6855 Restaurant Jobs - Page 44

We are looking for a Captain Positions in Bar and Restarurant cafe Job Type: Permanent Pay: ₹11,858.25 - ₹24,203.84 per month Work Location: In person

Kitchen Operations & Food Quality Oversee daily kitchen operations ensuring smooth production and service flow. Maintain consistency in taste, presentation, and portion control. Develop and standardize recipes & ensure SOP implementation. Supervise food preparation, cooking methods, and final plating quality. Monitor food safety and hygiene standards (FSSAI). Menu Planning & Development Create and update menu items based on market trends and customer preferences. Plan festival, seasonal, and promotional menus. Conduct food trials, standardization & costing. Cost Control & Inventory Management Monitor food cost, wastage, pilferage, and yield management. Track inventory levels, verify daily co...

The F&B Service Captain is responsible for managing the restaurant/service team in delivering smooth, efficient, and high-quality guest service. The role involves supervising and training the team for perfect and efficient menu knowledge, order taking. table setup, clearing, polishing, and maintaining hygiene and organization across service areas. Job Type: Full-time Pay: From ₹14,000.00 per month Benefits: Food provided Paid time off Work Location: In person

Responsibilities: * Set tables, serve meals & drinks * Maintain cleanliness & order * Assist with events & functions * Greet guests, provide menu info * Restock supplies, manage inventory Food allowance

Roles and Responsibility Manage cash transactions accurately and efficiently. Provide exceptional customer service to guests. Maintain accurate records of sales and receipts. Handle cash, credit, or check transactions with precision. Ensure compliance with company policies and procedures. Collaborate with other team members to achieve sales goals. Disclaimer: This job description has been sourced from a public domain and may have been modified by Naukri.com to improve clarity for our users. We encourage job seekers to verify all details directly with the employer via their official channels before applying.

Responsibilities: * Manage staff scheduling & performance * Oversee restaurant operations & finances * Ensure customer satisfaction & safety standards * Collaborate with marketing team on promotions & events

Role Summary The Recruiter will manage end-to-end hiring for: All Sett Go The Sports Bar (FOH & BOH) Duckpin – The Bowling Bistro (FOH & BOH) All Sett Go – Time To Race (Go-Karting) (FOH & BOH) Head Office roles: Accounts, Admin, Purchase, Logistics, IT & Technical Support The role ensures timely, cost-effective staffing across all locations. Key Responsibilities Understand manpower needs from outlets & central teams Source candidates via portals, referrals, walk-ins, and field recruitment Screen for attitude, communication & job fit Schedule interviews & coordinate with hiring managers Manage offers, documentation & joining formalities Maintain recruitment trackers & weekly updates Build a ...

Hiring for Head Chef, Comiss 1,2 and 3 also CDP and DCDP for Sahakarnagar Bengalore Share your resume at [email protected] or contact @8655351841 from Monday to Saturday between 12 to 6 pm Here's a sample job description for a Commis Chef 1,2,3 and CDP , DCDP (sometimes written as Commis Chef or Junior Chef ), which you can customize for a restaurant, hotel, or catering business: Job Title: Chef Location: Sahakarnagar Department: Kitchen Reports To: Chef de Partie / Sous Chef / Head Chef Employment Type: [Full-time/Part-time/Contract] Job Summary: We are seeking a passionate and motivated Chefs to join our culinary team. The Commis Chef will assist in food preparation, cooking, and kitchen o...

URGENTLY REQUIRED FOR A LEADING 3 STAR HOTEL WITH BANQUET / MARRIAGE / CONFERENCE HALLS, ROOMS, COFFEE SHOP & FINE DINING RESTAURANT AT NAVI MUMBAI. CANDIDATE RESIDING IN NAVI MUMBAI NEED ONLY APPLY -Degree / Diploma in Hotel Management with minimum 3 years experience in any Hospitality Industry. -Should have full size of photograph in CV. Website: http://www.shikara.in

