1411 Serving Jobs - Page 45

We are looking for an enthusiastic Bartender to provide an excellent guest drinking experience. Good Bartenders will be able to create classic and innovative drinks exceeding customers’ needs and expectations. Compensation includes salary and tips. Job Type: Full-time Pay: ₹40,000.00 - ₹50,000.00 per month Benefits: Food provided Health insurance Provident Fund Schedule: Rotational shift Supplemental Pay: Commission pay Overtime pay Shift allowance Work Location: In person

Key Responsibilities: Deliver lectures and practical training in catering management, food production, food & beverage service, and event catering. Plan, develop, and update course materials in line with industry trends and academic standards. Evaluate student performance through assignments, assessments, and practical exams. Supervise students during hands-on training and real-time catering events. Organize workshops, field visits, and guest lectures to enhance learning. Guide students in projects, internships, and career planning. Maintain records of attendance, grades, and academic progress. Collaborate with other faculty and staff on curriculum planning and institutional development. Sta...

F&B Executive must handle the guest bookings including banquet, restaurant and pool parties. day to day operations, daily reports, pms, deliver 100% guest service satisfaction . Job Type: Full-time Pay: ₹18,000.00 - ₹20,000.00 per month Schedule: Day shift Supplemental Pay: Yearly bonus Ability to commute/relocate: Amritsar, Punjab: Reliably commute or planning to relocate before starting work (Required) Experience: total work: 3 years (Required)

Position Summary: A Steward is responsible for maintaining cleanliness and hygiene in the kitchen and dishwashing areas. This includes cleaning utensils, dishware, equipment, and supporting the culinary team with necessary cleaning and organizing tasks to ensure smooth kitchen operations. Key Responsibilities: Cleaning & Hygiene: Wash and sanitize all kitchen utensils, dishes, pots, pans, and equipment. Clean kitchen floors, walls, and workstations regularly to maintain hygiene standards. Ensure proper segregation and disposal of kitchen waste. Clean and maintain dishwashing machines and sinks. Operational Support: Assist chefs by keeping work areas clean and organized. Refill cleaning suppl...

Position Summary: The Restaurant Captain plays a key role in leading the front-of-house team to deliver a seamless and exceptional dining experience. This position requires strong interpersonal skills, attention to detail, and the ability to manage service during peak hours while guiding service staff in a hands-on manner. Key Responsibilities: Guest Experience & Service: Welcome and seat guests courteously; oversee table reservations and floor plans. Take orders accurately and relay them efficiently to kitchen and bar staff. Ensure timely service and proper sequence of courses. Check with guests to ensure satisfaction; handle minor complaints diplomatically. Suggest food and beverage pairin...

We are hiring a Steward for our college canteen/hostel kitchen to help maintain cleanliness and assist in daily kitchen operations. The role involves supporting the cook and keeping the dining and kitchen areas clean and hygienic. Basic knowledge of kitchen work. Job Types: Full-time, Permanent Pay: ₹14,000.00 - ₹16,000.00 per month Benefits: Food provided Provident Fund Schedule: Rotational shift Work Location: In person Application Deadline: 27/06/2025

Oversee the hygiene and cleanliness of the guest service area and bar Greet customers, take orders and service of food & beverage orders to table Wipe all tables, service crockery, cutlery and glassware and store in alloted stations Service food and beverages to guests Attend to guest complaints and ensure guest satisfaction through immediate action Staying attentive to the need of guests in dining area Job Types: Full-time, Permanent, Fresher Pay: ₹10,000.00 - ₹12,000.00 per month Benefits: Food provided Schedule: Day shift Morning shift Night shift Work Location: In person

Food & Beverage – Assistant Passionate about growing in Food & Beverage? As a Food & Beverage Assistant, you will Assist your team to complete daily tasks with utmost sincerity and Guest focused sight to create unforgettable Food & Beverage experiences for our guests. What Is In It For You · Opportunity to learn and grow in a fast paced growing Hotel Brand. · Major Learning opportunities as the company is in a growth phase. · Opportunity to develop your talent and grow within your property and across All properties. What you will be doing: · Assist in Completing Daily Tasks fo F&B, · Help to Smooth Functioning of Food & Beverage Operations team · Take care of Guest Requests as per the SOP’s ...

