2023 Serving Jobs - Page 14

Job Description: Responsibilities: 1. Greet guests warmly and contribute to a positive guest experience. 2. Take and serve food and beverage orders accurately and efficiently. 3. Upsell food and beverage items and provide recommendations to guests. 4. Prepare and serve alcoholic and non-alcoholic beverages in accordance with the resort's standards. 5. Monitor guest satisfaction and resolve any issues or complaints promptly. 6. Maintain a clean and organized work area to ensure food safety and professionalism. 7. Collaborate with kitchen and restaurant staff to ensure timely and efficient service. 8. Adhere to all health and safety regulations and standards. 9. Handle cash and process payment...

Job Title: Barista Location: Yelahanka - Jinvara Key Responsibilities: Prepare a range of coffee beverages including espresso, cappuccino, flat white, pour-over, and cold brew to specialty standards Create consistent, high-quality latte art with attention to detail and visual presentation Maintain clean, organized, and well-stocked bar and service areas Engage with customers in a warm, welcoming, and knowledgeable manner Recommend drinks or pairings based on guest preferences Calibrate grinders and espresso machines to ensure shot consistency throughout the day Understand and execute manual brewing techniques (V60, AeroPress, French Press, etc.) Job Type: Full-time Pay: ₹18,000.00 - ₹25,000....

Wanted! Experienced waiter for resort in Calangute, Friendly, efficient service a must. ₹16,000/month + tips , Foodvand accommodation apply now. Job Type: Full-time Pay: ₹14,000.00 - ₹16,000.00 per month Work Location: In person

Urgent requirements for Office Boy for a leading manufacturing company in Qatar. Description: Preparing and serving beverages like tea and coffee, maintaining the cleanliness of the pantry and office , and assisting with general office tasks . If you can speak or manage both English you may apply Job Types: Full-time, Permanent Pay: ₹35,000.00 - ₹45,000.00 per month Application Question(s): Are you ready to relocate Qatar ? Can you speak in English? Do you have experience in preparing and serving Tea & Coffee? Work Location: In person

We have a warm and tightly knit community of employees who play a crucial role in maintaining the quality of services we promise to our guests and in the upkeep of our properties. As a part of Siara family, you will find yourself among people who are passionate about guest service, providing you with the expertise required to help you grow in the industry. Position Summary Ensure that all guests are served to the hotels standard in the Restaurant / Bar / Lounge areas. Display highest standards of hospitality and welcome are demonstrated at all times within all food and beverage areas. Takes orders for, serves (where applicable, prepares) food and beverages to guests as per the hotels standar...

Barista - Specialty Coffee | Every Morning Cartel Location: Kandivali West, Mumbai | Full-Time, On-Site About Us Every Morning Cartel is a specialty that serves exceptional coffee with precise brewing techniques and high-quality beans. We believe coffee is more than just a drink-it's an experience. Whether it's a bold espresso shot or a meticulously crafted pour-over, we are here to make every sip count. Who We're Looking For If you're obsessed with coffee, love experimenting with flavors, and thrive in a fast-paced, customer-focused environment, this role is for you! What You'll Do * Craft and serve exceptional espresso-based drinks and specialty beverages Engage with customers and create a...

Greet and escort customers to their tables Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies) Prepare tables by setting up linens, silverware and glasses Inform customers about the day’s specials Offer menu recommendations upon request Up-sell additional products when appropriate Take accurate food and drinks orders, using a POS ordering software,order slips or by memorization Check customers’ IDs to ensure they meet minimum age requirements for consumption of alcoholic beverages Communicate order details to the Kitchen Staff Serve food and drink orders Check dishes and kitchenware for cleanliness and presentation and repor...

Position: Order Taker Location: Brown Town Bakery & Cafe – Paragon Group, Calicut Job Type: Full-time Experience: 0–2 years (Freshers can apply) About Us: Brown Town Bakery & Cafe is a premium destination under the prestigious Paragon Group , known for its excellence in hospitality and food service. We blend modern tastes with classic charm to create delightful experiences for our customers. Join our growing team in Calicut and be a part of one of Kerala’s most loved brands! Key Responsibilities: Greet customers warmly and assist them with menu selections. Accurately take dine-in, takeaway, and online orders. Handle customer queries, complaints, and feedback politely and professionally. Coor...

