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Agile Airport Services
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Officer-AOCS in the Role of Catering (BOM)

Officer-AOCS in the Role of Catering (BOM)

Agile Airport Services

0 - 4 years

3 - 7 Lacs

Mumbai

Posted:2 months ago| Platform:

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Skills Required

banquets food production steward activities sales menu planning guest relations captaining operations diet counselling beverage catering hospitality room service hotel management cooking food costing restaurant management resort

Work Mode

Work from Office

Job Type

Full Time

Job Description

Work closely with various employees of other departments in the same organization. Implement innovative strategies for Operational efficiency, cost control & minimize wastage of food and beverages. Monitor the performance of Catering Unit assigned to ensure efficiency in operations and meeting the desired targets. Maintain Log books and various other reports viz: books of account. Menu planning, indenting and purchasing, Uplifts and Off Loads. Build and maintain relations with the Catering Unit. Implement marketing plans made by the organization for augmenting the business volume by enhancing brand visibility and implementing business plans/strategies for maximizing profitability & revenue generation. Achieve increased sales and maximizing profit in assigned territory. Interact with the Crew / Ground Staff to gather feedback regarding the products / utilities provided. Progress study of various agendas like, Food Cost Charts, Cyclic Menus, Breakage Reports, etc Responsible for weekly / monthly stock taking / handovers / store keeping

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Agile Airport Services

www.agileairportservices.com

Aviation Services

Los Angeles

200 Employees

29 Jobs

Key People

John Smith

CEO
Jane Doe

Operations Manager

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Officer-AOCS in the Role of Catering (BOM)

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