Job description Job Title: Waiter / Waitress Location: [Miramar, Goa] Salary Range: ₹15,000–₹18,000/month Working Hours: 12 hrs Job Summary: We are looking for an enthusiastic and customer-focused individual to join our team as a waiter/waitress. You’ll be the face of our restaurant, responsible for delivering a pleasant dining experience by providing excellent service and ensuring customer satisfaction. Key Responsibilities: Welcome guests warmly and guide them to their tables Present menus, take food and beverage orders accurately Serve dishes in a timely and professional manner Ensure customer satisfaction and respond to complaints when needed Clear and clean tables, reset for next guests Process payments and issue receipts Maintain cleanliness and hygiene standards in the dining area Qualifications & Skills: Minimum education not mandatory; training provided Prior experience in hospitality preferred Good communication skills in English and local languages Polite, attentive, and physically fit to manage duties Ability to work in a team and multitask during busy hours Benefits: Staff meals provided Performance-based incentives Opportunity for career growth in hospitality
Job Title: Assistant Cook – Mum’s Kitchen, Miramar 📍 Location: Miramar, Goa 🕰️ Job Type: Full-time 💰 Salary: ₹15,000 – ₹18,000 per month 📦 Benefits: ESI & PF applicable 🔥 Position Overview We’re on the lookout for passionate and hardworking female Assistant Cooks who are eager to grow in the hospitality industry. No formal culinary education needed – just your dedication, curiosity, and love for food. At Mum’s Kitchen, we cherish traditional Goan flavors and embrace culinary talent that’s ready to learn, evolve, and shine. This role offers hands-on training in a professional kitchen setting. 🛠️ Key Responsibilities Assist head cooks in preparing meals following recipes and presentation standards Chop, clean, and organize kitchen ingredients Maintain cleanliness and hygiene across kitchen stations Learn and follow food safety procedures and organisational guidelines Support team during busy service hours and events Take part in regular training and development programs 🎯 Who We're Looking For Women who are enthusiastic about food and cooking Minimum education: 10th or 12th pass Ability to read and understand basic English Reliable, honest, and respectful of kitchen discipline Team players with a strong sense of responsibility Deserving candidates ready to build a career with purpose
🎯 Responsibilities Greet guests with warmth, confidence, and genuine hospitality Manage reservations and waitlists with grace and efficiency Coordinate seating and flow of service with the team Handle guest inquiries and resolve concerns with poise Maintain a clean, organized, and welcoming front-of-house environment 🌈 What We’re Looking For A naturally friendly and upbeat personality Excellent communication and interpersonal skills Ability to multitask and stay cool in a fast-paced setting Previous experience is a plus, but not required—we hire for attitude and train for skill A team player who takes pride in making others feel special 🎁 What You’ll Get Competitive pay and tips A supportive, fun-loving team culture Opportunities to grow within the company Staff meals and discounts The chance to be part of something guests remember