Job Overview We are seeking a dedicated and enthusiastic Assistant Manager to join our dynamic team in the hospitality industry. The ideal candidate will possess strong leadership skills and a passion for culinary excellence. As an Assistant Manager, you will play a crucial role in supporting the daily operations of our restaurant, ensuring that our guests receive exceptional service while maintaining high standards of food safety and preparation. Responsibilities Assist the Restaurant Manager in overseeing daily operations, ensuring smooth service and guest satisfaction. Manage and lead kitchen staff, providing guidance and support to ensure efficient food preparation and service. Maintain high standards of food safety and hygiene in compliance with health regulations. Help with menu planning, inventory management, and ordering supplies as needed. Foster a positive work environment through effective team management and communication. Train new staff members on culinary techniques, kitchen procedures, and hospitality standards. Address customer inquiries and resolve any issues to enhance the dining experience. Monitor kitchen performance and implement improvements as necessary to optimise efficiency. Experience Previous experience in a restaurant or hospitality environment is essential, preferably in a supervisory or management role. Strong background in culinary practices, including food preparation techniques and kitchen operations. Proven leadership skills with the ability to motivate and manage a team effectively. Knowledge of food safety regulations and best practices is highly desirable. Excellent communication skills with a focus on customer service and teamwork. Ability to work in a fast-paced environment while maintaining attention to detail. If you are passionate about the hospitality industry and eager to contribute to a thriving team, we encourage you to apply for this exciting opportunity as an Assistant Manager! Job Type: Full-time Pay: ₹18,000.00 - ₹25,000.00 per year Benefits: Cell phone reimbursement Commuter assistance Food provided Paid sick time Work from home Schedule: Monday to Friday Supplemental Pay: Performance bonus Yearly bonus Work Location: In person