2035 Serving Jobs - Page 23

Restaurant Captain - 1 Salary-Best in Industry Food And Accommodation Provided By the Company interested candidates please drop your CV at [email protected] 7593847540 Job Type: Full-time Pay: ₹12,319.97 - ₹17,000.00 per month Experience: total work: 1 year (Preferred) Work Location: In person

1. Brewing and Serving Coffee:Grinding beans, brewing various types of coffee (espresso, drip, etc.), and serving them to customers. 2. Preparing Specialty Drinks:Making lattes, cappuccinos, macchiatos, and other specialty coffee drinks, as well as teas, cold brews, and other beverages. 3. Following Recipes and Standards:Ensuring drinks are prepared according to established recipes and quality standards. 4. Operating Equipment:Using espresso machines, grinders, milk frothers, and other coffee-related equipment. Customer Service: 1. Greeting Customers: Welcoming customers with a friendly attitude and taking their orders. 2. Answering Questions: Educating customers about the menu, ingredients,...

1. Welcoming customers, informing them about specials or new items, answering questions, and accepting orders and payments. 2. Preparing foods, such as sandwiches or baked goods, grinding and blending coffee beans, brewing coffee and tea, and serving items to customers. 3. Packaging food and beverages for sale. 4. Cleaning and restocking work and dining areas, emptying trash and sanitizing equipment and utensils. 5. Employee should be comfortable in working overtime or extra shift when needed. Job Type: Full-time Salary: ₹15,000.00 – ₹25,000.00 per month Schedule: 2:30pm - 11:30pm Job Type: Full-time Pay: ₹15,000.00 - ₹25,000.00 per month Ability to commute/relocate: Sector 7C , Chandigarh -...

BARTENDER BAR BILLING BAR WAITER DUTIES Barman Duties (Bartender) The Barman is responsible for the preparation and service of drinks, maintaining the bar area, and interacting with customers. Drink Preparation & Service Mix and serve alcoholic and non-alcoholic beverages. Follow standard recipes and portion control. Suggest drinks and offer pairings with food when asked. Maintain proper garnishes and ingredients. Customer Service Greet customers at the bar and take orders. Engage with guests in a friendly and professional manner. Handle complaints politely and promptly escalate if needed Bar Hygiene & Setup Keep the bar area clean, organized, and well-stocked. Clean glasses, tools, and work...

Pass Code Hospitality is Urgently Hiring for below Positions for Fine Dine Restaurant- North Goa Location, 1- Food & Beverage Captain 2- Food & Beverage Senior Captain 3- Food & Beverage Steward Interested Candidates Kindly mail their CV to [email protected] or WhatsApp on 8108501202, Job Types: Full-time, Permanent, Fresher, Internship Pay: ₹18,000.00 - ₹30,000.00 per month Benefits: Flexible schedule Food provided Health insurance Provident Fund Work Location: In person

Job description Barista Prepares and sells coffee drinks by following prescribed recipes and preparation techniques, such as espresso, Mocha, caffe latte, and latte. Generates revenues by attracting new customers; and defining new and expanded services and products. Gender: Female Experience: 1 Years Plus Shift timing: 2.00 pm - 9.30 pm | 4.30 pm - 12.30 am Job Type: Full-time Pay: ₹20,000.00 - ₹30,000.00 per month Job Type: Full-time Work Location: In person Job Types: Full-time, Permanent, Fresher Pay: ₹20,000.00 - ₹30,000.00 per month Benefits: Flexible schedule Paid sick time Work Location: In person

Job Summary: We are seeking a dedicated and enthusiastic individual with a minimum of 1 year of experience in Customer Care or Food & Beverage (F&B) service. The ideal candidate will possess excellent communication skills in both English and Hindi, and maintain a well-groomed, professional appearance at all times. Key Responsibilities: Deliver excellent customer service to ensure a high level of customer satisfaction Handle customer inquiries, complaints, and feedback effectively and professionally Assist in day-to-day operations of the customer service or F&B outlet Ensure hygiene, grooming, and service standards are consistently met Coordinate with team members to ensure smooth and efficie...

