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4.0 - 9.0 years

0 - 2 Lacs

tiruchirapalli

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Job : Restaurants manager Location: TRICHY Salary : 25,000 TO 30,000 PER MONTH Experience: 5-7 years of experience in restaurant management or supervisory role - Past experience:- Must have a minimum 5 years in the restaurant industry like Saravana Bhavan, A2B. Ariya Bhavan, Anandhas etc. as restaurant manager Education: High school diploma or equivalent; bachelor's degree in hospitality management or related field is a plus contact us 7845956463/rtssangeetha2025@gmail.com Key Responsibilities: - Staff Management: Recruit, train, and schedule staff, including servers, hosts/hostesses, and kitchen staff - Customer Service: Handle customer complaints, gather feedback, and ensure a positive dining experience - Financial Management: Manage budgets, control costs, and analyze financial reports - Inventory Management: Order ingredients, supplies, and equipment - Marketing: Develop strategies to attract customers and increase revenue - Health and Safety: Ensure compliance with health and safety regulations - Event Planning: Oversee catering services, private dining, and special events - Strong leadership and team management - Excellent communication and customer service - Financial management and budgeting - Inventory control and ordering - Time management and multitasking - Knowledge of restaurant management software and POS systems

Posted 6 hours ago

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