Quality Executive - Purnia (Bihar)

 Document inspection outcomes by completing detailed reports and performance records.

 Teach the production team about quality control concerns to improve product excellence.

 Resolve quality-related issues and rejections in a timely manner.

 ISO 22000 & BRC in hand experience.

 Train staff on food safety, roasting techniques, and troubleshooting issues. Guide roasting machine

operators to maintain process consistency.

 Ensure dry fruits (e.g., almonds, cashews, pistachios) are roasted to the right texture, color, moisture

level, and taste. Reject all products and materials in-house that fail to meet quality expectations.

 Conduct regular taste, aroma, and texture tests to maintain quality standards. Measure product

dimensions, examine functionality and compare the final product to the specifications.

 Recommend improvements to the production process to ensure quality control. Detect under-roasted,

over-roasted, or burnt batches and take corrective actions.

 Possess thorough knowledge of lab Testing (Fat, Acidity, Moisture, Salt etc.) of the products i.e. dry fruits,

seeds & dried fruits with online monitoring of the products.

Job Type: Full-time

Pay: ₹25,000.00 - ₹30,000.00 per month

Benefits:

• Health insurance
• Leave encashment
• Paid sick time
• Provident Fund