1386 Serving Jobs - Page 20

We Burma Burma restaurant team is looking for Housekeeping staff and Dish washerour restaurant at Promenad Mall at Vasant Kunj New Delhi with below responsibilities.- Responsibilities candidate should learn and perform he duties of HK attendant and Diswasher area in kitchen Job Type: Full-time Pay: ₹14,000.00 - ₹16,000.00 per month Benefits: Food provided Health insurance Leave encashment Paid sick time Provident Fund Application Question(s): Do you have experience of Fine dining restaurant ? What's your current Inhand salary ? Experience: total work: 2 years (Preferred) Work Location: In person

Supervise cleaning, dishwashing, and sanitation processes. Ensure compliance with hygiene and safety standards. Train and manage the stewarding team. Maintain kitchen and dining area cleanliness. Strong knowledge of hygiene standards. Clean dishes, kitchen equipment, and dining area. Dispose of waste and ensure hygiene standards. Assist in kitchen tasks as needed. Ability to work in a fast-paced environment. Job Types: Full-time, Fresher Pay: ₹15,000.00 - ₹16,500.00 per month Benefits: Food provided Provident Fund Schedule: Day shift Rotational shift Work Location: In person Application Deadline: 10/08/2025

Food & Beverage Service – Associate Passionate about growing in Food & Beverage? As a Food & Beverage Associate, you will assist your team to complete daily tasks with utmost sincerity and Guest focused sight to create unforgettable Food & Beverage experiences for our guests. What Is In It For You: Opportunity to learn and grow in a fast paced growing Hotel Brand. Major Learning opportunities as the company is in a growth phase. Opportunity to develop your talent and grow within your property and across All properties. What you will be doing: Assist in completing the daily tasks for F&B service. Help to the smooth functioning of Food & Beverage Operations team Take care of the guest requests...

Key responsibilities of an F&B Captain include ¹ ²: - *Service Management*: supervising and leading the food and beverage service team - *Guest Service*: ensuring high-quality customer service, handling complaints, and gathering feedback - *Staff Management*: training, mentoring, and supervising staff - *Inventory Management*: managing inventory levels and ordering supplies - *Event Coordination*: planning and executing events, banquets, and special functions - *Health and Safety*: maintaining cleanliness and adhering to health and safety regulations Job Type: Full-time Pay: From ₹25,000.00 per month Benefits: Food provided Health insurance Internet reimbursement Leave encashment Work Locati...

1. Leadership: Supervise and manage F&B staff, including servers, bartenders, and hosts/hostesses. 2. Customer Service: Ensure exceptional customer experience, respond to guest feedback, and resolve issues promptly. 3. Service Standards: Maintain high service standards, including table setting, food presentation, and beverage service. 4. Order Management: Take orders, manage table assignments, and coordinate with kitchen staff. 5. Inventory Management: Monitor inventory levels, track usage, and minimize waste. 6. Team Management: Train, motivate, and develop F&B team members to achieve sales targets and service standards. 7. Safety and Hygiene: Ensure adherence to food safety and hygiene sta...

Key Responsibilities: Maintain cleanliness and hygiene in kitchen, pantry, and dining areas. Wash and store utensils, dishes, and equipment properly. Assist in basic food prep and pantry arrangements. Serve food and beverages to employees and guests during meal times. Ensure proper portioning and presentation at the buffet/service counters. Set up and clear service areas before and after meals. Follow hygiene, grooming, and safety protocols at all times. Dispose of waste appropriately and maintain stock of cleaning supplies. Requirements: Experience in stewarding or F&B service preferred (corporate/hospitality setup). Good communication and interpersonal skills. Understanding of food safety ...

BAKERY COMMIS Company Description Hotel 'The Kargil' is a world-class facility located in the remote and naturally exquisite Kargil Tehsil. We provide high quality services and amenities to our guests, with the aim of creating memories that last a lifetime. To book a stay or for further information, please contact us via email. You can also follow us on Facebook and Instagram for updates. Role Description Preparation of Ingredients: Measure and weigh flour, sugar, yeast, and other ingredients accurately. Prepare fillings, icings, glazes, and other components. Assisting in Baking: Assist in mixing, kneading, shaping, and baking doughs. Support the preparation of bread, pastries, cakes, cookie...

