2023 Serving Jobs - Page 18

Greeting and Welcoming Guest Reservations & Seating Communication Customer Service Front-of-House Management Job Types: Full-time, Permanent, Fresher Pay: ₹15,000.00 - ₹20,000.00 per month Benefits: Flexible schedule Food provided Health insurance Provident Fund Work Location: In person

oin Our Team at Indian Desire – Noida Sector 150 We are hiring passionate and Guest-focused professionals to be part of our growing team. At Indian Desire , we believe in delivering exceptional hospitality, delicious food, and memorable dining experiences. Open Positions: Restaurant Server Bartender Captain Restaurant Manager Job Summary As a part of our service team, you will be responsible for creating a welcoming environment, ensuring smooth operations, and delivering outstanding guest experiences. Whether serving food & drinks, managing the bar, supervising staff, or leading the restaurant, you will represent the warmth and excellence of Indian Desire . Key Responsibilities Greet and wel...

Responsible for washing the utensils carefully cleaning the service and kitchen areas Job Types: Full-time, Fresher Pay: From ₹17,000.00 per month Benefits: Food provided Paid time off Work Location: In person

restaurant waiters urgent haring in ballia Job Type: Full-time Pay: ₹10,000.00 - ₹12,000.00 per month Benefits: Flexible schedule Food provided Work Location: In person

Usually, a steward works in a restaurant, IRD AND BANQUETS and helps maintain the area CLEAN AND HYGIENE. Some common tasks stewards perform include: Answering the phone and providing basic information about restaurant services and operating hours or assisting with the scheduling of reservations Maintaining clean and sanitised menus for guest use Refilling drinks as required Rolling and replacing cutlery as required Maintaining stocked serving stations with condiments, trays and napkins Directing customers to the location of the restrooms Clearing tables as guests finish their meals Complying with all safety and sanitation procedures Job Types: Full-time, Fresher, Internship, Volunteer Pay: ...

oin Our Team at Indian Desire – Noida Sector 150 We are hiring passionate and Guest-focused professionals to be part of our growing team. At Indian Desire , we believe in delivering exceptional hospitality, delicious food, and memorable dining experiences. Open Positions: Restaurant Server Bartender Captain Restaurant Manager Job Summary As a part of our service team, you will be responsible for creating a welcoming environment, ensuring smooth operations, and delivering outstanding guest experiences. Whether serving food & drinks, managing the bar, supervising staff, or leading the restaurant, you will represent the warmth and excellence of Indian Desire . Key Responsibilities Greet and wel...

Located in the historic city of Bijapur, Karnataka, Swagat Family Restaurant is a family-friendly restaurant offering a delicious mix of vegetarian and non-vegetarian cuisine. Our mission is to serve flavorful, freshly prepared meals in a warm and welcoming environment. We are currently looking for a dedicated and polite waiter/restaurant helper to join our team. Experience is preferred but not necessary — if you're hardworking, punctual, and have a good attitude, we'd love to hear from you. Accommodation and meals can be provided for the right candidate. Key Responsibilities: Greeting customers, taking orders, serving food, ensuring customer satisfaction, and maintaining a clean dining area...

Greet and seat guests warmly upon arrival. Present menus, make recommendations, and take accurate food and beverage orders. Serve food and drinks in a timely manner while ensuring quality and presentation. Check with guests to ensure satisfaction and handle any requests or complaints professionally. Process bills, handle cash/card payments, and maintain accurate records. Set up tables, clean dining areas, and ensure proper hygiene and sanitation standards. Assist in stocking inventory and ensuring proper table settings. Follow all health and safety regulations. Requirements: Previous experience as a Waiter/Waitress or in customer service is a plus. Strong communication and interpersonal skil...

Key Responsibilities: Customer Service: Greet customers warmly and efficiently. Take orders accurately and efficiently. Answer customer questions about menu items and ingredients. Handle customer inquiries and resolve issues professionally. Ensure a positive and enjoyable customer experience. Beverage Preparation: Prepare and serve a variety of coffee drinks, including lattes, cappuccinos, espressos, and other beverages. Follow recipes and preparation techniques consistently. Maintain a clean and organized workspace, including the coffee bar and equipment. Other Tasks: Assist with restocking supplies and displaying baked goods or snacks. Handle cash transactions accurately. Maintain a clean ...

