Restaurant Captain Responsibilities: Supervise and coordinate waitstaff to ensure smooth service. Greet and interact with customers to enhance their dining experience. Handle customer queries and resolve any service issues. Train and guide new waitstaff. Ensure tables are properly managed, and service is efficient. Requirements: Minimum 2 years of experience in a similar role. Strong leadership and communication skills. Ability to manage and motivate a team. Good problem-solving and customer-handling skills. Benefits: ✅ Competitive salary based on experience ✅ Friendly work environment ✅ Meals provided during shifts ✅ Opportunities for growth Job Types: Full-time, Permanent Pay: ₹15,000.00 - ₹25,000.00 per month
Restaurant Captain Responsibilities: Supervise and coordinate waitstaff to ensure smooth service. Greet and interact with customers to enhance their dining experience. Handle customer queries and resolve any service issues. Train and guide new waitstaff. Ensure tables are properly managed, and service is efficient. Requirements: Minimum 2 years of experience in a similar role. Strong leadership and communication skills. Ability to manage and motivate a team. Good problem-solving and customer-handling skills. Benefits: ✅ Competitive salary based on experience ✅ Friendly work environment ✅ Meals provided during shifts ✅ Opportunities for growth Job Types: Full-time, Permanent Pay: ₹15,000.00 - ₹25,000.00 per month
We're looking for a reliable and efficient Cashier / Operations Assistant to join our team. This role is perfect for a detail-oriented person who excels at handling payments and is eager to help with the day-to-day operations of our restaurant. Key Responsibilities Billing and Payments: Manage all billing, including accurately processing cash, credit, and digital transactions using our Point-of-Sale (POS) system . Ensure all financial transactions are handled securely and correctly. Maintain a clean and organized billing counter. Qualifications Basic math skills and an ability to handle transactions with accuracy. Strong communication skills. A positive attitude and a willingness to help wherever needed. Ability to work in a fast-paced environment. Benefits Food and accommodation will be provided. If this sounds like a good fit for you, we encourage you to apply! Job Types: Full-time, Permanent, Fresher Pay: ₹16,000.00 - ₹22,000.00 per month Benefits: Food provided Experience: Cashier: 1 year (Required) Work Location: In person
We're looking for a reliable and efficient Cashier / Operations Assistant to join our team. This role is perfect for a detail-oriented person who excels at handling payments and is eager to help with the day-to-day operations of our restaurant. Key Responsibilities Billing and Payments: Manage all billing, including accurately processing cash, credit, and digital transactions using our Point-of-Sale (POS) system . Ensure all financial transactions are handled securely and correctly. Maintain a clean and organized billing counter. Qualifications Basic math skills and an ability to handle transactions with accuracy. Strong communication skills. A positive attitude and a willingness to help wherever needed. Ability to work in a fast-paced environment. Benefits Food and accommodation will be provided. If this sounds like a good fit for you, we encourage you to apply! Job Types: Full-time, Permanent, Fresher Pay: ₹16,000.00 - ₹22,000.00 per month Benefits: Food provided Experience: Cashier: 1 year (Required) Work Location: In person
We are hiring waiters to join our restaurant team. The role includes pickup and serving of food, attending to customers, and maintaining cleanliness. Responsibilities: Serve food and drinks to customers. Pickup orders from kitchen and deliver promptly. Keep tables and dining area clean and tidy. Assist guests with seating and requests. Requirements: Previous experience preferred but not required. Good communication skills. Friendly, hardworking, and a team player. Job Type: Full-time Pay: ₹15,000.00 - ₹21,000.00 per month Benefits: Food provided Experience: waiter: 1 year (Required) Work Location: In person
We are looking for experienced Tandoor and North Chefs to join our team . The ideal candidates should have expertise in their respective cuisines and be able to deliver high-quality dishes consistently. Responsibilities: Prepare and cook dishes according to the restaurant’s standards. Maintain consistency in taste, quality, and presentation. Manage kitchen workflow, ingredients, and stock. Ensure hygiene, food safety, and proper storage of ingredients. Coordinate with kitchen staff for smooth operations. Requirements: Proven experience in Tandoor or North Indian Cuisine. Strong knowledge of cooking techniques, flavors, and ingredients. Ability to work in a fast-paced kitchen environment. Team player with good communication skills. Benefits: ✅ Competitive salary based on experience ✅ Meals provided during shifts ✅ Professional work environment ✅ Growth opportunities Job Types: Full-time, Permanent Pay: ₹18,000.00 - ₹30,000.00 per month Education: Higher Secondary(12th Pass) (Preferred) Experience: Chef: 1 year (Required)
We are hiring waiters to join our restaurant team. The role includes pickup and serving of food, attending to customers, and maintaining cleanliness. Responsibilities: Serve food and drinks to customers. Pickup orders from kitchen and deliver promptly. Keep tables and dining area clean and tidy. Assist guests with seating and requests. Requirements: Previous experience preferred but not required. Good communication skills. Friendly, hardworking, and a team player. Job Type: Full-time Pay: ₹15,000.00 - ₹21,000.00 per month Benefits: Food provided Experience: waiter: 1 year (Required) Work Location: In person
We are looking for experienced Tandoor and North Chefs to join our team . The ideal candidates should have expertise in their respective cuisines and be able to deliver high-quality dishes consistently. Responsibilities: Prepare and cook dishes according to the restaurant’s standards. Maintain consistency in taste, quality, and presentation. Manage kitchen workflow, ingredients, and stock. Ensure hygiene, food safety, and proper storage of ingredients. Coordinate with kitchen staff for smooth operations. Requirements: Proven experience in Tandoor or North Indian Cuisine. Strong knowledge of cooking techniques, flavors, and ingredients. Ability to work in a fast-paced kitchen environment. Team player with good communication skills. Benefits: ✅ Competitive salary based on experience ✅ Meals provided during shifts ✅ Professional work environment ✅ Growth opportunities Job Types: Full-time, Permanent Pay: ₹18,000.00 - ₹30,000.00 per month Education: Higher Secondary(12th Pass) (Preferred) Experience: Chef: 1 year (Required)