should have experience working in a unit with various types of machines such as Turning, Turn-Mill, VMC, VTL, HMC, and 4- & 5-axis machines. 5. Preferably with good exposure to sectors such as Oil & Gas, Aerospace, etc. 6. Should have strong interpersonal skills and the ability to implement multiskilling and 1-Man-2...

Location: Jio World Centre, BKC Designation : Facility Manager Gender : Male Job Description - Experience 4 Yrs Plus Briefing the team before the shift starts Deployment of ASSIGNED PERSONNEL at different locations Make the attendance and the reports Collects the money from cashier at the end of the shift Tallies the report with money given by the cashier at the end of the shift. In case the cash is less the Cashier will pay from his pocket or the cash is more it will be deposited as excess and entry is made in register Any kind of situation handling during the shift Relieving the ASSIGNED PERSONNEL team as and when required Consumables stock in the office and inform CPM for ordering Salary ...

Retail Sales Customer Handling Counter Sales Bakery experience is a plus Handle store operation, Inventory handling, billing Experience required from Food and beverages department ONLY GURGAON LOCATION

Role & responsibilities Able to manage a group of people. Achieving Kitchen Top Line & Bottom Line Creating a great customer pool and maintaining high retention and ratings in own and aggregator platforms. Recruiting, Training and developing the people in the kitchen to the next level using the right tools. Managing P&L, Controlling the expenses within the budget and delivering profitability. Maintaining the inventory at the kitchen level without any discrepancies. Ensuring the compliance of team health and safety. Managing the marketing promotion at kitchen level to ensure better customer ratings. Handling customer complaints and giving the right solution on TAT. Managing SLM brands to make...

Mahindra Logistics is currently hiring for Warehouse Operations Executive for Ranjangoan, Pune Location. No. of Position: 4 Role & responsibilities Maintaining Shift level over all operations Independently Supervision of IATD RM Issuance area to keep it upkeep and well maintain in terms of accuracy,5S,Safety. Attend the Tier-1 meeting with customer and put warehouse point for reservation any point not resolve within 3 day then same informed to sandip sir. Coordinate with Production team day level support, escalation if any. Maintain Customer defence KPI with 100% accuracy and discussed with customer daily basis for their understanding and assumption. Maintain all the MIS report and share wit...

Role & responsibilities: 1. To assist the Restaurant Manager in managing the day to day operations of the restaurant 2. To relieve the restaurant manager on his day off and assume the duties and responsibilities of the Restaurant Manager in his/her absence. 3. To control and analyze on an ongoing basis, the level of the following a. Sales b. Cost c. Quality and presentation of food and beverage products d. Service Standard e. Condition and cleanliness facilities and equipment f. Quality of entertainment g. Guest satisfaction 4. Assist Restaurant Manager in keeping updated file on all restaurant matters. 5. To conducts daily briefings and other meetings as needed to obtain optimal results. 6....

Role & responsibilities Responsibilities: Oversee daily operations and ensure smooth functioning of the Food Court. Manage staff performance and customer service excellence. Handle budgeting, inventory, and financial reporting. Implement health and safety regulations. Preferred candidate profile Minimum 5 years of experience in QSR. Strong leadership, problem-solving skills, Process Orientation, Growth Mindset, Mobility Degree/Diploma in Hospitality Management (preferred).

Role & responsibilities : Acts with integrity, honesty, and knowledge that promote the culture and values of TATA Starbucks. Anticipates customer and store needs by constantly evaluating environment and customers for cues. Maintains a calm demeanour during periods of high volume or unusual events to keep store operating to the prescribed standard so as to set a positive example for the shift team. Assists with new partner training by positively reinforcing successful performance and giving respectful and encouraging coaching as needed. Provides feedback to store manager on partner performance during shift. Contributes to positive team environment by recognizing alarms or changes in partner m...

1. Role models expected behavior and coaches team on hospitality standards 3. Executes processes that ensure the restaurant meets safety and sanitation standards 4. Executes processes that ensure inside and outside cleanliness standards are met 5. Ensures self and team handles all Guest concerns utilizing LEADS with a sense of urgency 6. Responds to all Guest feedback with action plans to address opportunities 7. Ensures all shifts are appropriately staffed to achieve service with speed goals 9. Empowers the team to satisfy Guest needs and resolve concerns 10. Removes barriers to delivering Hospitality behaviors 11. Communicates Guest feedback to the team and involve in action plans to resol...

Role & responsibilities Press Shop/Weld Shop Production Shift handling Manpower Handling Achieve Production Target Maintain 5S & Kaizen Preferred candidate profile Experience in sheet metal industry Good Knowledge of SAP and Excel Please share your updated resume on mail- priyanka.joshi@jbmgroup.com

Job Title: Shift Executive Shift Operations Department: Manufacturing / Production Location: Baddi, Himachal Pradesh Reports To: Shift Manager / Production Manager Shifts: A ,B & G Rotational Shifts (as per factory schedule) . Job Summary As a Shift Executive – Shift Operations , you will be responsible for overseeing end-to-end production and packaging processes during shifts. You will ensure smooth execution of daily operations, meeting production targets, maintaining quality and safety standards, and managing a team of operators and technicians on the shop floor. Key Responsibilities Lead and supervise daily operations in assigned shift Ensure production targets, quality, and efficiency K...

Role & responsibilities Opening and Closing: Shift managers are often responsible for opening or closing the restaurant, ensuring all necessary tasks are completed before and after service. Task Delegation and Supervision: They assign tasks to staff members, ensuring they are completed efficiently and correctly, and supervise their performance throughout the shift. Inventory Management: Shift managers monitor stock levels, order supplies as needed, and manage inventory to prevent shortages and ensure smooth service. Food Safety and Hygiene: They ensure that all food safety guidelines and hygiene standards are maintained throughout the shift. Equipment Maintenance: Shift managers may also be ...