1.0 - 3.0 years

1 - 1 Lacs

kolkata

Work from Office

Hiring Continental Chef (age < 40) for caf. Must know burgers, pizzas, pasta, grilled chicken, sauted veggies, and plating. Responsible for kitchen hygiene, prep, and presentation. Education no bar. Immediate joiners are preferred Required Candidate profile Hands-on experience in continental dishes like burgers, pizzas, pasta, grilled fish/chicken, and salads. Creative, hygienic, and passionate about global flavors. No formal education required Perks and benefits Accommodation & Food for Outstation candidates

Posted 2 months ago

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Team Member Gold Salad Days

1.0 - 2.0 years

4 - 8 Lacs

noida, uttar pradesh, india

On-site

Key Responsibilities: Learn salad composition fundamentals Master menu items, ingredients, and preparation methods Follow food safety and hygiene protocols Learn essential food preparation techniques Maintain ingredient organization per planogram Execute recipes precisely Manage mise-en-place for timely preparation Handle peak service periods efficiently Conduct and report inventory accurately Requirements: High school diploma (culinary education a plus) 6+ months of kitchen experience Intermediate understanding of kitchen operations

Posted 3 months ago

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Team Member Gold Salad Days

1.0 - 2.0 years

4 - 8 Lacs

delhi, india

On-site

Posted 3 months ago

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