44 Sensory Evaluation Jobs - Page 2

Lead end-to-end development of new products including concept development, prototyping,trials, and commercialization. Work closely with cross-functional teams (QA, Production, Marketing, Procurement, and SupplyChain) to ensure successful product rollouts. Develop and optimize recipes for popcorn, extruded snacks, roasted snacks, and flavouredvariants. Conduct shelf-life studies, sensory evaluations, and process validations. Source and evaluate new ingredients, flavours, seasonings, and packaging materials incollaboration with suppliers. Manage pilot trials and scale-up activities at the plant level. Monitor industry trends, competitor products, and consumer preferences to support innovationp...

Job Responsibilities Market Research Manager role involves the responsibility of handling overall execution of the research projects from conception through delivery (understanding of the need of the project, work with client teams and other senior members of the team to execute the project, data analysis, and drafting insights. Independently, manage research projects for the client. This includes both quantitative and qualitative and sensory evaluations A. Project Coordination Manage day-to-day project-related inquiries, ensuring timely response and availability to client teams as per their needs. B. Primary Research Support (Quantitative and Qualitative) Work with insight managers to set u...

US MNC hiring Sr. Executive–R&D (Pune). M.Tech/M.Sc in Food Tech with 2+ yrs exp in NPD. Must have knowledge of dairy/gels/chocolate. Role involves product development, shelf-life studies, lab trials & cross-functional coordination. Males only.

You are a skilled R&D professional in the food industry who will be responsible for developing new food products, improving existing products, and ensuring compliance with food safety and quality standards. Your key responsibilities will include creating innovative food products across various categories, conducting market research, analyzing consumer insights, and experimenting with new ingredients and flavors. You will also be tasked with improving existing products" taste, texture, and nutritional value. Additionally, you will be responsible for creating and refining recipes for new and existing products, ensuring scalability and cost-effectiveness. You must guarantee that all products me...

Job Purpose: Curated Group has a vision of collating multiple bands and is looking for a key member for its Tea portfolio. Curated Group has an ambitious vision for growth driven by Innovation. The role will require creative flair and practical know-how of tea to translate our big ideas into fantastic, flavourful tea products for our customers to enjoy. For this you will need to be a real Tea Lover with a passion for creative, innovative and consumer trend-based product development as we keep looking to expand. Synopsis of Role Critical: Minimum experience of 10 years in tasting and selecting teas for premium export markets. Experience in Specialty Tea’s (Exotic Tea/ Relaxation and Anti-Stre...

Job Title: New Product Development (NPD) Manager Company : Sunbeam Merchantile Ventures Pvt.Ltd. Location : Mumbai Department: Product Development / R&D Reports To : Director Job Summary: Sunbeam Ventures is Indias leading builder and importer of iconic brands from across the globe. Our forte entails curating quintessential experiences in the CPG (CPG - Consumer Products and Goods) space across a wide range of categories, including gourmet food, beverages, confectionery, home care, personal care and more. We are seeking a dynamic and innovative New Product Development (NPD) Manager to lead the end-to-end process of developing and launching new products. The ideal candidate will collaborate w...

We are looking for a highly experienced and skilled professional with 15 to 20 years of experience in the food industry, preferably from FMCG background or any other food industry like Parle, Britannia, Nestls, ITC, etc. The ideal candidate should have a strong understanding of market needs and be able to drive innovation to create new, consumer-focused products. Roles and Responsibility Lead the R&D function across multiple product lines within the food/FMCG category. Drive innovation to create new, consumer-focused products with a strong understanding of market needs. Collaborate with cross-functional teams (Marketing, Sales, Quality, Operations) to ensure successful product roll-outs. Ove...

• Fragrance evaluation • Documentation of fragrances • Co-ordinating with fragrance houses • Preparing COA, MSDS & IL • Maintaining fragrance oil samples records • Knowledge of latest international regulations • Exp. as Chemist/Fragrance Evaluator

Location: Moga, Punjab Education: Master degree in Food Science or B. Tech in Food Technology, Experience: Minimum of 5 years of experience in product development within the spice industry. Key Responsibilities: Product Conceptualization & Innovation: Develop and conceptualize new spice from various straight spice as well as blends based on market trends, consumer preferences, and innovative ideas. Collaborate with the marketing team to identify gaps in the straight spice market and create products that align with current culinary trends and customer demands. Research & Ingredient Sourcing: Conduct research on new spices, herbs, and flavorings that can be used in product development. Work wi...

