2935 Quantity Surveying Jobs - Page 49

Key Responsibilities: Prepare a variety of confectionery items including chocolates, toffees, pastries, desserts, and bakery products Follow recipes accurately while also bringing creativity to new product development Maintain hygiene and cleanliness in the kitchen as per food safety standards Manage ingredients, raw materials, and inventory efficiently Ensure consistency in taste, texture, and presentation of every item Handle equipment carefully and maintain them in working condition Collaborate with the team for menu innovation and special product ideas Required Skills & Attributes: Hands-on experience in confectionery, bakery, or dessert preparation Understanding of temperature control, ...

Key Responsibilities: Prepare a variety of confectionery items including chocolates, toffees, pastries, desserts, and bakery products Follow recipes accurately while also bringing creativity to new product development Maintain hygiene and cleanliness in the kitchen as per food safety standards Manage ingredients, raw materials, and inventory efficiently Ensure consistency in taste, texture, and presentation of every item Handle equipment carefully and maintain them in working condition Collaborate with the team for menu innovation and special product ideas Required Skills & Attributes: Hands-on experience in confectionery, bakery, or dessert preparation Understanding of temperature control, ...

Key Responsibilities: Prepare a variety of confectionery items including chocolates, toffees, pastries, desserts, and bakery products Follow recipes accurately while also bringing creativity to new product development Maintain hygiene and cleanliness in the kitchen as per food safety standards Manage ingredients, raw materials, and inventory efficiently Ensure consistency in taste, texture, and presentation of every item Handle equipment carefully and maintain them in working condition Collaborate with the team for menu innovation and special product ideas Required Skills & Attributes: Hands-on experience in confectionery, bakery, or dessert preparation Understanding of temperature control, ...

Key Responsibilities: Prepare a variety of confectionery items including chocolates, toffees, pastries, desserts, and bakery products Follow recipes accurately while also bringing creativity to new product development Maintain hygiene and cleanliness in the kitchen as per food safety standards Manage ingredients, raw materials, and inventory efficiently Ensure consistency in taste, texture, and presentation of every item Handle equipment carefully and maintain them in working condition Collaborate with the team for menu innovation and special product ideas Required Skills & Attributes: Hands-on experience in confectionery, bakery, or dessert preparation Understanding of temperature control, ...

Key Responsibilities: Prepare a variety of confectionery items including chocolates, toffees, pastries, desserts, and bakery products Follow recipes accurately while also bringing creativity to new product development Maintain hygiene and cleanliness in the kitchen as per food safety standards Manage ingredients, raw materials, and inventory efficiently Ensure consistency in taste, texture, and presentation of every item Handle equipment carefully and maintain them in working condition Collaborate with the team for menu innovation and special product ideas Required Skills & Attributes: Hands-on experience in confectionery, bakery, or dessert preparation Understanding of temperature control, ...

Key Responsibilities: Prepare a variety of confectionery items including chocolates, toffees, pastries, desserts, and bakery products Follow recipes accurately while also bringing creativity to new product development Maintain hygiene and cleanliness in the kitchen as per food safety standards Manage ingredients, raw materials, and inventory efficiently Ensure consistency in taste, texture, and presentation of every item Handle equipment carefully and maintain them in working condition Collaborate with the team for menu innovation and special product ideas Required Skills & Attributes: Hands-on experience in confectionery, bakery, or dessert preparation Understanding of temperature control, ...

Key Responsibilities: Prepare a variety of confectionery items including chocolates, toffees, pastries, desserts, and bakery products Follow recipes accurately while also bringing creativity to new product development Maintain hygiene and cleanliness in the kitchen as per food safety standards Manage ingredients, raw materials, and inventory efficiently Ensure consistency in taste, texture, and presentation of every item Handle equipment carefully and maintain them in working condition Collaborate with the team for menu innovation and special product ideas Required Skills & Attributes: Hands-on experience in confectionery, bakery, or dessert preparation Understanding of temperature control, ...

Key Responsibilities: Prepare a variety of confectionery items including chocolates, toffees, pastries, desserts, and bakery products Follow recipes accurately while also bringing creativity to new product development Maintain hygiene and cleanliness in the kitchen as per food safety standards Manage ingredients, raw materials, and inventory efficiently Ensure consistency in taste, texture, and presentation of every item Handle equipment carefully and maintain them in working condition Collaborate with the team for menu innovation and special product ideas Required Skills & Attributes: Hands-on experience in confectionery, bakery, or dessert preparation Understanding of temperature control, ...

