1332 Qsr Jobs - Page 13

Job Description: Agreement Registration: Description Performance Indicators Production Planning & Ware housing Overseeing overall Procurement activities. Implementing effective techniques to bring efficiency in operations. Improve quality standards & achieve maximum cost savings. Handling stores operations ensuring optimum inventory levels to achieve maximum cost savings without hampering the production & distribution process. Zero stock out situations Feedback from operations team Yield report Internal & external Audits Commissary Scorecard Inventory Holding Supply Chain Management Sustaining the existing network & managing the supply chain for items, ensuring timely distribution of the mer...

Job Description: Leads Operational Excellence and the Guest Experience: 1. Role models expected behavior and coaches team on hospitality standards 3. Executes processes that ensure the restaurant meets safety and sanitation standards 4. Executes processes that ensure inside and outside cleanliness standards are met 5. Ensures self and team handles all Guest concerns utilizing LEADS with a sense of urgency 6. Responds to all Guest feedback with action plans to address opportunities 7. Ensures all shifts are appropriately staffed to achieve service with speed goals 9. Empowers the team to satisfy Guest needs and resolve concerns 10. Removes barriers to delivering Hospitality behaviors 11. Comm...

Join Salad Days, Indias Healthy Food Pioneer! Founded in 2014, Salad Days is leading the healthy food revolution with gourmet salads and nourishing meals. We're growing fast across multiple cities, and were looking for passionate individuals to join our team. Work with Us? Rapid Growth: Be part of our exciting expansion journey. Healthy Focus: Create and serve food that fuels lives. Dynamic Locations: Work in vibrant kitchens and our organic farm. Job Overview As an Assistant Store Manager, you will manage kitchen operations, ensure high-quality food preparation, and maintain operational standards while overseeing training and marketing activities. Key Responsibilities Develop in-depth knowl...

We are looking for a highly skilled and experienced Steward to join our team at TajSATS, with 1-3 years of experience in the hospitality industry. Roles and Responsibility Provide exceptional customer service and ensure guest satisfaction. Manage table settings, serve food and beverages, and handle cash transactions accurately. Maintain a clean and organized workspace, adhering to health and safety standards. Collaborate with other staff members to achieve sales targets and improve customer experience. Handle complaints professionally and courteously. Participate in training programs to enhance skills and knowledge. Job Requirements Excellent communication and interpersonal skills. Ability t...

We are looking for a skilled Assistant Restaurant Manager to join our team at the Crowne Plaza. The ideal candidate will have 3-5 years of experience in the hospitality industry, with a strong background in managing restaurants and excellent leadership skills. Roles and Responsibility Manage daily restaurant operations, including staff supervision and customer service. Develop and implement strategies to improve customer satisfaction and increase sales. Maintain high standards of food quality, safety, and hygiene. Train and mentor staff members to enhance their skills and performance. Monitor inventory levels and manage supplies to minimize waste and optimize costs. Analyze sales data and ma...

Responsibilities: Develop & implement quality systems using ISO13485, Six Sigma Green Belt, ISO9001. Conduct audits, manage CAPAs, ensure FDA/QSR/MDR compliance. Work closely with R&D for (NPI) to ensure quality planning (DFMEA, PFMEA, Control Plan)

We are looking for a highly skilled and experienced Supervisor to join our team at TajSATS, with 1-3 years of experience in the Hotels & Restaurants industry. Roles and Responsibility Supervise and coordinate staff activities to ensure efficient operations. Develop and implement effective supervision strategies to improve performance. Collaborate with other departments to achieve organizational goals. Provide training and guidance to staff members to enhance their skills. Monitor and control expenses to ensure cost-effectiveness. Foster a positive work environment and promote employee engagement. Job Requirements Proven experience as a Supervisor or in a similar role. Strong leadership and c...

We are looking for a highly skilled and experienced Supervisor to join our team at TajSATS, with 1-3 years of experience in the Hotels & Restaurants industry. Roles and Responsibility Supervise and coordinate staff activities to ensure efficient operations. Develop and implement effective supervision strategies to improve performance. Collaborate with other departments to achieve organizational goals. Provide training and guidance to staff members to enhance their skills. Monitor and control expenses to ensure cost-effectiveness. Foster a positive work environment and promote employee engagement. Job Requirements Proven experience as a Supervisor or in a similar role. Strong leadership and c...

