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5 - 10 years
2 - 3 Lacs
Bengaluru
Work from Office
Roles and Responsibilities Prepare a variety of dishes including Indian cuisine, salads, and snacks for the company founder. Manage kitchen operations to ensure efficient food preparation and presentation. Maintain high standards of hygiene and cleanliness in the kitchen area. Desired Candidate Profile 5-10 years of experience in cooking with expertise in Indian cuisine, salads, and snacks. Strong knowledge of various cooking techniques and ingredients used in different cuisines. Ability to work well under pressure. Excellent communication skills for effective collaboration with colleagues.
Posted 2 months ago
3 - 7 years
3 - 4 Lacs
Bengaluru
Work from Office
Experience in Continental food, American , Mexican, Italian etc well knowledge with making Pasta,Steaks & mise en place.
Posted 2 months ago
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