Location : Cambodia Phnom Penh ⸻ Job Title: Social Media Specialist Industry: Food & Beverage (F&B) About the Role: We’re looking for a creative and driven Social Media Specialist to elevate our digital presence across platforms like Instagram, TikTok, and Facebook. If you have a passion for storytelling, food, and lifestyle branding, and love creating content that sparks engagement, this role is for you. Key Responsibilities: • Develop and execute social media content calendars across platforms (Instagram, TikTok, Facebook, etc.) • Create engaging and visually appealing photo, video, and written content tailored to our target audience • Stay on top of social media trends, viral content, and popular hashtags to keep the brand fresh and relevant • Manage daily activity on social platforms, including publishing content, responding to comments and messages, and engaging with followers • Collaborate with the marketing team to align content with campaigns, product launches, and brand initiatives • Track and analyze performance metrics to refine strategies and boost reach, engagement, and conversions • Coordinate with photographers, designers, and other creatives (as needed) to produce high-quality, on-brand content • Assist with occasional offline marketing initiatives, events, and F&B collaborations Requirements: • Bachelor’s degree in Marketing, Communications, Visual Arts, or a related field • Minimum of 2 years’ experience in social media management, content creation, or digital marketing • Deep understanding of major social media platforms, especially Instagram and TikTok • Strong creative sense with basic photo/video editing skills • Passion for the food, beverage, and lifestyle space is highly preferred

Job Title: Senior Indian Chef (Fine Dining) Location: Phnom Penh, Cambodia Salary: ₹70,000 – ₹1,00,000 INR (CTC) + accommodation + work permit support Age Limit: Up to 35 years Education: Hotel Management Degree or Diploma (Mandatory) Experience: Minimum 7–8 years in authentic Indian restaurants --- About the Role: We are looking for a skilled Senior Indian Chef with strong knowledge of curries, tandoori dishes, Indo-Chinese, and Indian desserts for our fine-dining restaurant in Cambodia. Key Responsibilities: Cook authentic Indian food with freshly made masalas and gravies Design and update menu with traditional and modern Indian dishes Manage kitchen operations – food prep, hygiene, and plating Train and lead kitchen staff Control stock, minimize waste, and maintain quality Skills Required: Expert in Indian gravies, biryanis, tandoor, and spice blending Good knowledge of food presentation and fine dining service Strong leadership and teamwork skills Ability to work under pressure and maintain standards --- What We Offer: Competitive salary + free accommodation + work visa support Opportunity to lead a high-end Indian kitchen abroad Career growth based on performance --- How to Apply: Send us the following: Your updated CV with photo Experience certificates A short cooking video (optional but preferred) Note: Shortlisted candidates may be asked to take a cooking test (live or video).