0.0 - 4.0 years

0 Lacs

hyderabad, telangana

On-site

**Job Description:** **Role Overview:** As an intern at SmartQ, your main responsibility will be to regularly visit client sites to conduct kitchen audits and maintain service quality. You will also be required to ensure adherence to food safety, hygiene, and quality standards as per FSSAI and company guidelines. Additionally, you will monitor food production, inventory, procurement, and vendor coordination. **Key Responsibilities:** - Regularly visit client sites to conduct kitchen audits and maintain service quality. - Ensure adherence to food safety, hygiene, and quality standards as per FSSAI and company guidelines. - Monitor food production, inventory, procurement, and vendor coordinati...

Posted 6 days ago

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Dietician Indus Hospital Panchkula

2.0 - 6.0 years

0 Lacs

panchkula, haryana

On-site

Role Overview: You will be responsible for conducting nutritional assessments of patients, including gathering dietary history, anthropometry, biochemical, and clinical data. Based on medical conditions, physicians" orders, and patient needs, you will develop individualized diet plans. It will be your duty to counsel patients and caregivers on therapeutic diets such as diabetic, renal, cardiac, liver disease, oncology, pediatric, and ICU diets. Monitoring and evaluating patient diet compliance and progress, updating plans as required will also be part of your role. Additionally, you will participate in multidisciplinary team meetings and provide dietary input for comprehensive patient care. ...

Posted 6 days ago

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Corporate Chef Alliance Recruitment Agency

0.0 years

0 Lacs

ahmedabad, gujarat, india

On-site

Job Title: Corporate Chef Location: Ahmedabad Salary - 60K - 80K Plus Accommodation Type: Full-time About the Role: We are seeking a highly skilled and creative Corporate Chef with strong expertise in Indian cuisine both Veg & Non Veg and hands-on experience in Tandoor operations. The ideal candidate will oversee kitchen operations across multiple outlets, ensure consistency in taste and presentation, and lead menu innovation aligned with brand standards. Key Responsibilities: Oversee and standardize food quality, presentation, and hygiene across all kitchens/outlets. Develop and execute innovative Indian and fusion menus, with a focus on Tandoor-based dishes. Train, mentor, and supervise ki...

Posted 1 month ago

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Assistant Food And Beverage Manager Jones Lang Lasalle Property Consultants (india) Pv T. Ltd.

3.0 - 8.0 years

0 - 0 Lacs

tiruchirapalli

Work from Office

AM Food and Beverages We are seeking an experienced Food and Beverage Lead vendor resource to join our dynamic Workplace Services team. Our Workplace Managers lead teams that are responsible for creating a best in class” workplace experience by overseeing vendor services, driving workplace communications, establishing stakeholder relations, and identifying ongoing opportunities for improvement. This role covers a diverse range of responsibilities and is focused on owning and managing day-to-day operations for one of our office locations. As the Food and Beverage Program Lead, you will partner closely with the local Workplace Services Manager to manage and execute all food and beverage relate...

Posted 3 months ago

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Assistant Food And Beverage Manager Jones Lang Lasalle Property Consultants (india) Pv T. Ltd.

3.0 - 8.0 years

0 - 0 Lacs

pune

Work from Office

Posted 3 months ago

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