Job Title: Steward (Female) Location: Kandivali West, Mumbai Job Responsibilities: Assist in serving food and beverages to customers. Maintain cleanliness and hygiene in the service area. Ensure proper table setup and customer service standards. Support the kitchen staff when required. Handle customer requests politely and efficiently. Requirements: Female candidates only. Prior experience as a steward/waitress preferred, but freshers may also apply. Good communication and interpersonal skills. Willingness to work in flexible shifts. Presentable and customer-friendly attitude. Salary: As per industry standards. Job Type: Full-time Pay: ₹8,495.01 - ₹20,627.07 per month Benefits: Health insura...

Restaurant Captain for Fine & Dine Restaurant in Gachibowli Hyderabad. Jd: To oversee the smooth functioning of the restaurant operations by supervising Captains, Stewards, and service staff, ensuring high-quality guest service, maintaining standards, and supporting the Restaurant Manager in day-to-day operations. Key Responsibilities: 1. Guest Service & Experience • Greet and interact with guests in a professional and courteous manner. Ensure customer satisfaction by handling queries, complaints, and feedback efficiently. Monitor table service, order taking, and timely food & beverage delivery. 2. Team Supervision & Training Supervise Captains, Stewards, and support staff during shifts. All...

Department: Food & Beverage – Restaurant Reports to: Restaurant Manager / Café Supervisor Job Summary: The Barista is responsible for preparing and serving high-quality coffee, beverages, and light snacks while ensuring excellent customer service. The role requires knowledge of coffee brewing methods, attention to detail, and the ability to maintain a clean and welcoming environment. Key Responsibilities: Prepare and serve coffee, tea, and other beverages to restaurant standards. Operate coffee machines, grinders, blenders, and other equipment safely and efficiently. Ensure consistency in taste, quality, and presentation of beverages. Greet customers politely and assist them with menu choice...

We are looking good experienced restaurant captain for our organisation.. if anyone has experience can apply Job Type: Full-time Pay: ₹18,000.00 - ₹22,000.00 per month Benefits: Flexible schedule Experience: total work: 2 years (Preferred) Work Location: In person

Job description We are seeking a highly organized and detail-oriented Office Boy (Male candidate only) to join our team. The ideal candidate will be responsible for ensuring the smooth day-to-day operations of the office, managing administrative tasks, and providing support to various departments. Responsibilities: Office Opening & Closing Oversee general office operations and maintain a tidy and organized work environment. Manage office supplies and equipment, and place orders as needed. Serving in Pantry & Management Assist in Kitchen Management Flexible in timings Qualifications: Proven experience as an Office Boy Serving Coffee/Tea Excellent organizational and multitasking abilities. Goo...

Job Description – Steward/Waiter Location: Wagon Line Lounge & Bar, Delhi Cantt (Army Lounge & Bar) About Us: Wagon Line Lounge & Bar is a premium Army lounge & bar located in Delhi Cantt, known for its service standards, curated food & beverages, and welcoming ambience. We are looking for passionate and professional Stewards/Waiters who have worked in well-known fine-dine and casual dining restaurants like Punjab Grill, Pind Balluchi, The Chatter House, Yellow Chilli, Social, Roastery Coffee, Big Chill Café, Moti Mahal, Sandoz, Juggernaut, Biryani Blues, or similar. Role & Responsibilities: Provide exceptional guest service with attention to detail. Take accurate orders and ensure timely se...

Hey, Need staff for continental Cafe in Mumbai Location - Kandivali West Magari Cafe Salary - 12,000 to 20,000 Kindly email CV to [email protected] or call +918928663227 or +919372497573 for further details. Job Types: Full-time, Permanent, Fresher Pay: ₹12,000.00 - ₹18,000.00 per month Benefits: Commuter assistance Flexible schedule Food provided Paid time off Work Location: In person

Job Title: Steward Role: To provide excellent guest service by ensuring smooth dining experiences. Key Responsibilities: Welcome and seat guests politely. Take and serve food & beverage orders accurately. Maintain table setup, cleanliness, and hygiene. Coordinate with kitchen & service staff for timely delivery. Handle guest queries/complaints with courtesy. Requirements: Prior experience in fine/premium dining preferred. Good communication & grooming standards. Customer-oriented with attention to detail. Job Type: Full-time Pay: ₹15,000.00 - ₹20,000.00 per month Benefits: Food provided Health insurance Paid time off Provident Fund Work Location: In person