URGENTLY REQUIRED FOR A LEADING 3 STAR HOTEL WITH BANQUET / MARRIAGE / CONFERENCE HALLS, ROOMS, COFFEE SHOP & FINE DINING RESTAURANT AT NAVI MUMBAI. CANDIDATE RESIDING IN NAVI MUMBAI NEED ONLY APPLY -Degree / Diploma in Hotel Management with minimum 5 years experience in any Hospitality Industry. -Should have full size of photograph in CV. Website: http://www.shikara.in

URGENTLY REQUIRED FOR A LEADING 3 STAR HOTEL WITH BANQUET / MARRIAGE / CONFERENCE HALLS, ROOMS, COFFEE SHOP & FINE DINING RESTAURANT AT NAVI MUMBAI. CANDIDATE RESIDING IN NAVI MUMBAI NEED ONLY APPLY -They should have Minimum one year diploma with pleasing personality, Smart, Soft Spoken with good communication. -Hotel front office experience, check in, check out, C. Form filling, Telephone Management for afternoon shift and night shift. -Should have full size of photograph in CV Website: http://www.shikara.in

URGENTLY REQUIRED FOR A LEADING 3 STAR HOTEL WITH BANQUET / MARRIAGE / CONFERENCE HALLS, ROOMS, COFFEE SHOP & FINE DINING RESTAURANT AT NAVI MUMBAI. CANDIDATE RESIDING IN NAVI MUMBAI NEED ONLY APPLY -They should have Minimum one year diploma with pleasing personality, Smart, Soft Spoken with good communication. -Hotel front office experience, check in, check out, C. Form filling, Telephone Management for afternoon shift and night shift. -Should have full size of photograph in CV Website: http://www.shikara.in

URGENTLY REQUIRED FOR A LEADING 3 STAR HOTEL WITH BANQUET / MARRIAGE / CONFERENCE HALLS, ROOMS, COFFEE SHOP & FINE DINING RESTAURANT AT NAVI MUMBAI. CANDIDATE RESIDING IN NAVI MUMBAI NEED ONLY APPLY -They should have Minimum one year diploma with pleasing personality, Smart, Soft Spoken with good communication. -Hotel front office experience, check in, check out, C. Form filling, Telephone Management for afternoon shift and night shift. -Should have full size of photograph in CV Website: http://www.shikara.in

Oversee restaurant operations & room service. Ensure maintaining proper restaurant & kitchen hygiene levels. Should have capabilities for managing catering services for upcoming 5* property at Rajgir, Bihar

URGENTLY REQUIRED FOR A LEADING 3 STAR HOTEL WITH BANQUET / MARRIAGE / CONFERENCE HALLS, ROOMS, COFFEE SHOP & FINE DINING RESTAURANT AT NAVI MUMBAI. CANDIDATE RESIDING IN NAVI MUMBAI NEED ONLY APPLY -Degree / Diploma in Hotel Management with minimum 1 years experience in any Hospitality Industry. -Candidates with full size photos required Website: http://www.shikara.in

URGENTLY REQUIRED FOR A LEADING 3 STAR HOTEL WITH BANQUET / MARRIAGE / CONFERENCE HALLS, ROOMS, COFFEE SHOP & FINE DINING RESTAURANT AT NAVI MUMBAI. CANDIDATE RESIDING IN NAVI MUMBAI NEED ONLY APPLY -Degree / Diploma in Hotel Management with minimum 3 years experience in any Hospitality Industry. -Should have full size of photograph in CV Website: http://www.shikara.in

URGENTLY REQUIRED FOR A LEADING 3 STAR HOTEL WITH BANQUET / MARRIAGE / CONFERENCE HALLS, ROOMS, COFFEE SHOP & FINE DINING RESTAURANT AT NAVI MUMBAI. CANDIDATE RESIDING IN NAVI MUMBAI NEED ONLY APPLY -Degree / Diploma in Hotel Management with minimum 5 years experience in any Hospitality Industry. -Should have full size of photograph in CV Website: http://www.shikara.in

About the Role We are looking for a highly skilled and passionate Senior Barista with a minimum of 5 years of hands-on experience in specialty coffee. The ideal candidate brings strong product knowledge, exceptional customer service, and a deep understanding of caf operations. Key Responsibilities Prepare and serve high-quality espresso-based beverages, pour-overs, and other specialty drinks with consistency. Maintain coffee standards, brewing parameters, and cleanliness across the bar. Engage with customers warmly, ensuring a great caf experience. Guide junior baristas, support training, and uphold SOPs. Manage daily bar setup, calibration, and closing duties. Monitor inventory for coffee b...

