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1.0 - 5.0 years
0 Lacs
karnataka
On-site
The role involves preparing food by measuring, mixing, and preparing ingredients, sauces, and seasonings. You will also be responsible for washing, chopping, and cutting fruit, meat, and vegetables. Additionally, keeping the kitchen organized is essential, including cleaning stations, washing and drying equipment, and ensuring fresh produce and ingredients are readily available. It is crucial to ensure proper presentation by plating meal items under the chef de partie's supervision. Continually developing culinary knowledge is necessary to produce high-quality meals. Other duties include monitoring kitchen equipment, reporting issues to superiors, assessing inventory, requesting resupply whe...
Posted 1 month ago
2.0 - 6.0 years
0 Lacs
jaipur, rajasthan
On-site
Managing the canteen involves overseeing the daily operations, which includes managing the staff, ordering stock, and preparing food. It is essential to maintain a safe environment by ensuring that the canteen is clean, hygienic, and compliant with health and safety regulations. Providing exceptional customer service is a key aspect of the role, as you will be serving a variety of customers, including students, staff, and clients. Additionally, part of the responsibilities includes preparing financial reports by maintaining and balancing financial transactions, as well as compiling monthly financial reports. Another aspect of the role involves catering for events and managing the catering se...
Posted 1 month ago
1.0 - 5.0 years
0 Lacs
kolkata, west bengal
On-site
You will be responsible for preparing food for cooking, seasoning food for grilling, and cooking food on the grill. Your main tasks will include ensuring that the food is prepared according to standard recipes and that guest satisfaction is consistent with company standards. This is a full-time, permanent position with benefits such as food provided, paid sick time, and Provident Fund. The schedule for this job is on the day shift and morning shift. The ideal candidate should have at least 1 year of total work experience. Please note that the work location for this position is in person.,
Posted 2 months ago
2.0 - 3.0 years
2 - 3 Lacs
Hyderabad / Secunderabad, Telangana, Telangana, India
On-site
Sodexo Food Solutions India Pvt. Ltd. is looking for Operator - Bms to join our dynamic team and embark on a rewarding career journey Responsible for preparing, producing and presenting food as per Sodexo India standards and within budget in accordance with company policy Key Responsibilities Prepare, cook and produce food to the companies standard, with particular emphasis on presentation, hygiene and economy Ensure proper cleanliness of the kitchen equipment and flooring Observe all safety rules and procedures Ensure that equipment and materials are not left in dangerous state Ensure proper grooming and hygiene for self and for all staff under him Assist Manager / Site In-charge / Sous che...
Posted 3 months ago
4.0 - 6.0 years
4 - 6 Lacs
Bengaluru / Bangalore, Karnataka, India
On-site
Sodexo Food Solutions India Pvt. Ltd. is looking for Operator - Bms to join our dynamic team and embark on a rewarding career journey Responsible for preparing, producing and presenting food as per Sodexo India standards and within budget in accordance with company policy Key Responsibilities Prepare, cook and produce food to the companies standard, with particular emphasis on presentation, hygiene and economy Ensure proper cleanliness of the kitchen equipment and flooring Observe all safety rules and procedures Ensure that equipment and materials are not left in dangerous state Ensure proper grooming and hygiene for self and for all staff under him Assist Manager / Site In-charge / Sous che...
Posted 3 months ago
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