2035 Serving Jobs - Page 26

Barista who can craft quality coffee, deliver excellent guest service, and create memorable experiences for our customers. Key Responsibilities: Prepare and serve coffee, tea, and other beverages to company standards. Suggest menu items and customize beverages based on guest preferences. Operate coffee machines and other equipment safely and efficiently. Maintain cleanliness, hygiene, and presentation of the café/bar area. Handle billing, cash, and POS operations accurately. Provide friendly and professional service to enhance guest satisfaction. Requirements: Previous experience as a Barista or in food & beverage service preferred. Knowledge of different coffee brewing methods and latte art...

Need a cafe assistant/ Barista/Cashier to handle a cafe , for Making and serving continental food and coffee and also handling cash . The person to be graduate with knowledge of food and coffees . The location is Patiala jail road , Near Thappar university Job Types: Full-time, Permanent Pay: ₹12,000.00 - ₹13,000.00 per month Experience: total work: 1 year (Preferred) Work Location: In person

Job description: Share your CV on : 8976953372 Job Title: Waiter Job Location: Goa Responsibilities: Greet customers and hand out menus Present menu and provide detailed information when asked Prepare tables by setting up linens, silverware and glasses Take accurate food and drinks orders, using a POS ordering software Communicate order details to the Kitchen Staff Serve food and drink orders Carry dirty plates, glasses and silverware to kitchen for cleaning Follow all relevant health department regulations Provide excellent customer service to guests Requirements: Proven work experience as a Waiter Endurance to walk and stand for long hours Attentiveness and patience for Guest Coordination ...

Greeting and welcoming guests when they enter Thanking guests and conveying gratitude while they are exiting Explaining different menu items and offering recommendations Answering any questions about the ingredients of a dish on the menu Serving food and beverages to guests, if required Presenting the final bill to guests for payment Timing different dishes effectively to maximise the dining experience Addressing any guests complaints or requests Job Types: Full-time, Permanent Pay: ₹20,000.00 - ₹25,000.00 per month Benefits: Food provided Paid time off Education: Diploma (Preferred) Experience: Team Handling: 5 years (Preferred) Guest services: 5 years (Preferred) Guest relations: 5 years (...

Greeting guests as they enter, and putting them on a waiting list as necessary. Providing guests with menus and answering any initial questions. Seating guests at tables or in waiting areas. Assigning guests to tables they prefer, while keeping table rotation in mind so that servers receive the right number of customers. Engaging with guests to ensure they're happy with food and service. Responding to complaints and helping to resolve them. Answering phone calls, taking reservations and answering questions. A knowledge of the menu. Helping out with other positions in the restaurant as needed. Providing great customer service Job Types: Full-time, Permanent Pay: ₹15,000.00 - ₹18,000.00 per mo...

Job Title: Cafe Assistant / Cafe Boy Job Summary: We are looking for a friendly and hardworking Cafe Assistant (Cafe Boy) to join our team. In this role, you will be responsible for providing excellent customer service, maintaining cleanliness, and assisting in daily cafe operations. If you have a passion for hospitality and enjoy working in a fast-paced environment, we’d love to hear from you! Key Responsibilities: Greet and assist customers with orders in a friendly manner. Prepare and serve food, beverages, and snacks as per cafe standards. Maintain cleanliness of the cafe, including tables, counters, and kitchen areas. Handle cash transactions and operate the POS system. Assist in stocki...

Customer Service & Operations Guest Interaction: Greet, seat, and welcome guests in a friendly and courteous manner. Order Taking: Take food and beverage orders accurately and efficiently, providing menu recommendations when necessary. Service Delivery: Serve food and drinks to guests according to established service standards and ensure timely order delivery. Problem Resolution: Handle guest inquiries and resolve complaints professionally to ensure guest satisfaction. Payment Processing: Handle customer payments, including cash transactions. Dining Area & Support Cleanliness & Setup: Maintain the cleanliness and organization of dining areas, tables, and workstations. Table Management: Assis...