Roles and Responsibilities Manage daily operations of the restaurant, ensuring smooth service delivery to customers. Oversee inventory management, food costing, and waste disposal to maintain efficiency. Ensure guest satisfaction by providing excellent customer service and resolving any issues promptly. Monitor sales performance and implement strategies to increase revenue growth. Desired Candidate Profile 1-6 years of experience in hotel management or QSR industry with a focus on shift management. Strong knowledge of BHM (Beverage & Hospitality Management) principles and practices. Excellent communication skills for effective team leadership and customer interaction. Ability to work well un...

SUMMARY Summary Join Gig4U as a Delivery Partner and turn your bike into a lucrative earning machine. As a Delivery Partner, you will be responsible for delivering groceries and daily essentials across Gurgaon, enjoying the freedom to work on your schedule, earning great payouts, and being your own boss. Responsibilities Own and operate a bike or scooter with valid documents Deliver groceries and daily essentials across Gurgaon Work on a flexible schedule, with options for full-time or part-time work Meet performance-based targets to earn incentives Maintain a high level of customer satisfaction Requirements Requirements: Own bike or scooter with valid driving license (DL) and registration c...

We are looking for skilled Captains to join our team at Fortune Hosur, with 1-3 years of experience in the hospitality industry. Roles and Responsibility Manage daily operations of the restaurant or hotel. Coordinate with staff members to ensure excellent customer service. Maintain high standards of quality and cleanliness. Resolve customer complaints professionally. Collaborate with other departments to achieve business goals. Develop and implement strategies to improve customer satisfaction. Job Requirements Proven experience as a Captain in a similar role. Strong leadership and communication skills. Ability to work well under pressure and manage multiple tasks simultaneously. Excellent pr...

We are looking for a skilled Assistant Restaurant Manager to join our team at the Crowne Plaza. The ideal candidate will have 3-5 years of experience in the hospitality industry, with a strong background in managing restaurants and excellent leadership skills. Roles and Responsibility Manage daily restaurant operations, including staff supervision and customer service. Develop and implement strategies to improve customer satisfaction and increase sales. Maintain high standards of food quality, safety, and hygiene. Train and mentor staff members to enhance their skills and performance. Monitor inventory levels and manage supplies to minimize waste and optimize costs. Analyze sales data and ma...

We are looking for a skilled Restaurant Manager to join our team at Hotel Green Park. The ideal candidate will have 3-5 years of experience in the hospitality industry, with a strong background in managing restaurants and excellent leadership skills. Roles and Responsibility Manage daily restaurant operations, including staff supervision and customer service. Develop and implement strategies to improve customer satisfaction and increase sales. Maintain high standards of food quality, safety, and hygiene. Train and mentor staff members to enhance their skills and performance. Analyze sales reports and market trends to inform business decisions. Foster a positive work environment and resolve c...

We are looking for a skilled Restaurant Manager to join our team at Hotel Green Park. The ideal candidate will have 3-5 years of experience in the hospitality industry, with a strong background in managing restaurants and excellent leadership skills. Roles and Responsibility Manage daily restaurant operations, including staff supervision and customer service. Develop and implement strategies to improve customer satisfaction and increase sales. Maintain high standards of food quality, safety, and hygiene. Train and mentor staff members to enhance their skills and performance. Analyze sales reports and market trends to inform business decisions. Foster a positive work environment and resolve c...

Job Title: Channel Sales Manager / Channel Head HoReCa (Vending Tea & Coffee Business) Department: Sales & Distribution Location: Navi Mumbai Reports To: National Sales Head / Business Head Position Overview: The Channel Sales Manager (HoReCa Vending) will be responsible for driving sales growth and market penetration for tea and coffee vending machines, premixes, and consumables through the HoReCa and institutional channels. The role includes building and managing channel partners, driving machine placements, and ensuring long-term customer satisfaction through effective service and relationship management. Key Responsibilities: 1. Channel Development & Management Identify, appoint, and man...

* Manage inventory levels * Ensure food safety standards * Oversee restaurant operations during shifts *Monitor inventory, stock levels, and reduce wastage. *Maintain hygiene, safety, and brand standards.