Job Title: Kitchen Trainee Location: M Grill Restaurant Department: Kitchen Employment Type: Full-Time Job Summary: M Grill is seeking passionate and dedicated Kitchen Trainees to join our culinary team. This role is ideal for individuals looking to gain hands-on experience in professional kitchen operations, particularly in Mandhi (Arabian) and Continental cuisines . You will work under the supervision of experienced chefs and assist in food preparation, cooking, hygiene, and kitchen maintenance. Key Responsibilities: Assist chefs in the preparation of ingredients for Mandhi and Continental dishes. Support in the cooking and plating of dishes according to standard recipes and presentation g...

Join M Grill as a Waiter! Provide excellent customer service, take orders, and ensure a memorable dining experience. We’re looking for friendly, energetic individuals with great communication skills. Experience is a plus, but a positive attitude and team spirit matter most. Apply now! Contact @ +91 9645063337 or +91 9037888955 Job Types: Full-time, Permanent, Fresher Pay: From ₹15,000.00 per month Benefits: Food provided Health insurance Leave encashment Paid sick time Provident Fund Work Location: In person

We are looking for a friendly and attentive Bar Waiter to provide exceptional service to guests in our bar and lounge areas. You’ll be responsible for taking orders, serving beverages, and ensuring guests have a memorable experience. Job Type: Full-time Pay: From ₹15,000.00 per month Benefits: Provident Fund Work Location: In person

Serve food and beverages to guests in the restaurant and rooms. Maintain cleanliness and proper arrangement of tables and service areas. Coordinate with the cook and receptionist for guest orders. Handle guest requests politely and promptly. Support in kitchen or banquet setup when needed. Previous experience in hotel or restaurant service preferred. Must be polite, neat in appearance, and respectful with guests. Should be willing to handle both restaurant and room service. Basic understanding of serving etiquette is a plus. Job Type: Full-time Pay: ₹12,000.00 per month Work Location: In person

LEADING BAKERY & RESTAURANT, COIMBATORE 1. Accounts Executive-Trainee - Fresher Tally Basic Knowledge 2. Accounts Executive Experience (3 to 5 Years) in TDS Basics 3. Driver - Factory Experience (3 to 5 Years) Original Driving license have to submit 4. Production Worker - Factory Fresher (Age - 18 to 55) ( Male / Female ) 5. Security Factory - Fresher / Experience ( Age - 18 to 55 ,) 6. Supplier/Waiter - Fresher / Experience ( Age - 18 to 55 ) 7. Assistant Bakery Manager - Fresher / Experience ( Age - 18 to 55 ) (Free Accommodation & Food) WhatsApp for more details - 7306684355, 8111862607 Job Type: Full-time Pay: ₹8,199.34 - ₹35,000.00 per month Work Location: In person

Steward Responsibilities: Cleaning and setting tables and placing seasonal decorations, and table cloths. Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the barista counter. Clearing tables and preparing them for the next customers. Assisting in cleaning and opening or closing tasks. Assisting with sweeping, mopping, and polishing the restaurant, bar, and equipment. Steward Requirements: Must meet the age limit for serving. A friendly, polite, and courteous nature. Strong customer service and team working skills. Physical stamina to work long hours on your feet. The flexibility to work shifts, nights, weekends, and holidays. St...

Hiring: Full-Time Waiter – Haveli Bharatgarh Location: Bharatgarh, Punjab Job Type: Full-Time (Stay-In with Food & Room) About Haveli Bharatgarh: Haveli Bharatgarh is a beautiful place known for its Punjabi food, royal look, and friendly service. We want every guest to feel like they are at home — with love, respect, and good food. We Are Looking For: Friendly, hardworking, and polite Waiters who can stay at the Haveli and help us serve our guests with a smile. Your Work Will Include: Welcoming guests and taking their orders. Serving food and drinks nicely. Keeping tables and dining area clean. Helping during parties and functions. Talking politely and making sure guests are happy. What We N...

Maintaining clean and sanitised menus for guest use Refilling drinks as required Rolling and replacing cutlery as required Maintaining stocked serving stations with condiments, trays and napkins Clearing tables as guests finish their meals Complying with all safety and sanitation procedures Kindly send your CV to [email protected] Job Type: Full-time Pay: ₹10,000.00 - ₹13,000.00 per month Benefits: Food provided Paid sick time Provident Fund Work Location: In person

Handling all service . Handling room service . Job Type: Full-time Pay: ₹10,000.00 - ₹13,000.00 per month Benefits: Food provided Paid sick time Provident Fund Work Location: In person

Responsibilities: 1. To provide a warm and friendly welcome to all guests. 2. To answer all telephone calls and enquiries. 3. To take table reservations and effectively controlling the flow of guests in the restaurant ensuring maximum turnover. 4. To lead guests to the table and seat them only if the table is fully setup. 5. To assist in the operation during busy periods. 6. To have a thorough understanding and knowledge of all food and beverage items in the menu. 7. To handle all guest complaints, requests and enquiries and on food, beverage and service. 8. To establish a rapport with guests maintaining good customer relationship. 9. To assist in carrying out quarterly, bi-yearly, yearly in...

