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4.0 - 9.0 years

5 - 12 Lacs

nashik, pune, delhi / ncr

Work from Office

1 Sr. Executive - R&D CTC Range: 3-5.5 LPA Reporting to: Scientist Industry Type: Food products Manufacturing Requirements: Essential Requirement is Microbiology Background, culture isolation & Handling of Submerged fermentation Job Scope: Bacterial Culture, Knowledge of submerged Fermenters. Job Responsibilities : Screening and Selection of potential probiotic bacteria, Identification of microorganism, Culture media optimization, Process optimization Submerged fermentation (SmF) and running upstream and downstream, Operating centrifuges and Freeze dryers. Experience: Min 2-4 Years Research experience in microbiology R&D/production. Education: M.Sc. in Microbiology/Microbiology/ Biotechnolog...

Posted 10 hours ago

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