Kitchen Steward

Job Description

washing utensils and pots, plates help or assist to shafe & helping to west disposal, equipment's maintenance, maintaining cleningness , ensuring the kitchen is tidy organize to ready , table setting and clearing Skills : 1.Strong communication skill 2. Physical Stamina 3.Knowledge of Sanitations and Higgin practices 4.Ability to work in fast-paced environment 5.Efficiently managing time and priority is important