50 Reviews in Parkinn by Radisson (Ayodhya) -Unit of Usharani Developers Private Limited
A
Aditya Deshmukh
Good hotel. Attentive staff. The rooms are maintained well.
Mr. Vijay, Ashok and and the crew took good care of us.
The breakfast spread is very good, especially the bakery.
Reservations could be more accessible to arrange the stay.
N
Neeti Chichra
Very warm & hospitable staff.
Support staff from
the house keeping (Anoop) took special care of us.
Overall it was a very good stay🤗🤗 …
G
Gobin Muniram
Our stay in Ayodhya at the Park Inn by the Raddisson was short but great. Check in was easy but most of all the food at breakfast was very delicious, the staff especially Harish and Abhishek were very helpful and attentive. The Manager checked in on us to make sure we were ok. Overall I will stay here again.
P
Priyanshu gupta
This is a beautiful hotel with excellent room / housekeeping service. Food options are very many and made well. All cuisines are good. Italian has scope for improvements. …
G
Guiya
Great service from Gayatri the attended to housekeeping needs promptly.
I had a wonderful stay here and would recommend it to anyone coming to ayodhya to definitely visit......🙂 …
R
RAVI BHUSHAN SHUKLA
Excellent service at the restaurant and good-quality food. The staff were very polite and professional, especially the gentleman Abhishek, who served us to the best of his ability.
K
Kshama Punj
Located about 30-40 minutes from Sri Rama Temple, the hotel stands by the service promise of Radisson brand.
The staff is very hospitable and prompt to address any needs of the hotel …
L
Lechman Ranjapan
Abishek and Rajkumar really looked after us at breakfast. The food was good overall, but those pastries need some work. For a place with so much wheat and butter, the pastries need serious help.
V
Vilallen Veerasamy
I must rate with 5* the excellent service given by the young Deepak, who took care of us so very well. We are so happy to have met this delightful young man.
B
BRIJEESH CHOYIKUTTY
Pleased with the service and delivious food, especially Dal Pakwan. Thanks to Chef Mahendra & Vishal.
Thanks to Shilpi, Vivek, Bell Boy - Ashok, Transport guy Arshad and our driver and guide Gurudev Upadhyay. Thanks to eveything, its a memorable trip for us.