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2.0 - 4.0 years

0 Lacs

gurugram, haryana, india

On-site

Job Purpose: The purpose of this role is to ensure smooth day-to-day operations of the Food & Beverages (F&B) department by developing and conducting in-service training programs, ensuring adherence to safe food handling practices, maintaining quality standards, and effectively managing departmental budgets and costs. Key Responsibility Areas (KRAs): Operational Management Coordinate with the kitchen team for day-to-day kitchen operations across all Epoch Homes. Oversee and assist in daily F&B operations to ensure timely meal delivery and quality standards. Plan and design menus, including therapeutic and clinical diets based on residents needs and preferences. Customize menus as per residen...

Posted 1 day ago

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