Requirements: ✅ Good English communication skills ✅ Hotel Management graduate preferred ✅ Minimum 1 year of experience in F&B service Job Types: Full-time, Permanent Pay: ₹18,000.00 - ₹22,000.00 per month Benefits: Health insurance Provident Fund Work Location: In person Expected Start Date: 03/08/2025

Knowledge and application of Manual brewing equipment, classic espresso based beverages Handling POS/billing Packaging of products for takeaways Assist in Beverage R&D and menu additions Guest interaction/feedback FIFO & waste management (at the display counter) Job Type: Full-time Pay: From ₹19,000.00 per month Benefits: Food provided Schedule: Day shift Weekend availability Supplemental Pay: Performance bonus Education: Higher Secondary(12th Pass) (Preferred) Experience: Barista: 1 year (Preferred) Location: Gurugram, Haryana (Preferred) Work Location: In person Application Deadline: 10/08/2025 Expected Start Date: 25/08/2025

Job Title: Receptionist cum Waiter Location: [BASH Cafe], [Panaji - Taleigao] Type: Full-Time / Permanent Job Summary: We are looking for a friendly, energetic, and customer-focused individual to join our café team as a Receptionist cum Waiter . The ideal candidate will be responsible for welcoming guests, taking orders, serving food and beverages, and ensuring a smooth guest experience from arrival to departure. Key Responsibilities: Reception Duties: Greet and welcome guests warmly. Manage reservations and maintain the waiting list. Answer phone calls and handle inquiries about the café. Maintain a clean and presentable reception area. Waiter Duties: Take food and beverage orders accuratel...

Operational Oversight: Managing daily food and beverage operations, including service, kitchen activities, and event execution. Staff Management: Hiring, training, scheduling, and supervising F&B staff, fostering a positive and productive work environment. Financial Management: Developing and managing budgets, controlling costs, and monitoring inventory to maximize profitability. Quality Control: Ensuring high standards of food quality, hygiene, and service, meeting or exceeding guest expectations. Customer Service: Handling customer inquiries, complaints, and feedback, striving for exceptional guest satisfaction. Compliance: Ensuring adherence to health, safety, and sanitation regulations, ...

Job Summary: The Restaurant Steward is responsible for maintaining cleanliness and organization in the kitchen and dining areas. This role involves supporting the kitchen staff, ensuring hygiene standards are met, and assisting with basic food preparation tasks. The ideal candidate will be detail-oriented, reliable, and able to work efficiently in a fast-paced environment. Key Responsibilities: Cleaning: Ensure all kitchen equipment, utensils, and dishes are cleaned and sanitized. Maintain cleanliness in the kitchen, dining areas, and restrooms. Waste Management: Properly dispose of waste and recyclables. Ensure garbage bins are emptied regularly and kept clean. Stocking: Assist with receivi...

Bartenders, or Mixologists, mix and serve alcoholic beverages based on customer requests . Their duties include verifying the identification and age of customers, preparing and serving alcoholic beverages, accepting payment from customers, cleaning glasses and bar utensils and balancing cash receipts to record sales. Job Types: Full-time, Permanent, Fresher Pay: ₹18,000.00 - ₹20,000.00 per month Benefits: Commuter assistance Food provided Health insurance Life insurance Provident Fund

Need well behave waiter for restaurant.. Job Type: Full-time Pay: ₹12,000.00 - ₹13,000.00 per month Benefits: Food provided Schedule: Rotational shift Supplemental Pay: Performance bonus Work Location: In person

Udupiwala Restaurants is looking for following staff - Steward/Waiter-4 Post Minimum Qualification-12th or Diploma in Hotel Management. Skill- Oral/Written Communication Computer and any software friendly Problem Solving Skill The flexibility to work shifts. Multi-tasking Minimum Experience- 3-5 years in reputed restaurants. Location- Kathgodam and Rajabpur Job Type: Full-time Pay: ₹120,000.00 - ₹180,000.00 per year Benefits: Food provided Work Location: In person

you should complete knowledge to service ,customer handling etc Job Type: Full-time Pay: ₹13,000.00 - ₹15,000.00 per month Benefits: Food provided Experience: total work: 1 year (Preferred) Work Location: In person Application Deadline: 10/08/2025