Job Description : Job Role :- CDP - ( Pastry ) Experience :- 6 to 8 years Location : Hyderabad Key Responsibilities: Production responsibility as per given standards Allocation of work Checking mis-en-place Maintain quality Maintain discipline and grooming of staff Maintaine hygiene and sanitaion Storage of food and provisions Raw material quality check Control over production and wastage Adhering to HACCP standards Reporting to Sous Chef Grievance management of kitchen team Set duty roasters and set timings for the production team Contact Person Sofiya Sayyed SG OASIS Interested candidate can share their resume on sofiyaoasis@gmail.com

Job Description : Job Role :- CDP - ( Pastry ) Experience :- 6 to 8 years Location : Hyderabad Key Responsibilities: Production responsibility as per given standards Allocation of work Checking mis-en-place Maintain quality Maintain discipline and grooming of staff Maintaine hygiene and sanitaion Storage of food and provisions Raw material quality check Control over production and wastage Adhering to HACCP standards Reporting to Sous Chef Grievance management of kitchen team Set duty roasters and set timings for the production team Contact Person Sofiya Sayyed SG OASIS Interested candidate can share their resume on sofiyaoasis@gmail.com

Role & responsibilities: Ensures that correct operational procedures are followed and takes corrective action if necessary. Works with staff to achieve sales goals, using available reports to identify opportunities. Shall involve in marketing & promotional activities Coaches and train FOH & BOH staff, management trainees, shift managers, assistant unit managers. Delivery of Quality Product as per the SOP. To manage and operate the outlet with Indian ethnic food (Sweets, Foods(Veg.), Snacks & Beverages). Increase profitability & customer reach. Handle monthly attendance/roasters of restaurant staff. Proper MIS/Report submission to Area Head. Proper knowledge of the geographic area to ensure c...

Hiring Alert!! Role: Team Member Location: Chennai/Hyderabad/Mumbai Industry: Hotel and Restaurant(QSR) Preferred candidate profile Min 3-6 months experience in any food industry. Qualification: SSC/HSC/Hotel Management/Diploma/Graduate Duties and Resposibilities: A QSR team member posting involves duties like customer service (taking orders, answering questions), food preparation, and maintaining cleanliness . The role requires strong verbal communication, the ability to work in a fast-paced environment, and often includes physical tasks like lifting and working in varying temperatures. Depending on the specific posting, requirements can range from basic food prep to more supervisory duties...

Oversee the daily operations of corporate F& B operation, including cafeteria, coffee Machines, and Catering Services. Implement Food and Beverage Policies and Procedures for high hygiene standards, safety, and quality. Implement safety, and quality of the Kitchen. Coordinate with vendors and suppliers to procure Vending Machine Materials. Monitor supplies and manage stock Plan and coordinate in-house and catering for events, meetings, and Food Festivals. Daily and Monthly feedback to address the concerns promptly. Ensure compliance with all health and safety regulations, including food safety standards and workplace hygiene.

Roles and Responsibilities Manage daily operations of the restaurant, ensuring seamless service delivery to guests. Oversee inventory management, food costing, and stock control to minimize waste and optimize profitability. Develop and implement strategies to improve customer satisfaction, loyalty, and retention through exceptional guest experiences. Collaborate with team members to achieve sales targets, manage labor costs, and maintain high standards of quality control. Ensure compliance with company policies, procedures, and regulatory requirements.

Overall operations of the Stores 1.To plan and carry out operations of the store, so as to maintain smooth functioning of the store with focus on sales up gradation by maintaining high standards, in accordance with agreed business plans. 2. Ensure upkeep of store premises & manage all the equipments of the store for smooth operational flow. 3. Execution of Shift in the Store as per the agreed plan. 4. Planning for staff deployment during the shift. 5. Carry out local sales Marketing like door hanging, Newspaper insertion, Corporate calling. 6. To carry out staff meeting at periodic intervals and ensure motivation of the team. 7. Preparing different kinds of reports on food cost, inventory, w...

Responsibilities: Store Operations Sales & Budget Customer Service Billing & Cash Handling People Management & Training / Retention Health insurance Annual bonus Provident fund

With a passion for life Join our diverse teams of passionate people and a career that allows you to develop both personally and professionally. At Getinge we exist to make life-saving technology accessible for more people. To make a true difference for our customers and to save more lives, we need team players, forward thinkers, and game changers. Are you looking for an inspiring career You just found it. Job Overview Head of Quality and Regulatory Compliance is responsible for leading the Quality and Compliance Groups for the India Innovation Center (IIC) in Bangalore, India. The position will be required to participate on the leadership team of Getinge India. This position is responsible f...