0 years
2 - 3 Lacs
Posted:11 hours ago|
Platform:
On-site
Full Time
A restaurant captain is responsible for supervising food and beverage service, leading the front-of-house team, and ensuring a high-quality guest experience. Key duties include managing staff, training servers, overseeing daily operations, handling guest concerns, and monitoring service quality and inventory.
Job Types: Full-time, Permanent, Fresher, Internship
Pay: ₹20,000.00 - ₹30,000.00 per month
Benefits:
Work Location: In person
Appetite Oasis Restaurants LLP (Oasa Restaurant) (Solea Cafe)
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