We are looking for a semi-skilled chef/cook to join Muscle Blend, a fitness-focused food startup. The role is centered around creating meals that align with recipes designed by our nutritionist/dietician. Key Responsibilities: Work with recipes provided by a dietician and design dishes strictly according to those nutritional requirements. Conduct multiple taste-testing rounds to refine and finalize dishes. Once finalized, prepare meals at scale for a set number of consumer orders. Maintain consistency, hygiene, and quality in every meal.