1386 Serving Jobs - Page 19

Experienced f&b exicutive cum restaurant captain Minimum experience 2years With good food knowledge and dining etiquette. Customer handling and sales skill Job Types: Full-time, Permanent Pay: ₹19,000.00 - ₹28,000.00 per month Work Location: In person

We are hiring for Restaurant Captain & Waiter Urgent requirement immidiately join Gender : Male Job location: Chennai & Chengalpattu We are looking for an experienced and customer-focused Restaurant Captain and Waiter lead service staff and ensure excellent customer service standards. You will be responsible for supervising day-to-day operations on the restaurant floor, managing staff, and making sure guests have a pleasant dining experience. Responsibilities Take food and beverage orders accurately. Ensure timely service and maintain table cleanliness and settings. Assist with billing and payment processing. Experience Freshers –5years experience as a Restaurant Captain and a waiter role. W...

Handle customer orders, serve food and beverages, maintain cleanliness and hygiene, and address customer inquiries with professionalism . Job Type: Full-time Pay: ₹10,000.00 - ₹13,000.00 per month Benefits: Food provided Health insurance Provident Fund Work Location: In person

Requirements: ✅ Good English communication skills ✅ Hotel Management graduate preferred ✅ Minimum 1 year of experience in F&B service Job Types: Full-time, Permanent Pay: ₹18,000.00 - ₹22,000.00 per month Benefits: Health insurance Provident Fund Work Location: In person Expected Start Date: 03/08/2025

The Food & Beverage (F&B) Captain will play a vital role in ensuring that the service standards in a restaurant or any dining establishment are met and exceeded. They will be responsible for essentially for leading the front-of-house team, ensuring smooth operations and excellent customer service. Key Responsibilities include: Supervise and guide restaurant staff in daily operations. Ensure high standards of customer service and guest satisfaction. Take and manage reservations, assign tables, and maintain smooth table turnover. Coordinate with kitchen staff for timely food delivery. Monitor cleanliness and presentation of the dining area. Train new staff and ensure ongoing compliance with se...

Responsibilities: Assisting customers in locating suitable dining tables. Setting tables with clean linen, napkins, and tableware as well as condiments. Ensuring that the server stations are adequately stocked with tableware, napkins, and condiments. Removing dirty tableware from dining tables and taking them to the kitchen to be washed. Assisting the wait staff in delivering meal items to patrons as needed. Assisting the wait staff in processing patrons' payments. Performing clean-up duties, which involves occasionally sweeping, mopping, and vacuuming floors as well as polishing counters and fixtures. Answering customers' questions regarding meal ingredients and preparation. Notifying the m...

Need to make beverages. Should b well knowledgable about coffee and liquor also Job Type: Full-time Pay: Up to ₹27,000.00 per month Benefits: Food provided Paid sick time Schedule: Day shift Evening shift Morning shift Night shift Rotational shift Ability to commute/relocate: New Delhi, Delhi: Reliably commute or planning to relocate before starting work (Required) Education: Higher Secondary(12th Pass) (Preferred) Work Location: In person

Maintaining Cleanliness and Hygiene: This is a core responsibility, involving cleaning and sanitizing dining areas, kitchens, and equipment. Table Service and Support: Stewards may assist with setting tables, serving food and beverages, clearing tables, and ensuring a smooth dining flow. Food Preparation Assistance: In some settings, stewards may help with basic food preparation tasks like preparing salads or desserts. Stock Management: They may help with inventory, stocking supplies, and ensuring proper storage of items. Guest Interaction: Stewards often interact with guests, answering questions, providing information, and directing them to appropriate areas. Safety and Compliance: They mus...

We are looking for a Service Captain to promote and ensure guest satisfaction. He should be able to encourage team members through training and empowerment. Responsibilities: · Greeting guests and escorting them to the table · Offer menu recommendations upon request. · Take accurate food and drink orders · Communicate order details to Kitchen staffs · Collect bill payment. Work Experience: 2 to 3 Years Qualification: · Diploma or Degree in Hotel Management or related field. · Previous experience in reservations. Job Type: Full-time Pay: ₹18,000.00 - ₹21,000.00 per month Benefits: Food provided Provident Fund Schedule: Day shift Supplemental Pay: Performance bonus Yearly bonus Ability to comm...

Maintaining Cleanliness and Hygiene: This is a core responsibility, involving cleaning and sanitizing dining areas, kitchens, and equipment. Table Service and Support: Stewards may assist with setting tables, serving food and beverages, clearing tables, and ensuring a smooth dining flow. Food Preparation Assistance: In some settings, stewards may help with basic food preparation tasks like preparing salads or desserts. Stock Management: They may help with inventory, stocking supplies, and ensuring proper storage of items. Guest Interaction: Stewards often interact with guests, answering questions, providing information, and directing them to appropriate areas. Safety and Compliance: They mus...

As a full-time office assistant, your primary responsibilities will include opening and closing the office promptly each day. You will be tasked with maintaining a clean and organized office environment, which includes cleaning desks, furniture, and equipment. Additionally, you will serve tea/coffee and water to both staff and visitors. Your duties will involve carrying and distributing files, documents, and stationery within the office, as well as assisting with filing and other clerical tasks as directed. You may also be required to run official errands such as delivering documents or collecting parcels. Operating basic office equipment like photocopiers or printers may also be part of you...

We are a high-end, contemporary fine-dining restaurant brand in Mumbai, renowned for our world-class culinary experiences, elegant ambiance, and exceptional service. We blend international flair with Indian sophistication to offer our patrons a unique gastronomic journey. We are currently seeking an experienced and charismatic Bartender to join our dynamic team and elevate the bar experience for our elite clientele. Key Responsibilities Prepare and serve alcoholic and non-alcoholic beverages in accordance with high-quality standards and recipes. Demonstrate deep knowledge of spirits, wines, cocktails, and mixology trends. Engage guests with professionalism and charm, offering recommendations...

