1386 Serving Jobs - Page 8

Responsibilities: Prepare high-quality coffee beverages according to customer preferences Assiste customers with menu selections and provide product knowledge Maintain cleanliness of cafe area Greet customers with friendly service Manage billing efficiently Manage inventory and restock supplies as needed Collaborate with team member(s) to ensure smooth service during peak hours. Required competencies: Operate coffee machines Organised & Punctual Pleasent personality Ability to multitask Reliable, patient, quick learner Job Type: Full-time Pay: ₹10,000.00 - ₹15,000.00 per month Work Location: In person

Food & Beverage Server – Munjoh Ocean Resort (Havelock, Andaman & Nicobar Islands) About Us Munjoh Ocean Resort is a boutique luxury escape in the Andamans, known for thoughtful hospitality and seamless guest experiences. Job Summary We are looking for dynamic Food & Beverage Servers who can deliver exceptional guest service with speed, adaptability, and confidence. This role requires individuals who take initiative, think on their feet, and go beyond “order taking” to create memorable dining moments. Responsibilities Welcome and engage guests with warmth and fluent English communication. Take and serve orders with accuracy, efficiency, and attention to detail. Anticipate guest needs and ada...

FREE JOB VACANCY!!! POSITION : STEWARD / FRESHER!!! 5 STAR HOTEL!!! IMMEDIATE JOINING!!! FOOD & ACCOMMODATION FREE!!! SALARY 12000 STARTING!!! WEEKLY OFF AVAILABLE!!! LOCATION : KOLLI HILLS, NAMAKKAL!!! SEND RESUME TO 9384705130. Job Types: Full-time, Permanent, Fresher Pay: From ₹12,000.00 per month Benefits: Food provided Health insurance Paid sick time Paid time off Provident Fund Work Location: In person

Position : Guest Service Associate (GSA) Location : Middleton Street Working Hours : 10:00 AM - 10:30 PM Job Summary : We are seeking enthusiastic and dedicated Guest Service Associate (GSA) to join our team. The ideal candidates will be responsible for providing top-notch customer service, maintaining cleanliness, and ensuring a smooth dining experience for our guests. Key Responsibilities : Guest Interaction: Strong communication and interpersonal skills. Excellent problem-solving abilities. Attention to detail and a guest-oriented approach. Ability to handle high-pressure situations. Knowledge of the menu, food preparation, and beverages (especially in fine dining). Welcome and assist gue...

We need a Cataptain for our restaurant, Smart and active boy. Who can make variety of mocktails and shakes Job Type: Full-time Pay: ₹11,000.00 - ₹15,000.00 per month Benefits: Food provided Work Location: In person

Job Title: Kitchen Trainee Location: M Grill Restaurant Department: Kitchen Employment Type: Full-Time Job Summary: M Grill is seeking passionate and dedicated Kitchen Trainees to join our culinary team. This role is ideal for individuals looking to gain hands-on experience in professional kitchen operations, particularly in Mandhi (Arabian) and Continental cuisines . You will work under the supervision of experienced chefs and assist in food preparation, cooking, hygiene, and kitchen maintenance. Key Responsibilities: Assist chefs in the preparation of ingredients for Mandhi and Continental dishes. Support in the cooking and plating of dishes according to standard recipes and presentation g...

Setting up marquees, arranging tables and assisting with the preparation of event spaces Greeting guests as they arrive at the venue, directing guests to tables, providing menus and taking orders Delivering food from the kitchen to guests at the table or to a self-service area Assisting Chefs by washing vegetables, assembling sandwiches, sourcing ingredients from the stock room or plating up dishes Keeping any bar and drink service areas fully stocked with beverages Taking drinks orders and serving drinks to guests at their table or throughout the venue Opening wine bottles at the table and pouring drinks for guests Wiping down tables and chairs, removing rubbish and clearing event spaces Jo...

Mixing drinks Mix drinks according to recipes, Create classic and innovative drinks, and Garnish drinks. Serving customers Greet customers and offer menus Take drink orders Pour and serve drinks Check identification to ensure customers are of legal drinking age Provide recommendations Collect payment for drinks Maintaining the bar Keep the bar area clean and organized Wash and sanitize glassware and bar utensils Manage inventory and restock supplies Customer service Ensure customers have a pleasant experience, Practice responsible service of alcohol, and Follow health and food safety standards. CANDIDATES ONLY 21 YEARS OR ABOVE CONSIDERED Job Type: Full-time Pay: ₹9,240.24 - ₹18,602.85 per m...