Maintaining clean and sanitised menus for guest use Refilling drinks as required Rolling and replacing cutlery as required Maintaining stocked serving stations with condiments, trays and napkins Clearing tables as guests finish their meals Complying with all safety and sanitation procedures Kindly send your CV to [email protected] Job Type: Full-time Pay: ₹10,000.00 - ₹13,000.00 per month Benefits: Food provided Paid sick time Provident Fund Work Location: In person

Job Title: Bartender Job Summary: The Bartender is responsible for preparing and serving alcoholic and non-alcoholic beverages to guests, ensuring excellent customer service, and maintaining cleanliness and organization of the bar area. Key Responsibilities: Prepare, mix, and serve drinks according to recipes and customer preferences. Take customer orders and provide recommendations on beverages. Check customer identification to verify age requirements for alcohol consumption. Maintain cleanliness and organization of the bar, glassware, and bar equipment. Restock bar inventory and supplies as needed. Handle cash, process payments, and balance cash register. Ensure compliance with all health,...

Male Staff as Hotel Restaurant Server and Auxiliary staff. Atleast 1 year Experience in Restaurant and Room Service. Should be well groomed and calm in taking guest orders and recording orders to Chef. Should be able to communicate with the Guest and coordinate with the Chef and Front Office Should know how to speak in Malayalam and English, Hindi is an added advantage Should know how to keep restaurant and work station clean Job Type: Full-time Pay: From ₹15,000.00 per month Benefits: Food provided Experience: Restaurant Server: 1 year (Preferred) Work Location: In person

Restaurant Captain with Good Communication skills, fluent in english , malayalam , hindi Preferably residence in Kochi. Non resident will be given accommodation. 3 to 5 years of experience in hotel industry is desirable. Necessary leadership skills to coordinate with kitchen and front office familiarity with preparing and plating non veg and veg local familiarity with running a fully equipped kitchen as well as management of food inventory and stock. familiarity with billing and accounting related to restaurant using restaurant software Job Type: Full-time Pay: ₹15,000.00 - ₹20,000.00 per month Education: Diploma (Preferred) Experience: total work: 3 years (Preferred) Restaurant management: ...

We are looking for a friendly and energetic Service Waitress to join our team. Responsibilities include greeting guests, taking orders, serving food and beverages, and ensuring excellent customer service. Previous experience is an advantage, but training will be provided. Must be flexible, reliable, and have good communication skills. Job Types: Full-time, Fresher Pay: ₹8,086.00 - ₹12,000.00 per month Work Location: In person

Efficient Customer Caring required Job Types: Full-time, Permanent Pay: ₹11,719.14 - ₹21,000.00 per month Work Location: In person

Job Summary: We are looking for enthusiastic and hardworking freshers to join our team as Stewards. The Steward will be responsible for assisting in restaurant operations, providing excellent guest service, and maintaining cleanliness and hygiene standards in the dining area. Training will be provided. Key Responsibilities: Greet guests warmly and assist them with seating arrangements. Take food and beverage orders and serve them promptly. Provide menu knowledge and make basic suggestions to guests. Maintain cleanliness of tables, chairs, and service stations. Ensure cutlery, crockery, and glassware are clean and properly set. Support senior staff in day-to-day restaurant operations. Handle ...

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Job Responsibilities: Always greet and welcome guests promptly in a warm and friendly manner. Always thank and give fond farewell to guests conveying anticipation for their next visit. Assist guests with table reservations. Assist guests while seating. Ensure guests are serviced within the specified time. Has a good knowledge of menu and presentation standards. Speak with guests and staff using clear and professional language, and answer phone calls using appropriate telephone etiquette. Able to answer any questions regarding the menu and assist with menu selections. Able to anticipate any unexpected guest need and react promptly and tactfully. Always applies service techniques correctly at ...

At HelloWorld, we ignite opportunity by giving people a convenient living solution. Our co-living solutions for working professionals and students help people find friends in a new city while providing a fun place to live. Job Description Property captains ensure that all the rooms and public areas of the property are well maintained to the highest standard. Directly manage the Housekeeping and ensure strict compliance with property policies and processes. Responsibilities Responsible for operational efficiency, profitability and tenant satisfaction. Respond immediately to emergency situations and customer service requests as assigned. Deal with owners/tenants queries verbally and in written...