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3.0 - 7.0 years
0 Lacs
maharashtra
On-site
You will be responsible for conducting physical inventories for the food and beverage and retail areas as needed. Additionally, you will perform routine analysis on product mix/margin and guest preference data to assist the operations staff in understanding the impact of their merchandising efforts on revenue. Your duties will also include inputting prices, menu changes, and user changes in the point of sale (POS) system, as well as entering the receipt of all food, beverage, and non-food products into the inventory and purchasing systems. You will be required to investigate measurement unit issues and noticeable price variances, update inventory requisitions, and assist in calculating poten...
Posted 2 months ago
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