57 Restaurant Manager Jobs

With Min. 2 years of experience, RGM will be responsible for driving restaurant performance, leading a high-energy team, ensuring exceptional customer experiences, and managing daily store operations smoothly.

Interested candidates can send their profiles to: careers@itm.edu & Manasik@itm.edu Contact: 85919 98175 Work Location: 24, Shantivan Rd, Mhada Colony, Andheri West, Mumbai, Maharashtra 400053 Organization: ITM Group of Institutions If you're passionate about teaching and have experience in the hospitality industry, we want to hear from you! Perks & Benefits: 3 Paid Leaves per month Pick-up & Drop Facility (Campus to Nerul Station) Mediclaim Insurance Provident Fund & Gratuity Leave Encashment Eligibility Criteria: Bachelor's Degree / Diploma in Hotel Management (mandatory) Minimum 4 years of industry experience Strong communication skills Key Responsibilities: Teaching theory and conducting...

You will have the responsibility for the profitability and overall operaon of the restaurants of Hongs Kitchen. A majority of time will be spent in leading the team to meet Guest expectations and training new members as required. You will have to be creative in building sales programs to leverage business opportunities and thus create a competitive spirit and atmosphere of pride. Responsibilities Leads Operational Excellence and the Guest Experience: a) To ensure self and team handles all Guest concerns b) To responds to all Guest feedback with action plans to address opportunities c) To coach team on hospitality standards d) To communicate Guest feedback to the team and involve in action pl...

As a Restaurant Manager, you will be responsible for overseeing the day-to-day operations of the restaurant. Your key responsibilities will include: - Managing staff and ensuring excellent customer service - Monitoring food quality and handling customer complaints effectively - Implementing cost control measures to maximize profitability - Developing and implementing marketing strategies to attract more customers - Ensuring compliance with health and safety regulations The qualifications required for this role include: - Diploma or Degree in Hotel Management - Minimum of 5-8 years of experience in a similar role The company offers benefits such as commuter assistance, a flexible schedule, an...

Role & responsibilities Oversee daily restaurant operations to ensure smooth functioning. Manage and lead front-of-house and back-of-house staff. Ensure high levels of customer satisfaction through excellent service. Maintain quality standards of food, hygiene, and safety in accordance with local regulations. Monitor inventory and coordinate with suppliers for timely procurement. Prepare and manage budgets, sales reports, and cost control measures. Handle customer complaints and resolve issues in a professional manner. Implement marketing and promotional initiatives to drive sales. Recruit, train, and develop restaurant staff. Schedule staff shifts and manage labor costs. Enforce company pol...

URGENT HIRING !!! location's : Canada , Australia , New Zealand ( Not In India ) Benefits : Medical Insurances , Travel allowances , Flight Tickets , Meals , etc For more information call or whatsapp +91 9220850077 Key Responsibilities: Supervise daily restaurant operations, ensuring compliance with health and safety regulations. Lead and motivate a team of staff, including cooks, bartenders, and servers, to deliver outstanding customer service. Oversee kitchen activities, including food preparation and production, ensuring quality and consistency in all dishes served. Manage inventory levels, ordering supplies as needed to maintain efficient operations. Develop staff schedules to ensure ade...

Interested candidates can share their CV on pranali.dhanawade@dmartindia.com or contact on 9930463108. Looking for Assistant Manager FC Operations with Dmart Ready Locations - Chennai Designation : Assistant Manager FC Operations Reports To : FC Manager Experience : 7 to 12 years of warehousing (QSR, Ecommerce) experience Qualification : Any Graduate Job Description: 1. Oder Processing: Implementing operational processes (order processing). Accuracy is packing and quick movement. Short and excess control. Stock availability and stock hygiene. Control on receiving, refilling and hygiene. Duty manager in absence of FC manager People Management Officers and Staff 2. Dispatch and Last Mile Ensur...