We are looking for an attentive and customer-focused Waiter/Waitress to join our restaurant team. In this role, you will provide exceptional dining experiences by taking orders, serving food and beverages, and ensuring guests feel welcomed and well-cared for throughout their visit. Key Responsibilities: Greet and seat customers with a warm and friendly attitude. Present menus, provide detailed information on menu items, and make recommendations upon request. Serve food and beverages to guests in a timely and professional manner. Check in with customers to ensure satisfaction and address any concerns promptly. Prepare tables by setting up linens, silverware, and glassware. Process bills and p...

Customer Service: Greet guests, take orders for drinks and food, and ensure a positive and welcoming experience. Order Fulfillment: Prepare and serve a variety of drinks, such as cocktails, beer, wine, and non-alcoholic beverages. Bar Maintenance: Keep the bar area, including tables and seating, clean and orderly. Stock Management: Assist with receiving and stocking supplies, managing inventory, and replenishing drinks and other items. Payments: Handle cash and card payments accurately. Compliance: Verify the age of customers to ensure compliance with legal drinking age laws. Support: Provide general support to the bar manager and other bar staff with operational tasks. Skills and Qualificat...

Responsibilities: Prepare coffee drinks and food to order Maintain cleanliness of cafe area Greet customers with friendly service Manage billing efficiently Manage inventory and restock supplies as needed Required competencies: Pleasent personality Ability to multitask Reliable, patient, quick learner Job Type: Full-time Pay: ₹10,000.00 - ₹15,000.00 per month Work Location: In person

Position: Steward Job Description: · Cleaning & setting tables and placing seasonal table accompaniments· Welcoming guest, seating them, serving them water, Delivering menus.· Keeping menus and other guest service belongings clean.· Up selling of food & beverage items.· Maximum utilization of table’s peak hours.· Making drinks at the bar.· Taking inventory of crockery & cutlery. Education and Experience · Diploma or degree in Hotel Management· 1-2 years of food and beverage service industry experience is required.· Pre- opening restaurant experience would be added advantage.· Must meet the age limit of serving alcohol in Delhi· A friendly, polite & courteous nature.· Physical stamina to work...

A waiter's job description includes greeting customers, taking food and drink orders, serving guests, and processing payments while ensuring a positive and satisfactory dining experience. Responsibilities also cover presenting menus, providing recommendations, coordinating with the kitchen, maintaining table settings and cleanliness, and resolving customer issues. Job Types: Full-time, Permanent Pay: ₹12,000.00 per month Benefits: Flexible schedule Food provided Work Location: In person

Restaurant – Malamen Restaurant Location: Okhla, New Delhi Position Overview: The Restaurant Captain is the operational leader on the dining floor, ensuring flawless service, satisfied guests, and a motivated service team. This role is responsible not only for managing the guest experience but also for driving business through upselling, repeat patronage, and corporate client development. Key Responsibilities: Guest Experience & Handling. Customer Feedback & Relationship Management. Upselling & Business Development. Staff Training & Leadership. Operational Excellence. Requirements: Minimum 2–3 years experience as a Captain or senior server in a fine dining or luxury hospitality environment. ...

Position: Bartender Department: Catering / Bar Operations Location: Gurugram Reports To: Bar Manager / F&B Manager Send CV on - 8287700445 Job Summary The Bartender is responsible for preparing, mixing, and serving beverages to guests in a timely and professional manner. The role requires excellent knowledge of cocktails, spirits, wines, and beers, while ensuring Good communication ,guest satisfaction, responsible service of alcohol, hygiene, and inventory control . Key Responsibilities Greet guests warmly and create a welcoming atmosphere at the bar. Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes. Suggest and upsell premium spirits, cocktails, and food...

We're hiring join our coffee team! We are friends coffee friends-coffee.com What we offer: * Professional training based on European service * Clear path for growth and promotions * Stable salary with on time payment * Stylish and comfortable uniform * Friendly supportive environment * Shift schedule.25 shifts /month,10 hrs per day plenty of time for yourself * Be a part of a young and fast-growing brand in Bangalore * Job Type: Full-time Pay: ₹25,000.00 - ₹28,000.00 per month Work Location: In person

Job Brief for Dine-In Service Crew: We are looking for a competent Dine-In Service Crew for the restaurant. You’ll be the face of our restaurant and responsible for our customers’ experiences. Dine-In Service Crew responsibilities include ensuring our tables are clean and tidy when guests arrive, presenting menus and serving food and beverages. You need to be quick on your feet (literally and metaphorically) and have a polite and friendly attitude. If you enjoy talking to people and thrive in a fast-paced workplace, we’d like to meet you. Your ultimate goal will be to provide high-quality service that will help us maintain and attract customers. Responsibilities: • Prepare restaurant Dine-In...

