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3.0 - 7.0 years
0 Lacs
raipur
On-site
As a Kitchen Assistant, your primary responsibility will be to assist in preparing and cooking South Indian dishes such as dosa, idli, sambar, and chutneys. You will be required to follow recipes and cooking procedures accurately to ensure the authenticity and quality of the dishes. It is essential to maintain cleanliness in your workstation and equipment to uphold hygiene standards. Additionally, you will be responsible for storing ingredients properly, ensuring labeling, and following rotation (FIFO) guidelines. Part of your duties will include assisting with grinding, fermenting, and cooking traditional batters and spice pastes. It is crucial to uphold hygiene and food safety standards at...
Posted 2 months ago
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