1.0 years

0 Lacs

Cochin

Posted:1 day ago| Platform:

Apply Now

Skills Required

Work Mode

On-site

Job Type

Full Time

Job Description

Greet customers and hand out menus. Take meal and beverage orders from customers and place these orders in the kitchen. Make menu recommendations and inform patrons of any specials. Deliver meals and beverages to tables when they have been prepared. Check that customers are satisfied with their meal. Prepare the bill for tables when requested. Cash up bills and ensure that the correct amount has been paid. Administer change to tables if needed. Job Types: Full-time, Part-time, Permanent, Fresher, Internship Pay: ₹14,000.00 - ₹16,000.00 per month Expected hours: No less than 48 per week Benefits: Food provided Health insurance Provident Fund Schedule: Day shift Morning shift Rotational shift Weekend availability Supplemental Pay: Overtime pay Yearly bonus Experience: Restaurant: 1 year (Preferred) Work Location: In person Application Deadline: 15/06/2025 Expected Start Date: 15/06/2025

Mock Interview

Boost Confidence & Sharpen Skills

Start Interview Now

RecommendedJobs for You