Required smart, energetic candidates for the post of Captain. Ensure food orders are delivered to the guests on time by properly communicating the orders to the chef and kitchen staff . Maintain Coordination with Service Staff and Managers. Candidates must have 02yrs and above experience in reputed hotels. Job Types: Full-time, Permanent Pay: ₹18,000.00 - ₹22,000.00 per month Experience: Food & Beverage Service Occupations: 2 years (Preferred) Work Location: In person

Looking For Smart And Knowledgeable Person For The Leading Property Resto Bar In Kochi Jobs And Responsibilities 1. TAKE CARE OF THE GUEST 2. HELP WITH MENU AND ORDER TAKING 3. PROFESSIONAL SERVICE 4. GUEST PR SKILLS 1. COMMUNICATION SKILLS 2. SITUATION HANDLING PROFESSIONAL EXEPERIENCE 1. MINIMUM 6 MONTHS EXEPERIENCE REQUIRED "MALE CANDIDATES" PCC COMPULSORY. Job Types: Full-time, Permanent Pay: ₹12,000.00 - ₹15,000.00 per month Benefits: Food provided Health insurance Experience: waiter: 1 year (Required) Work Location: In person

Supervise and manage daily bar operations, ensuring smooth service. Lead and support bartenders, barbacks, and servers during shifts. Ensure consistency and quality of all beverages served. Handle guest interactions – recommend drinks, manage complaints, and ensure excellent customer service. Monitor inventory of liquor, mixers, glassware, and bar supplies; coordinate with purchase/management for stock replenishment. Train new bar staff on recipes, service standards, and hygiene practices. Job Type: Permanent Pay: ₹13,000.00 - ₹21,361.48 per month Work Location: In person

Takes orders, serves food and beverages, handles cash and card transactions, and provides excellent customer service in a fast-paced dining environment, ensuring a positive experience for patrons. Job Types: Full-time, Fresher Pay: From ₹13,000.00 per month Benefits: Food provided Leave encashment Work Location: In person

maintaining cleanliness and sanitation in dining and kitchen areas, managing and storing dishes and equipment, supporting servers and chefs with food and beverage service, and ensuring compliance with health and safety standards. They also handle tasks like table setting and clearing, restocking supplies, and assisting with inventory. Job Type: Full-time Pay: ₹10,000.00 - ₹15,000.00 per month Benefits: Cell phone reimbursement Commuter assistance Food provided Internet reimbursement Paid sick time Ability to commute/relocate: Berhampur, Orissa: Reliably commute or planning to relocate before starting work (Required) Education: Secondary(10th Pass) (Required) Experience: total work: 1 year (R...

Position: Team Member Location: [Talegaon] Job Type: Full-time - Part-time About Waffle Castel: Waffle Castel is a rapidly growing food brand, known for serving freshly prepared waffles and desserts with an unforgettable customer experience. Our vision is to deliver high-quality products with excellent service. Key Responsibilities: Greet and serve customers in a friendly and professional manner Prepare waffles and desserts as per brand standards Maintain food quality, hygiene, and safety protocols Handle POS system for order punching and billing Complete packaging and dispatch processes on time Assist with inventory and stock management Work collaboratively with the team to ensure smooth da...

Your best chance to join the midscale chain of hotels for a facility establishment. We are hiring for the food service outlet. If you want to learn and grow your career. Job Type: Full-time Pay: ₹13,000.00 - ₹15,000.00 per month Benefits: Food provided Life insurance Provident Fund Work Location: In person

Customer Service: Greet guests, take orders for drinks and food, and ensure a positive and welcoming experience. Order Fulfillment: Prepare and serve a variety of drinks, such as cocktails, beer, wine, and non-alcoholic beverages. Bar Maintenance: Keep the bar area, including tables and seating, clean and orderly. Stock Management: Assist with receiving and stocking supplies, managing inventory, and replenishing drinks and other items. Payments: Handle cash and card payments accurately. Compliance: Verify the age of customers to ensure compliance with legal drinking age laws. Support: Provide general support to the bar manager and other bar staff with operational tasks. Skills and Qualificat...

Job Responsibilities: Maintaining standards of company while interacting with guests. Always greet and welcome guests promptly in a warm and friendly manner. Always thank and give fond farewell to guests conveying anticipation for their next visit. Has a good knowledge of menu and presentation standards. Communicate with the kitchen regarding any menu questions, the length of wait and product availability. Completes the daily responsibilities that are set for each individual shift. Complete closing duties, including restocking items, turning off lights, etc. Job Types: Full-time, Regular / Permanent Salary: ₹20,000.00 - ₹23,000.00 per month Total work: 3 years (Preferred) Education: Diploma ...