ENVIRONMENTAL HEALTH AND SAFETY RESEARCH & DEVELOPMENT CENTRE is looking for Food Analyst to join our dynamic team and embark on a rewarding career journey Product Development: Work on the creation of new food products or the improvement of existing ones. This involves experimenting with ingredients, flavors, textures, and formulations to develop appealing and marketable products. Quality Control: Monitor and assess the quality and safety of food products through various analytical and sensory testing methods. Ensure products meet regulatory standards and quality specifications. Food Testing: Conduct laboratory tests and analyses on food samples to check for factors such as nutritional conte...

Position : Assistant Manager (NPD) (Application Specialist / Seasonings specialist) Experience: 5 -7 yrs is also acceptable, but expected would be 5 -7 yrs of exp in Food Ingredients Manufacturing; seasoning applications and blends; Yeast Extraction exposure, Development and Application Location : Kochi Salary : Negotiable Role : Full time Job Description Lead the development and conduct trials of various food applications, including snack seasoning, noodle seasoning, instant noodle seasoning, marinades, sprinklers, and bakery products. Develop flavour-enhancing ingredients such as Yeast Extract, HVP, Mushroom Extract, Soya Sauce, etc., and its application in creation of thermal reaction Fla...

R&D Executive (Food Technologist) with 3+ yrs experience in NPD, formulation, and tech transfer for nutraceuticals. Expertise in FSSAI compliance, ingredient selection, and product development. Location: Mohali. B. Tech in Food Tech required.

Responsibilities: Conduct sensory evaluations of beverage samples Identify off-notes and suggest improvements Recommend changes to make products market-ready Manage sensory panels and train panelists Maintain sensory reports and evaluation record Food allowance Travel allowance House rent allowance

Urgent : Assistant Manager / Manager {Regulatory & Food Safety} @ Shirwal , Near Pune / Satara Our client is leading Ice Cream Manufacturer of India , UAE & UK They are a professionally managed global conglomerate with traditional values of the 70-year-old family business. They directly employ over 2000 people across several regions of operations & includes the ownership & management of the boutique hotel in Mumbai, Banquets & Catering services, Indias largest ice-cream store chain , extremely delicious lower-calorie ice cream brand , the leading ice cream & food brand of the Middle East offering traditional Indian packaged foods such as paneer, frozen vegetables, rice & more a chain of mode...

develop new food and beverage products Evaluate current products for quality and market fit Collaborate with cross-functional teams Lead laboratory experiments and prototype testing Conduct sensory evaluations and consumer taste tests

develop new food and beverage products Evaluate current products for quality and market fit Collaborate with cross-functional teams Lead laboratory experiments and prototype testing Conduct sensory evaluations and consumer taste tests

We are seeking an experienced and innovative Food Research & Development Manager to lead the creation and improvement of spice blends, seasonings, and related food products. This role involves managing the entire product development lifecycle from ideation to commercialization while ensuring exceptional quality, safety, and compliance with food industry regulations. The ideal candidate will have a strong background in flavor science, sensory analysis, and food safety standards, with a passion for culinary innovation and market-driven product development. Key Responsibilities Lead the formulation and development of new spice blends, seasonings, and related food products. Conduct market resear...

Role & responsibilities: : Seeking a highly motivated and skilled Senior Associate to join our Consumer Science team. The ideal candidate will bring deep expertise in sensory and consumer research to support product development and innovation across food and beverage categories. This role requires strong technical capabilities, leadership in managing sensory panels, and the ability to translate consumer insights into actionable business recommendations. Key Responsibilities: Lead qualitative and quantitative sensory research to evaluate food and beverage products. Serve as Panel Leader manage, train, and maintain sensory panels; conduct focus groups, central location tests, and in-home usage...

Role & responsibilities PLANNING: Interact with marketing, sales and exports departments to identify new products to meet consumer/customer requirements and competition. Keep abreast of latest developments in relevant food technology in Domestic and international market. Review available literature on product and process modification and interact with production department to improve products and processes while maintaining / reducing costs. Visit to outsourced products location and review the required changes accordingly. Carry out sensory evaluation of manufactured products as scheduled. OPERATION: Periodic monitor product yields/wastages. HACCP review. Customer complaint & root cause anal...