We are looking for students or Freshers who are seeking part time or quick jobs for our restaurant/pub/cafe. We need good energetic team of people in the service sector team to cater to our customers. We offer nice package for the part time position for students free after classes. For more details, please send your cv or message whatsap at 734 9174429, 8095884429. We are based in JP Nagar 7th phase side Job Types: Part-time, Fresher Pay: ₹8,000.00 - ₹12,000.00 per month Benefits: Food provided Work Location: In person

Ama Stays & Trails is looking for talented and passionate chefs to join our culinary team across Kerala. Job Title: Chef (South Indian / North Indian Cuisine) Experience: Minimum 1 year Locations: Cochin | Alappuzha | Wayanad | Trivandrum Employment Type: Full-Time Salary: As per industry standards and experience What You Will Do Prepare authentic South Indian / North Indian dishes Maintain kitchen hygiene and cleanliness Manage ingredients, stock, and daily kitchen operations Follow food safety and quality standards Ensure excellent taste, presentation, and guest satisfaction Who Can Apply Chefs with minimum 1 year of experience Strong knowledge of traditional and modern cooking methods Pas...

A Food and Beverage Associate is responsible for providing excellent customer service in dining or beverage service settings. Key Responsibilities Greet guests warmly and provide attentive, friendly service throughout their visit. Take food and beverage orders accurately and enter them into the POS system. Serve food and drinks according to company standards and safety guidelines. Answer questions about menu items, ingredients, and dietary requirements. Maintain cleanliness of dining areas, service stations, and workspaces. Handle payment transactions and issue receipts when necessary. Monitor inventory of supplies such as cutlery, napkins, and condiments. Follow all food safety, hygiene, an...

Job Description : Team Leader - Fun Block Prior experience in food service / hospitality. Ability to cook and prepare food as per company standards. Strong customer service skills to attend guests at the counter. Team management, scheduling, and task allocation skills. Flexible to work in shifts, weekends, and peak business hours. RESPONSIBILITIES: Supervise daily operations and guide team members. Cook and prepare food as per standards. Attend customers at the counter and ensure good service. Manage scheduling, task allocation, and inventory checks. Maintain hygiene, safety, and quality standards. Contact Vivek Y - 9148945232

Customer service Basic math skills Interpersonal skills, including complaint and conflict resolution Excellent communication skills Attention to detail Friendly, positive attitude Teamwork Efficiency High school diploma Food service experience a plus Familiar with accepting online orderings and making shift reports Job Types: Full-time, Part-time Pay: ₹15,000.00 - ₹18,000.00 per month Benefits: Food provided Paid sick time Ability to commute/relocate: Pune, Maharashtra: Reliably commute or planning to relocate before starting work (Required) Education: Higher Secondary(12th Pass) (Required) Experience: Restaurant: 3 years (Required) Language: Hindi, Marathi, English (Required) Location: Pune...

urgent hiring for commi 1 in malad west restaurant name maharajas Job Types: Full-time, Permanent Pay: ₹20,000.00 - ₹25,000.00 per month Benefits: Food provided Location: Malad, Mumbai, Maharashtra (Required) Work Location: In person

Mandi king, Kazhakuttam is a bustling, family-owned arabic style restaurant known for its special mandi dishes We are looking for a passionate and dedicated Server/Waitress to join our energetic team and help us deliver exceptional dining experiences. ​Key Responsibilities: ​The Waitress/Server will be the face of our restaurant, responsible for creating a welcoming environment and ensuring all guests have a positive and memorable dining experience. Duties include: ​ Guest Service: Warmly greet and seat customers, present menus, and answer questions regarding food, beverages, and specials. ​ Order Accuracy: Accurately take food and drink orders, input them into the POS system, and communicat...