Key Responsibilities: Prepare a variety of confectionery items including chocolates, toffees, pastries, desserts, and bakery products Follow recipes accurately while also bringing creativity to new product development Maintain hygiene and cleanliness in the kitchen as per food safety standards Manage ingredients, raw materials, and inventory efficiently Ensure consistency in taste, texture, and presentation of every item Handle equipment carefully and maintain them in working condition Collaborate with the team for menu innovation and special product ideas Required Skills & Attributes: Hands-on experience in confectionery, bakery, or dessert preparation Understanding of temperature control, ...

Key Responsibilities: Prepare a variety of confectionery items including chocolates, toffees, pastries, desserts, and bakery products Follow recipes accurately while also bringing creativity to new product development Maintain hygiene and cleanliness in the kitchen as per food safety standards Manage ingredients, raw materials, and inventory efficiently Ensure consistency in taste, texture, and presentation of every item Handle equipment carefully and maintain them in working condition Collaborate with the team for menu innovation and special product ideas Required Skills & Attributes: Hands-on experience in confectionery, bakery, or dessert preparation Understanding of temperature control, ...

Key Responsibilities: Prepare a variety of confectionery items including chocolates, toffees, pastries, desserts, and bakery products Follow recipes accurately while also bringing creativity to new product development Maintain hygiene and cleanliness in the kitchen as per food safety standards Manage ingredients, raw materials, and inventory efficiently Ensure consistency in taste, texture, and presentation of every item Handle equipment carefully and maintain them in working condition Collaborate with the team for menu innovation and special product ideas Required Skills & Attributes: Hands-on experience in confectionery, bakery, or dessert preparation Understanding of temperature control, ...

Key Responsibilities: Prepare a variety of confectionery items including chocolates, toffees, pastries, desserts, and bakery products Follow recipes accurately while also bringing creativity to new product development Maintain hygiene and cleanliness in the kitchen as per food safety standards Manage ingredients, raw materials, and inventory efficiently Ensure consistency in taste, texture, and presentation of every item Handle equipment carefully and maintain them in working condition Collaborate with the team for menu innovation and special product ideas Required Skills & Attributes: Hands-on experience in confectionery, bakery, or dessert preparation Understanding of temperature control, ...

Key Responsibilities: Prepare a variety of confectionery items including chocolates, toffees, pastries, desserts, and bakery products Follow recipes accurately while also bringing creativity to new product development Maintain hygiene and cleanliness in the kitchen as per food safety standards Manage ingredients, raw materials, and inventory efficiently Ensure consistency in taste, texture, and presentation of every item Handle equipment carefully and maintain them in working condition Collaborate with the team for menu innovation and special product ideas Required Skills & Attributes: Hands-on experience in confectionery, bakery, or dessert preparation Understanding of temperature control, ...

Key Responsibilities: Prepare a variety of confectionery items including chocolates, toffees, pastries, desserts, and bakery products Follow recipes accurately while also bringing creativity to new product development Maintain hygiene and cleanliness in the kitchen as per food safety standards Manage ingredients, raw materials, and inventory efficiently Ensure consistency in taste, texture, and presentation of every item Handle equipment carefully and maintain them in working condition Collaborate with the team for menu innovation and special product ideas Required Skills & Attributes: Hands-on experience in confectionery, bakery, or dessert preparation Understanding of temperature control, ...

Key Responsibilities: Prepare a variety of confectionery items including chocolates, toffees, pastries, desserts, and bakery products Follow recipes accurately while also bringing creativity to new product development Maintain hygiene and cleanliness in the kitchen as per food safety standards Manage ingredients, raw materials, and inventory efficiently Ensure consistency in taste, texture, and presentation of every item Handle equipment carefully and maintain them in working condition Collaborate with the team for menu innovation and special product ideas Required Skills & Attributes: Hands-on experience in confectionery, bakery, or dessert preparation Understanding of temperature control, ...

Key Responsibilities: Prepare a variety of confectionery items including chocolates, toffees, pastries, desserts, and bakery products Follow recipes accurately while also bringing creativity to new product development Maintain hygiene and cleanliness in the kitchen as per food safety standards Manage ingredients, raw materials, and inventory efficiently Ensure consistency in taste, texture, and presentation of every item Handle equipment carefully and maintain them in working condition Collaborate with the team for menu innovation and special product ideas Required Skills & Attributes: Hands-on experience in confectionery, bakery, or dessert preparation Understanding of temperature control, ...