Position Summary: We are looking for an energetic and skilled Bartender to join our team. The ideal candidate should be passionate about mixology, have deep product knowledge, and deliver exceptional guest experiences. This role involves crafting signature cocktails, maintaining bar standards, and engaging warmly with guests in a premium setting. Key Responsibilities: Drink Preparation & Service: Prepare and serve a wide range of beverages including cocktails, mocktails, coffee-based drinks, and spirits. Follow standard recipes and presentation techniques for consistency and quality. Create custom drinks based on guest preferences and seasonal specials. Guest Interaction: Greet guests at the...

About us: Subko is committed to an ideal: to help reimagine, re-design. and re-invent an unlikely origin- the Indian Subcontinent--as a legitimate contributor to the global specialty coffee, craft baking and pod-to-bar chocolate making movements. Only raw materials enter Subko’s facilities: all of the coffee, bakehouse and cacao products are crafted from scratch, in house. From crop to cup, pod to bar, and farm to table. We aim to provide a detailed, high quality coffee, bake and chocolate experience to all our guests. About the job: Key notes:- Strong Communication skills – Should be able to communicate well in English Looks for work to do Can work well in a team Hunger to learn about food ...

The candidate has to do all the jobs dealing with customers, assist the housekeeping team, and perform the basic job of a room attendant like greeting hotel guests providing customer service, and answering questions from guests. keeping tidy and sanitized rooms. replacing bed linens and towels. restocking hotel food and beverages. keeping hallways clean and unobstructed. reporting room vacancy status. Job Types: Full-time, Permanent Pay: ₹85,000.00 - ₹100,000.00 per year Schedule: Day shift Morning shift Supplemental Pay: Overtime pay Work Location: In person

provide excellent customer service by taking orders, serving food and beverages, and ensuring a positive dining experience for guests Job Type: Permanent Pay: ₹11,000.00 - ₹14,000.00 per month Benefits: Food provided Provident Fund Schedule: Day shift Night shift Work Location: In person

Command and Leadership: Captains are in charge and provide direction to their team, ensuring smooth operations and adherence to rules and procedures. Safety and Compliance: In many roles, especially in maritime and aviation, safety is paramount. Captains are responsible for ensuring the safety of their crew, passengers, and the vessel itself, as well as compliance with all relevant regulations. Operations Management: Captains oversee the day-to-day operations, coordinating tasks, managing resources, and ensuring efficient performance. Training and Mentorship: Captains may be involved in training new staff, mentoring junior team members, and ensuring high standards of performance. Problem-Sol...

Key Responsibilities of an F&B Associate: Guest Interaction: Greeting guests, taking orders accurately, and providing recommendations. Food and Beverage Service: Serving food and drinks to guests, ensuring timely and efficient service. Maintaining Cleanliness: Keeping the dining area clean, organized, and presentable. Assisting with Stock Management: Helping with inventory control and ensuring adequate supplies. Ensuring Guest Satisfaction: Addressing guest needs and resolving any issues promptly. Following Procedures: Adhering to established procedures for food handling, hygiene, and safety. Working as a Team: Collaborating with other staff members to ensure smooth operations. Job Types: Fu...

Waiter will be responsible for providing excellent customer service, serving food & beverages, ensuring food service standards are met, communicating effectively with customers and colleagues, and assisting in cooking duties as needed. Qualifications Customer Service and Communication skills Food & Beverage and Food Service skills Experience in cooking is a plus Ability to work in a fast-paced environment Excellent interpersonal skills Previous experience in a similar role preferred High school diploma or equivalent Job Types: Full-time, Permanent Pay: ₹15,000.00 - ₹17,000.00 per month Benefits: Food provided Paid sick time Schedule: Evening shift Morning shift Supplemental Pay: Performance ...

The Summary of Restaurant It is in Mumbai offers authentic Thai cuisine in an elegant, Thai-inspired setting. It's known for flavorful dishes, a live sushi cart, and excellent service—making it a top spot for Thai food near the airport. Position : Restaurant Captain Location : Airport, Andheri, Mumbai Salary : ₹20,000 – ₹24,000 + tips and food Shift Type : Break Shift Duty Hours : 10 hours per day Weekly Off : 1 weekly off (as per standard roster) Job Responsibilities : Supervise and coordinate the dining area to ensure smooth service operations Greet guests, take orders, and ensure high service standards are maintained Manage and train junior staff (stewards/waiters) to ensure consistency i...