The candidates should be qualified, & experienced as Restaurant Manager . Should be knowledgeable of p&l team handling, restaurant operations. The person should be good in team leading. Able to handle pressure and work for extended hours.

The candidates should be qualified, & experienced as Restaurant Manager . Should be knowledgeable of p&l team handling, restaurant operations. The person should be good in team leading. Able to handle pressure and work for extended hours.

The candidates should be qualified, & experienced as Restaurant Manager . Should be knowledgeable of p&l team handling, restaurant operations. The person should be good in team leading. Able to handle pressure and work for extended hours.

The candidates should be qualified, & experienced as Catering Manager . Should be knowledgeable of outdoor catering , restaurant operations. The person should be good in team leading. Able to handle pressure and work for extended hours.

The candidates should be qualified, & experienced as Catering Manager . Should be knowledgeable of outdoor catering , restaurant operations. The person should be good in team leading. Able to handle pressure and work for extended hours.

The candidates should be qualified, & experienced as Catering Manager . Should be knowledgeable of outdoor catering , restaurant operations. The person should be good in team leading. Able to handle pressure and work for extended hours.

Were Hiring: Restaurant Manager Location: Kota Timings: 12:00 PM – 10:00 PM Salary: Negotiable Key Responsibilities: Greet and welcome guests, ensuring a warm first impression Follow-up with guests post-visit to ensure satisfaction Oversee seating arrangements for comfort & smooth flow Handle guest feedback calls & improve service quality Manage banquet operations, coordination & planning Requirements: 2–5 years of experience in hospitality/guest relations Excellent communication & interpersonal skills Friendly, extroverted personality Interested candidates can share their resume at 8233417000

Interested candidates can share their CV on sneha.bansode@dmartindia.com or contact on 9619373130. Looking for Assistant Manager FC Operations with Dmart Ready Locations - Pune, Mumbai & Bangalore Designation : Assistant Manager FC Operations Reports To : FC Manager Experience : 7 to 12 years of warehousing (QSR, Ecommerce) experience Qualification : Any Graduate Job Description: 1. Oder Processing: Implementing operational processes (order processing). Accuracy is packing and quick movement. Short and excess control. Stock availability and stock hygiene. Control on receiving, refilling and hygiene. Duty manager in absence of FC manager People Management Officers and Staff 2. Dispatch and La...

A food and beverage (F&B) manager oversees daily food and drink operations, ensuring customer satisfaction and business profitability by managing staff, budgets, inventory, and menus.

Work Experience2+ years minimum as an same designation 2+ years minimum as an Restaurant manager with good brands. Job Summary: The Restaurant Manager oversees all aspects of restaurant operations, ensuring a seamless dining experience and high standards of service. Key Responsibilities: Supervise restaurant staff and manage daily operations. Ensure high standards of food quality and customer satisfaction. Handle guest complaints and ensure resolution. Oversee inventory and ordering of supplies. Monitor compliance with health and safety regulations. Qualifications: Degree in Hospitality or Culinary Arts. 3+ years of experience in a similar role. Strong leadership and organizational skills.

URGENT HIRING !!! For more information call or WhatsApp +91 9289584545 Mail us at: [HIDDEN TEXT] location's : Canada , Australia , New Zealand , UK, Germany , Singapore ( Not In India ) Benefits : Medical Insurances , Travel allowances , Flight Tickets , Meals , etc. Key Responsibilities: Operational Management: Overseeing front desk, housekeeping, food & beverage, maintenance, and other departments. Guest Services: Ensuring guest satisfaction by addressing complaints, resolving issues, and maintaining high service standards. Staff Management: Recruiting, hiring, training, and supervising hotel staff, fostering a positive and productive work environment. Financial Management: Managing budget...