Key Responsibilities: Prepare a variety of confectionery items including chocolates, toffees, pastries, desserts, and bakery products Follow recipes accurately while also bringing creativity to new product development Maintain hygiene and cleanliness in the kitchen as per food safety standards Manage ingredients, raw materials, and inventory efficiently Ensure consistency in taste, texture, and presentation of every item Handle equipment carefully and maintain them in working condition Collaborate with the team for menu innovation and special product ideas Required Skills & Attributes: Hands-on experience in confectionery, bakery, or dessert preparation Understanding of temperature control, ...

Key Responsibilities: Prepare a variety of confectionery items including chocolates, toffees, pastries, desserts, and bakery products Follow recipes accurately while also bringing creativity to new product development Maintain hygiene and cleanliness in the kitchen as per food safety standards Manage ingredients, raw materials, and inventory efficiently Ensure consistency in taste, texture, and presentation of every item Handle equipment carefully and maintain them in working condition Collaborate with the team for menu innovation and special product ideas Required Skills & Attributes: Hands-on experience in confectionery, bakery, or dessert preparation Understanding of temperature control, ...

Key Responsibilities: Prepare a variety of confectionery items including chocolates, toffees, pastries, desserts, and bakery products Follow recipes accurately while also bringing creativity to new product development Maintain hygiene and cleanliness in the kitchen as per food safety standards Manage ingredients, raw materials, and inventory efficiently Ensure consistency in taste, texture, and presentation of every item Handle equipment carefully and maintain them in working condition Collaborate with the team for menu innovation and special product ideas Required Skills & Attributes: Hands-on experience in confectionery, bakery, or dessert preparation Understanding of temperature control, ...

Key Responsibilities: Prepare a variety of confectionery items including chocolates, toffees, pastries, desserts, and bakery products Follow recipes accurately while also bringing creativity to new product development Maintain hygiene and cleanliness in the kitchen as per food safety standards Manage ingredients, raw materials, and inventory efficiently Ensure consistency in taste, texture, and presentation of every item Handle equipment carefully and maintain them in working condition Collaborate with the team for menu innovation and special product ideas Required Skills & Attributes: Hands-on experience in confectionery, bakery, or dessert preparation Understanding of temperature control, ...

Key Responsibilities: Prepare a variety of confectionery items including chocolates, toffees, pastries, desserts, and bakery products Follow recipes accurately while also bringing creativity to new product development Maintain hygiene and cleanliness in the kitchen as per food safety standards Manage ingredients, raw materials, and inventory efficiently Ensure consistency in taste, texture, and presentation of every item Handle equipment carefully and maintain them in working condition Collaborate with the team for menu innovation and special product ideas Required Skills & Attributes: Hands-on experience in confectionery, bakery, or dessert preparation Understanding of temperature control, ...

Experience: 2-3 Years Qualification: B.Tech (Civil Engineering / Quantity Surveying) Key Responsibilities: Prepare BOQs, cost estimates, manage client/contractor billing, ensure cost control, compliance, documentation, and project efficiency Travel allowance Lactation rooms

Defining the Final Budget for the NEW PROJECTs within 60 days from the date of Design approval from Management. By comparing and analysing the quantity Vs consumption the Budget and Estimation team to control the savings Required Candidate profile Preferred Candidates with Well Experienced in Quantity Survey . Has two vacancy Senior Executive & Manager Interested can forward your resume to hr@vijayrajagroup.com Whatsapp :6383754913

Responsibilities: * Collaborate with project team on cost management strategies * Prepare accurate BOQs within deadlines * Ensure compliance with company policies & procedures * Monitor budget variances & propose solutions

Role & responsibilities - - The position would be responsible for Quantity Take off, BBS, preparation of Rate Analysis, & involvement in monthly RA billing for cross checking of booked quantities. - Co-ordinating with Consultants & site team for monitoring & tracking of the budget of the projects. - Keep close eye on amendments & sort out at site level without hampering set profit margins. Handle CoC in all respect & be accountable for it Quantity-take off, Billing for entire project. Tracks & Updates all contractor billings through interactions with Finance & Accounts Active support to project manager/ Costing Team in terms of preparation of monthly reports on budget, cost monitoring, billi...