Job Description: Responsibilities: 1. Greet guests warmly and contribute to a positive guest experience. 2. Take and serve food and beverage orders accurately and efficiently. 3. Upsell food and beverage items and provide recommendations to guests. 4. Prepare and serve alcoholic and non-alcoholic beverages in accordance with the resort's standards. 5. Monitor guest satisfaction and resolve any issues or complaints promptly. 6. Maintain a clean and organized work area to ensure food safety and professionalism. 7. Collaborate with kitchen and restaurant staff to ensure timely and efficient service. 8. Adhere to all health and safety regulations and standards. 9. Handle cash and process payment...

**1. ** Supervision and Leadership **2. ** Customer Service **3. ** Service Coordination **4. ** Problem Resolution **5. ** Upselling and Revenue Generation **6. ** Maintaining Restaurant Standards **7. ** Reporting and Communication **8. ** Special Events and Reservations **9. ** Financial Responsibilities **10. ** Professional Development Job Type: Full-time Pay: ₹22,000.00 - ₹28,000.00 per month Benefits: Food provided Experience: total work: 2 years (Preferred) Work Location: In person

Greeting and Seating Guests Reservation Management Communication Customer Assistance: Menu Knowledge Teamwork Job Type: Full-time Pay: ₹18,000.00 - ₹20,000.00 per month Benefits: Food provided Experience: total work: 2 years (Preferred) Work Location: In person

Setting up and closing the bar Restocking and Inventory Management Managing Bar Customer Service Cleanliness and Maintenance Security and Safety Teamwork and Communication Job Type: Full-time Pay: ₹18,000.00 - ₹25,000.00 per month Benefits: Food provided Experience: total work: 2 years (Preferred) Work Location: In person

Company: Bastian Hospitality Pvt. Ltd. Locations: Pune | Mumbai | Goa Job Description Bastian Hospitality Pvt. Ltd. is hiring Buzz Boys / Stewards to join our dynamic team. This role is ideal for individuals who are enthusiastic about hospitality, customer service, and creating memorable dining experiences. We welcome freshers as well as experienced candidates. Comprehensive training and growth opportunities will be provided. Key Responsibilities: Greet and assist guests with seating. Maintain cleanliness and hygiene of the dining area. Take food and beverage orders and serve promptly. Ensure tables are always clean, neat, and set properly. Assist senior staff in daily operations. Deliver ex...

Responsibilities Welcome guests to the venue Provide accurate wait times and monitor waiting lists Escort customers to assigned dining areas Provide, water, menus and announce Waiter/Waitress’s name Greet customers upon their departure Have extensive knowledge of the menu Coordinate with wait staff about available seating options Maintain a clean reception area Cater to guests who require extra attention (e.g. children, elderly) Answer incoming calls and address customers’ queries Assist wait staff as needed Job Types: Full-time, Permanent Pay: ₹15,000.00 - ₹20,000.00 per month Benefits: Food provided Paid sick time Paid time off Provident Fund Ability to commute/relocate: Gurugram, Haryana:...

Job Summary: Provide courteous and efficient service in food and beverage operations. Responsibilities include greeting guests, presenting menus, taking orders, serving food and drinks, handling payments, resolving guest queries and ensuring high standards of food hygiene and guest satisfaction. Key Responsibilities: Greet and welcome guests, present menus, inform them of daily specials or menu changes Take accurate food and beverage orders using handheld POS devices or order pads, noting any special dietary requirements or guest preferences Relay orders promptly to kitchen and bar staff, and coordinate timing to ensure seamless delivery Serve food and drinks with proper presentation techniq...

Job Title: Hostess / Waitress (All Levels) Location: Kuwait About the Role We are hiring experienced Hostesses and Waitresses/Servers for a reputed luxury concept restaurant in Kuwait. The ideal candidates must have prior experience in fine dining or upper casual restaurants and possess excellent communication and customer service skills. You will play a key role in delivering a memorable dining experience in an elegant and upscale environment. Key Responsibilities Hostess: Greet guests warmly and escort them to their tables. Manage reservations and seating arrangements efficiently. Provide menus and introduce guests to their server. Ensure the reception and dining area maintain a welcoming ...

IMMEDIATE HIRING !!! Experience in Hotel Industry required. The Bar Supervisor is responsible for overseeing the daily operations of the bar, ensuring smooth service, maintaining high standards of customer satisfaction, and supervising the bar staff. This role involves inventory management, staff training, adherence to safety and hygiene regulations, and delivering an exceptional guest experience. Key Responsibilities: Supervise and coordinate the activities of bartenders and bar staff. Ensure consistent, high-quality service is provided to all guests. Monitor bar operations, including cleanliness, organization, and compliance with health & safety regulations. Manage stock levels, place orde...