Posted:8 hours ago| Platform: SimplyHired logo

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Skills Required

Work Mode

On-site

Job Type

Full Time

Job Description

Location: Annachi Kitchen / VGP Heritage
Working Hours: 9 Hours
Week Off: 1 Day
Salary: As per company norms

Responsibilities:

  • Assist the cooks/chefs in daily food preparation.
  • Clean, wash, and chop vegetables and ingredients as instructed.
  • Maintain cleanliness and hygiene in the kitchen area at all times.
  • Assist in receiving, storing, and organizing raw materials and supplies.
  • Follow food safety and hygiene standards strictly.
  • Support the cooking team during peak hours.
  • Dispose of waste properly and maintain a clean workstation.
  • Perform any additional tasks assigned by the Chef or Kitchen In charge.

Requirements:

  • Basic knowledge of kitchen operations.
  • Ability to work in a fast-paced environment.
  • Good personal hygiene and discipline.
  • Willingness to learn and follow instructions.
  • Teamwork and punctuality.

Interested candidate please contact to this number

Job Type: Full-time

Pay: ₹10,000.00 - ₹15,000.00 per month

Benefits:

  • Food provided

Work Location: In person

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