Company Description MansionHaus Anjuna North Goa Role Description This is a full-time on-site role for a Commi at MansionHaus, located in North Goa. The Commi will be responsible for food preparation, assisting with cooking, maintaining hygiene standards, and supporting the kitchen team in daily operations. The role requires collaboration and effective communication with kitchen staff to ensure quality and consistency in food service. Qualifications Food Preparation and Culinary Skills Knowledge and maintenance of Hygiene standards Good Communication skills Basic Cooking skills Ability to work in a fast-paced environment and as part of a team Prior experience in a similar role is beneficial Certification in Hospitality or Culinary Arts is a plus
Job Overview: As a Food & Beverage Assistant, you will play a key role in ensuring our guests receive exceptional service, whether it’s through food running, table service, or supporting the kitchen and bar team. You will be the face of our establishment—friendly, efficient, and always attentive. Key Responsibilities: • Greet and seat guests with a welcoming attitude • Take accurate food and beverage orders • Serve food and drinks promptly and professionally • Ensure tables are clean, cleared, and reset efficiently • Maintain cleanliness of service and dining areas • Assist in setting up the restaurant before service and packing down after • Work closely with the kitchen and bar teams to ensure smooth service • Upsell menu items when appropriate and answer customer queries confidently • Adhere to hygiene, safety, and service standards at all times • Support with basic bar or kitchen prep tasks if needed Requirements: • Previous experience in F&B or hospitality preferred (training can be provided) • Good communication and interpersonal skills • Positive attitude and willingness to learn • Ability to work flexible hours including weekends and holidays • Physically fit able to be on your feet for long shifts • Passion for food, drinks, and customer service What We Offer: • A friendly and supportive work environment • Staff meals on shifts, off shifts and accommodation • On-the-job training and development • Competitive salary/tips (if applicable) • Opportunity to grow within the team
Company Description Mansion Haus is a restoration hotel and impact community with a progressive approach to conservation, sustainability, and conscious hospitality. We aim to build a community of like-minded thinkers, creators, and ambassadors committed to conscious living. Our philosophy encourages decisions guided by reason, compassion, and experience to ensure a positive impact on our world. By fostering an environment that protects both people and places, we aim to secure a sustainable future for local communities and destinations. Role Description This is a full-time on-site role for a Commi 1, located in North Goa. The Commi 1 will be responsible for day-to-day food preparation, maintaining hygiene standards, assisting in cooking, and developing culinary skills. The role includes supporting senior chefs in meal preparation, ingredient handling, and ensuring kitchen operations run smoothly. Qualifications Food Preparation and Culinary Skills Understanding and practice of Hygiene standards Effective Communication skills Prior experience in Cooking and working in a kitchen environment Ability to work well in a fast-paced, collaborative team environment Relevant culinary education and training are a plus