As a Barista, you’ll craft quality coffee and beverages while creating a warm, welcoming experience for every guest. You’ll maintain a clean, well-stocked bar, update displays, and stay curious—growing your knowledge of preparation methods, presentation, and quality standards. This role is perfect for someone who’s passionate about good coffee, good vibes, and great service. Responsibilities: Prepare and serve a variety of beverages, including coffee, tea, and smoothies Operate equipment such as grinders and espresso machines according to preparation standards Collaborate with team members to support daily operations and peak service periods Learn and apply brewing methods, drink presentatio...

We are searching for an engaging, courteous barista who is passionate about food and beverage preparation and education. The barista will focus primarily on the drinks and will be working with various different types of drinks. You will also maintain a clean and well-stocked workspace and update displays, and continuously expand your knowledge of food and beverage quality controls, preparation methods, and presentation. To succeed as a barista, you should be committed to providing customers with excellent service. You should be positive, friendly, knowledgeable, and polite. Responsibilities: Preparing all the different forms of drinks served. For example, grinding and blending coffee beans, ...

Job Title: Steward Department: Food & Beverage Service / Kitchen Stewarding Reporting to: Stewarding Supervisor / Executive Chef Job Summary: The Steward is responsible for maintaining cleanliness, hygiene, and order in the kitchen and service areas. Ensures all kitchen utensils, dishes, cutlery, and equipment are properly cleaned, sanitized, and stored. Supports chefs and service staff by providing a clean and safe working environment. Duties and Responsibilities: Clean, wash, and sanitize kitchen equipment, utensils, pots, pans, dishes, glasses, and cutlery. Ensure proper garbage disposal and waste segregation as per hotel standards. Maintain cleanliness of kitchen floors, walls, and works...

We are looking for a friendly, confident, and well-groomed Female Server to join our vibrant team at East Delhi’s most premium bar – Lord of the Drinks East. You will be the face of our hospitality, ensuring guests receive prompt, courteous, and top-notch service every time. Greet and welcome guests with a warm and engaging attitude Take accurate food & beverage orders and ensure timely service Recommend specials and signature drinks to enhance guest experience Handle guest queries or complaints politely and professionally Maintain cleanliness and presentation of service areas Coordinate with kitchen and bar team for smooth operations Ensure bills are settled correctly; handle POS efficientl...

Must be experienced in working at banquet / canteen/ restaurants Must be aware of food service and have previous waiter experience Presentable and well groomed Job Types: Full-time, Permanent Pay: ₹13,000.00 - ₹17,500.00 per month Benefits: Food provided Provident Fund Work Location: In person

Do you have an appetite to deliver first class service and are passionate about all things Food & Beverage? Then why not come and join us at the Radisson Hotel Group to Make Every Moment Matter! where our guests can relax and enjoy the experience! Our Food & Beverage Service Team are the final piece of the puzzle, they are sophisticated hosts with an instinctive ability to anticipate guests’ needs by being in the right place at the right time and delivering a hospitality experience that goes above and beyond - creating memorable moments for our guests. As Server/Waiter/Waitress, you will join a team that is passionate about delivering exceptional service where we believe that anything is pos...

We need 2 All Rounder chef in Our Cafe. Job Types: Full-time, Permanent Pay: ₹12,000.00 - ₹13,000.00 per month Ability to commute/relocate: Rishikesh, Uttarakhand: Reliably commute or planning to relocate before starting work (Preferred) Language: English (Required) Hindi (Required) Work Location: In person

Guest Experience Associate : F&B Service Salary : Rs.15100-20000/- Job Location : WGH Poetree, Thekkadi The job description of a Captain in Food and Beverage (F&B) service in the hotel industry typically includes the following responsibilities: Supervising Staff: Captains oversee the daily operations of the F&B service team, ensuring that all staff members adhere to service standards and policies. Customer Service: They interact directly with guests, ensuring a high level of customer satisfaction by addressing complaints, resolving issues, and accommodating special requests. Training and Development: Captains train new employees and provide ongoing coaching to enhance the skills and performa...