We are looking for a dedicated and experienced Bar Supervisor to join our team. The ideal candidate will have a passion for the hospitality industry and a strong background in bar management. As a Bar Supervisor, you will be responsible for overseeing the daily operations of the bar, ensuring that all customers receive exceptional service, and maintaining a high standard of cleanliness and organization. You will also be responsible for managing staff, inventory, and financial transactions. Responsibilities Oversee daily bar operations. Ensure exceptional customer service. Manage and train bar staff. Maintain inventory and order supplies. Handle financial transactions and cash management. Dev...

Looking for a full time Tandoor Commi , for a restaurant based in Porvorim Goa. Need to know how to use Charcoal Bhatti. Accomodation and Food available. Job Types: Full-time, Permanent Pay: ₹15,000.00 - ₹19,000.00 per month Benefits: Food provided Paid time off Schedule: Day shift Supplemental Pay: Commission pay Work Location: In person

Job Summary: The Captain ensures efficient dining operations, supervises F&B staff, and provides outstanding customer service to all guests. Key Responsibilities: Supervise service staff during lunch/dinner service. Allocate tables and take special requests from guests. Coordinate with kitchen staff for timely order delivery. Handle billing, tips, and feedback from guests. Maintain dining area decorum and cleanliness. Train stewards and ensure SOPs are followed. Profile Requirements: 2+ years of experience in hotel or resort F&B service. Good communication in English, Hindi, and Marathi. Presentable appearance with guest-handling skills. Knowledge of food pairing, serving etiquette, and menu...

Duties & Responsibilities Assist Food & Beverage Servers in all aspects of the dining experience Assist guests regarding menu items in an informative and helpful way Ensure the proper set up of all side stations in the outlet Have knowledge of beverage lists and promotions Ensure cleaning schedule is adhered to and to the required standard Requirements and Skills Previous experience as a Hotel Steward or in a similar role is preferred Strong attention to detail and a commitment to cleanliness Ability to work in a fast-paced environment with a sense of urgency Job Type: Full-time Pay: ₹10,000.00 - ₹15,000.00 per month Benefits: Health insurance Provident Fund Schedule: Rotational shift Experi...

A Barista is responsible for preparing and serving a variety of coffee and tea beverages, while delivering excellent customer service in a fast-paced café or restaurant setting. Key Responsibilities: Prepare and serve hot and cold beverages such as coffee, espresso, tea, and specialty drinks. Understand and follow standard recipes and presentation specifications. Operate coffee machines, grinders, and other equipment safely and efficiently. Maintain cleanliness and hygiene of the workstation and equipment. Take customer orders accurately and handle billing/cash register. Engage with customers in a friendly and professional manner. Manage inventory of coffee beans, milk, syrups, and other sup...

Company: Madras Coffee House Job Overview: We are hiring Café Service Associates who will assist in kitchen operations and customer service across our outlets. You’ll be responsible for preparing beverages, interacting with customers, handling billing systems, and maintaining hygiene. Key Responsibilities: - Prepare and serve coffee, tea, and other specialty drinks. - Take customer orders, operate POS/cash register. - Provide menu recommendations and upsell new or special items. - Maintain cleanliness and hygiene across the kitchen and service areas. - Support basic cooking/prep work and assist in daily outlet upkeep. - Handle customer queries with courtesy and professionalism. Eligibility C...

Preferred Hotel Managemnet Candidates looking 5 star properties Cleaning and setting tables and placing seasonal decorations, candles, and table cloths. Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender. Keeping menus clean and presenting them to customers. Stocking wait staff serving stations with napkins, utensils, trays, and condiments, and assisting the wait staff with all aspects of service. Clearing tables and preparing them for the next customers. Assisting in cleaning and opening or closing tasks. Scraping food from dirty dishes, pots, pans, plates, flatware, and glasses, washing dirty dishes, and putting the...

We Burma Burma restaurant team is looking for Restaurant storekeeper for our restaurant with below responsibilities for vasant Kunj- Responsibilities All requirement should be keep track Local cash purchase Inventry management at Restaurant and kitchen level keep track of expiry of items keep requisition and store issued track and its entry in excel/system/posh Able to do receiving from central store and make requisition * Job Type: Full-time Pay: ₹20,000.00 - ₹22,500.00 per month Benefits: Food provided Health insurance Leave encashment Paid sick time Provident Fund Application Question(s): What's your current Inhand salary ? Experience: total work: 2 years (Preferred) Work Location: In per...

We Burma Burma restaurant team is looking for Restaurant Cashier for our restaurant with below responsibilities for Gurgaon- Responsibilitie candidate shoule aware of cash handling process and SOP able to receive cash and do tally and software update Job Type: Full-time Pay: ₹18,000.00 - ₹25,398.47 per month Benefits: Food provided Health insurance Leave encashment Paid sick time Provident Fund Application Question(s): What's your current Inhand salary ? Work Location: In person

Greet and serve guests courteously. Take and deliver food & beverage orders accurately. Set up and clear tables efficiently. Ensure cleanliness and hygiene in service areas. Handle billing and payments correctly. Coordinate with kitchen and bar for smooth service. Follow safety and hygiene protocols strictly. Upsell menu items to enhance guest experience. Attend team briefings and follow shift duties. Assist in stock checks and reporting shortages . Job Types: Full-time, Permanent Pay: Up to ₹20,000.00 per month Benefits: Food provided Paid sick time Schedule: Rotational shift Supplemental Pay: Yearly bonus Work Location: In person Application Deadline: 03/08/2025 Expected Start Date: 01/08/...