Chef de Partie - Continental/Western Cuisine - Kolkata SG Oasis

3.0 - 7.0 years

5 - 7 Lacs

kolkata

Work from Office

Job Title : chef de partie (CDP) Location : Kolkata ,Taratala (First 8 months in Mumbai during Central Kitchen Pre-Opening) Experience: 3 to 7 Years Working Shifts: Morning/Afternoon/Evening/Night (9-hour shift, 6 days working, alternate weekly off) Industry: Premium Pastry & Bakery brand in QSR Industry Package: 5 to 7 LPA Position Overview We are looking for an experienced Chef de Partie (CDP) Continental / Western Breakfast to join our Premium Pastry brands Central Kitchen team. The Kolkata CK is in its pre-opening phase , and the candidate will be required to undergo training and operations support at our Mumbai facility for 8 months , after which they will be relocated back to Kolkata (...

Posted 3 weeks ago

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Salad Chef Casa Burrito

1.0 - 3.0 years

2 - 3 Lacs

hyderabad

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Food production Mexican salads and international salads Maintenance Hygiene in kitchen prevent waste management inventory order Required Candidate profile Looking for a chef who has experience in salad making Willing to maintain complete kitchen handle assistance and trainee staff Weekly Inventory maintain FIFO Maintain cleanliness as per FSSAI Perks and benefits Looking for a chef to join immediately

Posted 1 month ago

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Chefs /Sous Chef Country Cafes & Restaurants

3.0 - 7.0 years

3 - 4 Lacs

bengaluru

Work from Office

Experience in Continental food, American , Mexican, Italian etc well knowledge with making Pasta,Steaks & mise en place.

Posted 3 months ago

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Continental Cuisine IPB Infoservices

2.0 - 5.0 years

2 - 2 Lacs

Kullu

Work from Office

Prepare assigned continental dishes under CDP supervision Handle basic prep, cook, and finish for hot & cold dishes Maintain station hygiene and assist across kitchen during busy hours

Posted 5 months ago

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Chef De Partie Country Cafes & Restaurants

3.0 - 7.0 years

3 - 3 Lacs

Bengaluru

Work from Office

Experience in Continental food, American , Mexican, Italian etc well knowledge with making Pasta,Steaks & mise en place.

Posted 5 months ago

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Senior Chef De Partie /Sous Chef Country Cafes & Restaurants

3.0 - 7.0 years

3 - 4 Lacs

Bengaluru

Work from Office

Experience in Continental food, American , Mexican, Italian etc well knowledge with making Pasta,Steaks & mise en place.

Posted 5 months ago

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