The Food & Beverage (F&B) Captain will play a vital role in ensuring that the service standards in a restaurant or any dining establishment are met and exceeded. They will be responsible for essentially for leading the front-of-house team, ensuring smooth operations and excellent customer service. Job Type: Full-time Pay: ₹20,000.00 - ₹22,000.00 per month Benefits: Commuter assistance Food provided Provident Fund Schedule: Rotational shift Supplemental Pay: Performance bonus Work Location: In person

Job Summary: We are seeking a skilled and enthusiastic Bartender to join our hospitality team. The ideal candidate will have a passion for mixology, excellent customer service skills, and the ability to create a welcoming and lively atmosphere for guests. Key Responsibilities: Prepare and serve alcoholic and non-alcoholic beverages in accordance with standard recipes. Interact with customers in a friendly and professional manner. Take beverage orders directly from guests or through servers. Maintain cleanliness of the bar area, including counters, sinks, utensils, shelves, and storage areas. Ensure responsible alcohol service in compliance with local laws and company policies. Keep track of ...

Job Summary: Provide courteous and efficient service in food and beverage operations. Responsibilities include greeting guests, presenting menus, taking orders, serving food and drinks, handling payments, resolving guest queries and ensuring high standards of food hygiene and guest satisfaction. Key Responsibilities: Greet and welcome guests, present menus, inform them of daily specials or menu changes Take accurate food and beverage orders using handheld POS devices or order pads, noting any special dietary requirements or guest preferences Relay orders promptly to kitchen and bar staff, and coordinate timing to ensure seamless delivery Serve food and drinks with proper presentation techniq...

Iceberg Hospitality and Entertainment LLP is a leading name in Pune’s hospitality and entertainment sector, renowned for its diverse range of upscale and unique dining experiences. The company is dedicated to providing guests with an engaging and memorable sensory experience across its various venues. Each establishment under the Iceberg umbrella like Prem’s, Swig, Soy Como Soy, Kinki and etc. is designed to offer a distinctive atmosphere, exceptional service, and high-quality cuisine. Key Responsibilities: Guest Interaction: Greet guests warmly upon arrival and ensure they are comfortable throughout their dining experience. Assist in escorting guests to their tables and provide them with me...

Welcome to Sonidero Hospitality Private Limited. At Sonidero Hospitality, home to 2 Pints Brewing Taproom and Kitchen, we are more than just a dining destination—we are an experience. About 2 Pints Brewing: 2 Pints Brewing, Fontainhas, is a tribute to timeless craftsmanship and authentic brewing. Rooted in skill and dedication, we create true-to-style craft beers designed to delight the discerning palate. Set in a restored Indo-Portuguese villa, 2 Pints Brewing blends brewing heritage with cultural richness, offering an atmosphere of camaraderie and connection. Here, strangers become friends over finely crafted beer, a menu Inspired by the Portuguese spice route and Goan culinary traditions,...

Ramada by Wyndham, a 5 star hotel in Alleppey, Kerala requires 2 female GSAs for its Executive Bar. The candidates should have completed at least 6 months of their on the job training in F&B service. Apart from salary, food and accommodation will be provided. Job Type: Full-time Pay: ₹14,000.00 - ₹16,000.00 per month Benefits: Food provided Paid sick time Schedule: Morning shift Work Location: In person

Food & Beverage Service – Associate Passionate about growing in Food & Beverage? As a Food & Beverage Associate, you will assist your team to complete daily tasks with utmost sincerity and Guest focused sight to create unforgettable Food & Beverage experiences for our guests. What Is In It For You: Opportunity to learn and grow in a fast paced growing Hotel Brand. Major Learning opportunities as the company is in a growth phase. Opportunity to develop your talent and grow within your property and across All properties. What you will be doing: Assist in completing the daily tasks for F&B service. Help to the smooth functioning of Food & Beverage Operations team Take care of the guest requests...

Prepare alcohol or non-alcohol beverages for bar and restaurant patrons Interact with customers, take orders and serve snacks and drinks Assess customers’ needs and preferences and make recommendations Mix ingredients to prepare cocktails Plan and present bar menu Check customers’ identification and confirm it meets legal drinking age Restock and replenish bar inventory and supplies Stay guest focused and nurture an excellent guest experience Comply with all food and beverage regulations Requirements and skills Resume and proven working experience as a Bartender Excellent knowledge of in mixing, garnishing and serving drinks Computer literacy Positive attitude and excellent communication ski...