responsible for serving food and assisting with catering duties at banquets, buffets and events. Their duties include assisting with food preparation in the kitchen, keeping buffets fully stocked with fresh dishes and clearing away dirty plates and cutlery. Job Types: Full-time, Permanent, Fresher Pay: ₹13,000.65 - ₹15,000.00 per month Benefits: Food provided Health insurance Leave encashment Life insurance Paid sick time Paid time off Provident Fund Work Location: In person

Greeting and welcoming guests when they enter Thanking guests and conveying gratitude while they are exiting Explaining different menu items and offering recommendations Answering any questions about the ingredients of a dish on the menu Serving food and beverages to guests, if required Presenting the final bill to guests for payment Timing different dishes effectively to maximise the dining experience Addressing any guests complaints or requests Job Types: Full-time, Permanent Pay: ₹20,000.00 - ₹25,000.00 per month Benefits: Food provided Paid time off Education: Diploma (Preferred) Experience: Guest relations: 5 years (Preferred) Guest services: 5 years (Preferred) Team Handling: 5 years (...

Job Summary: The Restaurant Captain plays a key role in the dining experience by supervising the service team, ensuring smooth daily operations, and delivering exceptional guest service. Responsible for overseeing table service, handling guest concerns, and assisting in team training, the Captain ensures high standards of hospitality and efficiency. Key Responsibilities: Supervise and coordinate the activities of waiters/waitresses and service staff in the restaurant. Welcome guests, take orders when needed, and ensure smooth service flow. Ensure timely and accurate service of food and beverages as per restaurant standards. Monitor guest satisfaction and handle complaints or feedback profess...

Job Summary: The F&B Steward is responsible for supervising and coordinating the activities of service staff in a restaurant or banquet setting. The role ensures high standards of guest service, manages daily operations efficiently, and supports training and performance of service personnel. The Captain/ Steward acts as the point of contact between the guests and the service team. Key Responsibilities: Supervise and guide waiters, stewards, and other service staff during shifts. Ensure smooth service operations and adherence to service standards. Welcome and seat guests, assist in taking orders, and ensure timely food and beverage delivery. Handle guest queries and resolve complaints profess...

Food and Beverage (F&B) Executive is responsible for all food and beverage services, including 01 multi cuisine restaurant, room service, and banquets. Key duties and responsibilities encompass guest service, order accuracy, quality control, and adherence to health and safety regulations. Job Types: Full-time, Permanent Pay: ₹19,674.12 - ₹24,781.88 per month Benefits: Cell phone reimbursement Food provided Health insurance Internet reimbursement Provident Fund Experience: Hotel: 4 years (Required) Work Location: In person

We are looking for a Barista Cum Server to prepare and serve hot and cold beverages, including various types of coffee and tea. Job Responsibilities include but not limited to: Delivering consistently high quality food and drink to customers Providing excellent customer service - serving food and drinks, cashiering, taking orders, receiving feedback Maintenance and cleanliness of dining areas, service counters, immediate surrounding areas Reporting to and advising management of service and beverage related issues Development and contributing to food & drink programs Regular stock monitoring and reporting Assist with and ensuring smooth operations Requirements and skills: Good Communication s...

we are looking for a proffessional ,attentive and reliable waiter to join our team. The ideal candidate will ensure excellent customer service by taking the orders. serving pastry and savories and beverages and maitaining a clean and welcoming environment. KEY RESPONSIBILITIES: great and seat customers warmly present menus and explain our pastry take accurate food and beverage orders ensure customer satisfaction troughout. work as part of a team to deliver smooth service. skills & qualifications good comminication and interpersonal skills basic knowledge of pastries ,cake and beverages previous experience ina restuarant or cafe hospitality is a plus Job Types: Full-time, Permanent, Fresher, ...

Overview We are seeking a dedicated and enthusiastic Server to join our dynamic team in a fast-paced dining environment. The ideal candidate will have a passion for hospitality and a commitment to providing exceptional guest experiences. As a Server, you will play a crucial role in ensuring that our guests enjoy their meals and have an unforgettable dining experience. Responsibilities Greet and welcome guests in a friendly and professional manner. Take accurate food and beverage orders using Aloha POS or Micros POS systems. Provide detailed menu descriptions and recommend items to enhance the dining experience through effective upselling techniques. Ensure timely delivery of food and beverag...