URGENT HIRING !!! For more information call or WhatsApp +91 9289584545 Mail us at: [HIDDEN TEXT] location's : Canada , Australia , New Zealand , UK, Germany , Singapore ( Not In India ) Benefits : Medical Insurances , Travel allowances , Flight Tickets , Meals , etc. Restaurant Manager Responsibilities: Hire and train staff members. Ensure that health and safety protocols are adhered to. Keep a meticulous record of income and expenses. Order ingredients in the correct quantities for the kitchen staff. Communicate with customers to receive feedback and manage complaints. Open and close the restaurant on time.

URGENT HIRING !!! For more information call or WhatsApp +91 9289584545 Mail us at: [HIDDEN TEXT] location's : Canada , Australia , New Zealand , UK, Germany , Singapore ( Not In India ) Benefits : Medical Insurances , Travel allowances , Flight Tickets , Meals , etc. Duties and responsibilities Ensuring that kitchen staff adhere to quality, hygiene and cleanliness standards Staying up-to-date with culinary trends and kitchen processes Dealing with suppliers and ensuring that they supply quality goods at affordable prices Managing the inventory and ordering stock as needed Overseeing the maintenance of kitchen equipment and organizing repairs when needed Handling staff issues, such as sick le...

URGENT HIRING !!! For more information call or WhatsApp: +91-8800896554 Mail us at: [HIDDEN TEXT] location's : Canada , Australia , New Zealand , UK, Germany , Singapore ( Not In India ) Benefits : Medical Insurances , Travel allowances , Flight Tickets , Meals , etc. Responsibilities Oversee daily operations of the restaurant to ensure efficiency and customer satisfaction. Manage staff recruitment, training, and scheduling to maintain a high-performance team. Develop and implement strategies to increase sales and enhance the guest experience. Monitor inventory levels and place orders for supplies as needed. Maintain compliance with health and safety regulations and ensure cleanliness standa...

1. Restaurant Operations Management Oversee daily operations of the restaurant (dining area, bar, and service stations) Ensure smooth coordination between front-of-house and back-of-house Supervise cleanliness, hygiene, and overall ambiance 2. Staff Management Hire, train, and schedule staff (servers, hosts, bartenders, bussers) Monitor employee performance and conduct performance reviews Handle shift scheduling, payroll inputs, and disciplinary actions 3. Customer Service & Guest Experience Greet and interact with guests to ensure satisfaction Resolve guest complaints quickly and professionally Monitor service quality and take guest feedback seriously 4. Financial & Budget Management Monito...

URGENT HIRING !!! location's : Canada , Australia , New Zealand ( Not In India ) Benefits : Medical Insurances , Travel allowances , Flight Tickets , Meals , etc For more information call or whatsapp +91 9220850077 Key Responsibilities: Supervise daily restaurant operations, ensuring compliance with health and safety regulations. Lead and motivate a team of staff, including cooks, bartenders, and servers, to deliver outstanding customer service. Oversee kitchen activities, including food preparation and production, ensuring quality and consistency in all dishes served. Manage inventory levels, ordering supplies as needed to maintain efficient operations. Develop staff schedules to ensure ade...

URGENT HIRING !!! location's : Canada , Australia , New Zealand , UK, Germany , Singapore ( Not In India ) Benefits : Medical Insurances , Travel allowances , Flight Tickets , Meals , etc For more information call or whatsapp +91 8800897895 What You'll Do: Greet guests with a friendly, genuine welcome Take and relay orders clearly and efficiently Recommend food and drink with confidence Run your section smoothly, even on busy nights Build positive relationships with guests and your team

URGENT HIRING !!! location's : Canada , Australia , New Zealand , UK, Germany , Singapore ( Not In India ) Benefits : Medical Insurances , Travel allowances , Flight Tickets , Meals , etc For more information call or whatsapp +91 8800897895 Key Responsibilities: Set up workstations with all needed ingredients and cooking equipment Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat etc.) Cook food in various utensils or grillers Check food while cooking to stir or turn Ensure great presentation by dressing dishes before they are served Keep a sanitized and orderly environment in the kitchen Ensure all food and other items are stored properly Check quality of ...