Name: Jobpe
Address: T-Hub, Plot No 1/C, Sy No 83/1, Raidurgam panmaktha, Knowledge City Rd, Hyderabad, Telangana, 500081, IN
Telephone: +91-83339-09630
Price range: Free

Dairy Chemist Dairy And Agriculture Food Enterprises

3.0 - 5.0 years

1 - 3 Lacs

Malda

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Responsibilities: * Ensure product quality through regular milk testing * Collaborate with production team on process improvements * Conduct dairy chemistry analysis using Dairy Technology principles Free meal Pregnancy care program Paternity leaves

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Dairy Technologist Paradigmit Technology Services

3.0 - 5.0 years

1 - 5 Lacs

Tumkur

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Roles and responsibilities Supervise and guide the quality team in implementing quality assurance and compliance programs. Develop and maintain quality control procedures across all production stages, from raw material sourcing to final product distribution. Conduct routine audits and inspections of facilities, equipment, and processes to identify areas for improvement. Collaborate with production, supply chain, and NPD teams to integrate quality measures at every stage. Maintain comprehensive documentation of quality control processes, test results, audits, and corrective actions. Investigate quality issues, identify root causes, and implement corrective and preventive measures. Stay updated with industry regulations, food safety standards, and best practices to ensure compliance. Train and mentor quality team members, fostering a culture of continuous improvement and accountability. Work with regulatory agencies and external auditors to ensure compliance with applicable laws and standards. Drive initiatives to promote quality consciousness across the organization, ensuring the delivery of pure, chemical-free dairy products. Qualifications: Bachelor's or masters degree in food science, quality management, or a related field. Professional certifications (e.g., Six Sigma, HACCP) are preferred. Minimum of 3-5 years of experience in a quality assurance role within the food or dairy industry, with leadership experience. Strong understanding of quality assurance principles, food safety regulations, and industry best practices. Excellent attention to detail and a passion for maintaining high-quality standards. Strong problem-solving skills, with the ability to identify root causes and implement effective solutions. Strong leadership, communication, and interpersonal skills to manage a team and collaborate cross-functionally. Proficiency in quality management systems and tools, as well as Microsoft Office Suite. Ability to thrive in a fast-paced, dynamic environment and adapt quickly to changes.

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Senior Executive Quality Analyst Sangam Milk Producer Company

6.0 - 7.0 years

4 - 5 Lacs

Guntur

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Key Responsibilities: Handling the manpower in shifts. Conduct analysis on raw milk, in-process samples, and finished products per BIS and FSSAI guidelines; review and verify results by signing records. Manage chemical inventory, ensuring availability of working solutions and adherence to approved procedures. Analyze chemical parameters for in-process water, reporting concerns immediately; monitor weights for finished products and communicate findings. Operate laboratory equipment in compliance with guidelines, ensuring regular calibration and maintenance. Ensure compliance of finished products with specifications, and analyze keeping quality samples at required frequencies. Collect and review shift records promptly, along with swab samples in the absence of the microbiologist. Address and record customer complaints, communicate deviations for corrective actions, and maintain a customer feedback register. Conduct on-the-job training for sample collection team and lab assistants, promoting good laboratory practices and PPE usage. Collect and preserve reference samples, conducting random counter sample analysis on raw and finished milk. Implement FSMS protocols and maintain relevant records while monitoring distribution centre and cold room temperatures, reporting deviations immediately Collaborate with cross-functional teams to resolve quality-related issues. Work in rotational shifts (24/7/365) to ensure continuous quality assurance processes.

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Officer Quality Control -Milk Procurement, Pune Career Patronage

4.0 - 8.0 years

3 - 6 Lacs

Pune

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Maintain & monitor Good Laboratory Practices, Good Manufacturing Practices. Conduct various analysis of raw milk at assigned BMC/MCC. Ensure adherence to quality standards of milk as well as other dairy products. Guideline in milk procurement Required Candidate profile Dairy Technologist having minimum 5 years of experience in milk procurement. Must be Marathi speaking

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Quality Executive | reputed Dairy Industry | 4 LPA Seven Consultancy

1.0 - 3.0 years

3 - 4 Lacs

Hyderabad, Ahmedabad, Chennai

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Conduct routine tests on raw and processed milk. Monitor product quality at each stage of production. Ensure compliance with quality norms and documentation. Handle customer complaints and implement corrective actions.

Posted 2 months ago

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Quality Executive | reputed Dairy Industry | 4 LPA Seven Consultancy

1.0 - 3.0 years

3 - 4 Lacs

Kolkata, Pune, Mumbai (All Areas)

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Dairy Technologist Guju Milk

0.0 - 3.0 years

1 - 3 Lacs

Vapi

Work from Office

Role & Responsibilities: Conduct daily milk testing (Fat %, SNF, density, temperature, adulteration checks) as per SOP Maintain quality testing logs and ensure all reports are documented accurately Assist in setting up and improving Standard Operating Procedures (SOPs) for milk processing, filtration, and bottling Coordinate with the internal team for product quality control , hygiene checks, and compliance Handle daily customer follow-ups via WhatsApp and phone calls Convert new social media leads into regular milk subscribers Collect customer feedback for continuous quality improvement Work closely with the founder to improve production, service delivery, and overall customer satisfaction Preferred Candidate Profile: Diploma or B.Tech in Dairy Technology / Food Technology (Freshers preferred) Strong interest in milk quality testing , process management, and customer interaction Basic computer skills must be comfortable using WhatsApp Business, Google Sheets, Excel Hardworking, honest, and ready to work on-ground with commitment Preferably male candidate , age between 18–28 years, who can handle field-level tasks and lab testing Should be open to learning all aspects of dairy business – from lab to customer care

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Walk-In For Chemist Position's on 09th May'25 @Uppal ||Heritage Foods| HERITAGE FOODS LIMITED

- 3 years

2 - 3 Lacs

Jangaon, Neredcherla, Rudrur

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Key Responsibilities: Conduct inspection tests and analyze the quality of milk & milk products. Implement SOPs and ensure adherence to ISO norms with proper documentation. Maintain guidelines for plant hygiene, cleanliness, and sanitation practices. Continuously strive for improvement and refinement of quality standards. Identify and enhance the skill levels of quality staff. Monitor, maintain, and update accurate data in a timely manner without deviations.

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