Position : Steward/Stewardess Location : Middleton Street Working Hours : 10:00 AM - 10:30 PM Job Summary : We are seeking enthusiastic and dedicated Stewards/Stewardesses to join our team. The ideal candidates will be responsible for providing top-notch customer service, maintaining cleanliness, and ensuring a smooth dining experience for our guests. Key Responsibilities : Greet and seat guests in a friendly and courteous manner. Present menus and answer questions about menu items, making recommendations upon request. Take accurate food and drink orders and relay them to the kitchen staff promptly. Serve food and beverages to guests in a timely and professional manner. Monitor and ensure gu...

Position : Guest Service Associate (GSA) Location : Middleton Street Working Hours : 10:00 AM - 10:30 PM Job Summary : We are seeking enthusiastic and dedicated Guest Service Associate (GSA) to join our team. The ideal candidates will be responsible for providing top-notch customer service, maintaining cleanliness, and ensuring a smooth dining experience for our guests. Key Responsibilities : Guest Interaction: Strong communication and interpersonal skills. Excellent problem-solving abilities. Attention to detail and a guest-oriented approach. Ability to handle high-pressure situations. Knowledge of the menu, food preparation, and beverages (especially in fine dining). Welcome and assist gue...

The Food & Beverage Associate is responsible for delivering excellent guest service by providing courteous, prompt, and efficient food and beverage service. The role ensures high standards of cleanliness, presentation, and hospitality are maintained across all service areas. Key Responsibilities:1. Guest Service Welcome guests warmly and ensure a pleasant dining experience. Present menus, take food and beverage orders accurately, and serve them promptly. Handle guest requests and complaints professionally and report unresolved issues to the supervisor. Ensure guest satisfaction through attentive service and a courteous attitude. 2. Service Operations Set up tables, buffets, and service stati...

Cafe Captain – Salt Mango Tree Restaurant Job Summary: Salt Mango Tree Restaurant is looking for a Captain to lead our service team and ensure an outstanding dining experience. The ideal candidate will have leadership skills, a passion for hospitality, and a commitment to excellent customer service . Key Responsibilities: Greet and assist customers with seating and menu recommendations. Supervise and coordinate the front-of-house team for smooth service. Ensure timely food and beverage delivery in coordination with kitchen staff. Handle customer concerns professionally and resolve issues efficiently. Maintain cleanliness and organization of the cafe. Process payments and ensure accurate bill...

Job Title: Waiter / Server – Ashirwad Club Resort, Jamnagar Location: Jamnagar, Gujarat Employment Type: Full-Time About Ashirwad Club Resort: Ashirwad Club Resort is a premier destination in Jamnagar offering exceptional hospitality, fine dining, and an elegant guest experience. We take pride in delivering warm, personalized service that reflects our commitment to excellence. We are currently seeking passionate and professional Waiters/Servers to join our Food & Beverage team. Position Overview: As a Waiter/Server , you will be responsible for creating a memorable dining experience for every guest. You will represent the resort’s high standards through attentive service, polished presentati...

Job Summary: We are looking for a dynamic and customer-focused Captain to lead our service team and ensure smooth café operations. The ideal candidate will maintain high service standards, manage staff performance, and ensure an excellent guest experience at all times. Key Responsibilities: Supervise and coordinate daily front-of-house operations. Ensure prompt, courteous, and efficient customer service. Manage table assignments, reservations, and guest seating. Train, guide, and motivate service staff to maintain service excellence. Handle guest feedback and resolve complaints effectively. Coordinate with kitchen and cashier teams for seamless service flow. Monitor cleanliness, hygiene, and...

Job Responsibilities Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. Preparing ingredients and handling baking and other kitchen equipment. Creating pastries, baked goods, and confections, by following a set recipe. Developing new recipes for seasonal menus. Decorating pastries and desserts to ensure beautiful and tasteful presentation. Meeting with customers to discuss details and planning of custom-made desserts and pastries for special occasions, such as weddings. Monitoring the stock of baking ingredients. Ordering new supplies, ingredients, and equipment for the pastry section, when neede...