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Chef - Culinary Manager

Gurugram, Haryana

0 - 4 years

None Not disclosed

On-site

Full Time

Job Title: Chef – Culinary Manager Location: Gurugram Experience: 3–4 Years Employment Type: Full-Time Department: Food & Beverage | Kitchen Operations About Us – My Coffee Co. At My Coffee Co., we blend specialty coffee with curated culinary experiences. Our mission is to serve more than just coffee — we serve a lifestyle. As we expand our footprint, we’re seeking passionate professionals who bring flavor, creativity, and leadership to our kitchen team. Position Overview We’re looking for an experienced and motivated Chef – Culinary Manager to lead and elevate our kitchen operations. The ideal candidate has 3–4 years of hands-on experience in a café or casual dining environment and demonstrates strong culinary and leadership skills. You'll be responsible for managing the kitchen team, ensuring food quality, and contributing to an innovative and evolving menu. Key Responsibilities Oversee day-to-day kitchen operations with a focus on quality, consistency, and efficiency Lead, train, and motivate kitchen staff to uphold performance and hygiene standards Execute and present menu items as per brand specifications Collaborate with the management team on seasonal menu planning and new product development Maintain food safety, hygiene, and cleanliness in compliance with FSSAI regulations Manage inventory, control food costs, and reduce wastage Coordinate with front-of-house staff to ensure seamless guest experiences Conduct regular team briefings, performance reviews, and skill development sessions Qualifications & Skills 3–4 years of professional culinary experience in a café, QSR, or F&B outlet Expertise in continental, fusion, and café/kiosk-style cuisine Proven leadership and team management abilities Solid understanding of inventory management and cost control Knowledge of FSSAI regulations and food safety protocols Attention to detail with a creative and solution-oriented mindset Strong communication and organizational skills Degree/Diploma in Culinary Arts or Hotel Management preferred What We Offer Competitive salary package A creative and collaborative work environment Growth opportunities with a rapidly expanding brand Ongoing learning and development support Autonomy in kitchen leadership and menu innovation Ready to Lead Our Kitchen? Send your resume to eshika@mycoffeeco.com Job Type: Full-time Schedule: Day shift Application Question(s): Current CTC? Can you Join Immediately? Experience: 5G: 4 years (Required) Location: Gurgaon, Haryana (Required) Work Location: In person

cta

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