Cafe Partners : Fresher a) Minimum 10th standard to Above (With 10th Certificate) b) Minimum English to speak and read Job Types: Full-time, Permanent, Fresher Pay: ₹9,103.55 - ₹17,500.00 per month Benefits: Health insurance Provident Fund Schedule: Day shift Evening shift Monday to Friday Morning shift Night shift Rotational shift Weekend availability Work Location: In person

POSITION SUMMARY: Dedicated Restaurant Assistant Waiter / Waitress committed to supporting the waitstaff in providing exceptional service. Responsible for preparing the dining area, assisting with customer interactions, and ensuring a clean and organized environment. A proactive team player with a focus on contributing to a positive dining experience for guests. DUTIES AND RESPONSIBILITIES: 1. Always greet and welcome guests promptly in a warm and friendly manner. 2. Always thank and give fond farewell to guests conveying anticipation for their next visit. 3. Assist guest with table reservation. 4. Assist guest while seating. 5. Ensure guest are serviced within specified time. 6. Has a good ...

Looking for a good Smart waitress/Supplier for our Cafe locatated at Madiwala, Bangalore.Kerala based Cafe only Malayalam speaking candidates contact Job Types: Full-time, Permanent, Fresher Pay: ₹15,000.00 - ₹18,000.00 per month Benefits: Food provided Paid sick time Schedule: Rotational shift Supplemental Pay: Overtime pay Performance bonus Language: Malayalam (Preferred) Location: Bangalore City, Karnataka (Preferred) Work Location: In person

mixes and serves drinks to customers in a bar or restaurant, adhering to safety standards and local laws. They are responsible for greeting guests, taking orders, preparing beverages, processing payments, and maintaining a clean and organized workspace. Bartenders also need strong customer service and communication skills, and the ability to work in a fast-paced environment. Key Responsibilities: Customer Service: Greeting guests, taking drink orders, and providing recommendations. Mixology: Preparing a variety of alcoholic and non-alcoholic beverages, following recipes and potentially creating new ones. Cash Handling: Processing payments and handling cash transactions accurately. Inventory ...

Need to Waiters 20 nos for Our Group of Restaurants Job Types: Full-time, Permanent Pay: ₹15,000.00 - ₹20,000.00 per month Supplemental Pay: Performance bonus Work Location: In person Expected Start Date: 22/06/2025

We are currently looking for an experienced and motivated Food & Beverage Captain to join our team. The ideal candidate should have a strong background in food and beverage service, with excellent leadership and communication skills. Responsibilities include supervising service staff, ensuring smooth daily operations, maintaining high service standards, and delivering an exceptional guest experience. A minimum of 1-2 years in a similar role is preferred. If you're passionate about hospitality and ready to lead a dynamic team, please contact us at [9119496767] Job Type: Full-time Pay: ₹15,000.00 - ₹18,000.00 per month Benefits: Food provided Schedule: Day shift Evening shift Morning shift Wor...

We are a high-end, contemporary fine-dining restaurant brand in Mumbai, renowned for our world-class culinary experiences, elegant ambiance, and exceptional service. We blend international flair with Indian sophistication to offer our patrons a unique gastronomic journey. We are currently seeking an experienced and charismatic Bartender to join our dynamic team and elevate the bar experience for our elite clientele. Key Responsibilities Prepare and serve alcoholic and non-alcoholic beverages in accordance with high-quality standards and recipes. Demonstrate deep knowledge of spirits, wines, cocktails, and mixology trends. Engage guests with professionalism and charm, offering recommendations...

Customer service : Ensure guest satisfaction and exceptional customer service Staff management : Train, supervise, and mentor restaurant staff Kitchen coordination : Coordinate with kitchen staff for smooth operations Cleanliness : Maintain a clean and organized restaurant Guest interaction : Interact with guests to enhance their dining experience Menu knowledge : Be knowledgeable about the restaurant's menu and offerings, and be able to answer any questions that guests may have Job Type: Full-time Pay: ₹18,000.00 - ₹22,000.00 per month Benefits: Food provided Health insurance Provident Fund Supplemental Pay: Overtime pay Performance bonus Yearly bonus Work Location: In person

Receive, greet, and seat guests. Present wine-lists and menu cards and take orders. Serve food and beverage by the standards of the restaurant Job Type: Full-time Pay: ₹13,000.00 - ₹16,000.00 per month Benefits: Food provided Provident Fund Work Location: In person