A bartender is responsible for preparing and serving alcoholic and non-alcoholic beverages, ensuring excellent customer service, maintaining a clean bar area, and following all safety, hygiene, and legal regulations related to alcohol service. ⸻ Key Responsibilities: Greet and interact with customers in a friendly and professional manner. Prepare and serve drinks (cocktails, mocktails, beer, wine, spirits, coffee, soft drinks, etc.). Take customer orders and ensure accuracy. Maintain cleanliness and organization of the bar, counters, and equipment. Check identification to verify customers meet the legal drinking age. Handle cash, card, and digital transactions efficiently. Manage stock level...

Job Summary: The Food and Beverage Steward plays a key role in maintaining cleanliness, sanitation, and hygiene across all food and beverage operations. This includes cleaning and organizing kitchen equipment, utensils, and service areas, assisting in inventory control, and supporting the culinary and service teams to ensure smooth operations and excellent guest experiences. Key Responsibilities: Clean and sanitize dishes, glassware, silverware, pots, pans, and kitchen equipment. Maintain cleanliness of all food preparation and storage areas in accordance with health and safety regulations. Support food and beverage staff by restocking equipment, utensils, and supplies as needed. Collect and...

Job Description: Waiter , Waitress and Housekeeping Staff Position: Waitress Location: The Morni Resort and The Morni Farm Stay Reports to: General Manager Summary: We are seeking a friendly and professional Waitress to join our team at The Morni Resort and The Morni Farm Stay. The ideal candidate will provide excellent customer service, anticipate guest needs, and ensure a positive dining experience. You will be responsible for taking orders, serving food and beverages, and handling guest inquiries and requests in a prompt and efficient manner. Key Responsibilities: * Guest Service: Greet guests warmly and seat them promptly. Present menus, answer questions about menu items, and make recomm...

Hotel Copper Folia ,4 star hotel in calicut are on lookout for F& B Stewards For Restaurant Interested candidate can call to 9349101080 Job Types: Full-time, Part-time Pay: ₹12,000.00 - ₹15,000.00 per month Work Location: In person

Owning the responsibility of boarding the passengers to our buses. Reaching the allotted bus boarding point on time and assisting passengers in reaching their respective seats. Ensuring facilities on the bus are as promised to our customers, hence maintaining a daily checklist. Calling passengers if they don't arrive on time and guiding them to the boarding point. Involving all the stakeholders to highlight the issues and improve the passenger experience. Responsible for spot bookings and keeping daily accounts of the same . Travelling with the bus and coming back the next day (8 to 14 hours travel time) . Assisting passengers with respect to their needs and promised amenities during the jou...

Job Summary: The Restaurant Steward is responsible for maintaining cleanliness and organization in the kitchen and dining areas. This role involves supporting the kitchen staff, ensuring hygiene standards are met, and assisting with basic food preparation tasks. The ideal candidate will be detail-oriented, reliable, and able to work efficiently in a fast-paced environment. Key Responsibilities: Cleaning: Ensure all kitchen equipment, utensils, and dishes are cleaned and sanitized. Maintain cleanliness in the kitchen, dining areas, and restrooms. Waste Management: Properly dispose of waste and recyclables. Ensure garbage bins are emptied regularly and kept clean. Stocking: Assist with receivi...

Job Summary: We are hiring Barista with Mocktail and Coffee Art Experience is responsible for preparing and serving a variety of coffee beverages, non-alcoholic mocktails, and creating beautiful coffee art. This role involves providing excellent customer service, maintaining a clean and organized workspace, and contributing to a welcoming café environment. The ideal candidate will have a passion for both coffee and creative beverage crafting. Key Responsibilities: Beverage Preparation: Prepare and serve a variety of coffee drinks, including espresso, cappuccino, latte, and more. Create and serve innovative mocktails using fresh ingredients. Coffee Art: Create visually appealing coffee art on...

Pizzahut Kochi is Hiring for Hostess Shift : 11am to 8pm & 1pm to 10pm Guest Reception: Greet guests warmly upon arrival, escort them to their tables, and introduce their server. Reservation & Waitlist Management: Take, manage, and confirm reservations, keep an organized waitlist, and monitor table turnover. Seating Arrangements: Strategically assign guests to tables to manage the flow of business evenly across different servers. Staff Support: Assist servers during busy periods, such as by taking drink orders or running food, to ensure a smooth operation. Guest Satisfaction: Address any guest needs or issues promptly and ensure a positive overall dining experience, making guests feel valued...