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3.0 - 6.0 years
3 - 4 Lacs
jaipur
Work from Office
Role Objective The Bakery Chef will be responsible for leading the pastry and baking section, ensuring the production of high-quality, consistent, and visually appealing baked goods and desserts. This role requires a blend of technical mastery, creativity, and efficient kitchen management. Key Responsibilities and Duties Production & Preparation: Prepare and bake a wide variety of items, including breads (sourdough, artisanal, flatbreads), pastries (croissants, puff pastry), cakes , cookies , and plated desserts, adhering strictly to established recipes. Ensure consistent quality and taste across all products, following presentation standards meticulously. Manage and execute daily production...
Posted 2 days ago
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