Joy Bakery

2 Job openings at Joy Bakery
Bakery Manager lucknow,uttar pradesh,india 3 years None Not disclosed On-site Full Time

The Joy Bakery is looking for a skilled and dedicated Manager to lead our team and delight our customers! ​ Position Details ​Role: Manager ​Location: Near Galaxy lawn, Chandroday Nagar, Rajajipuram, Lucknow, UP-226011 (On-site) ​Employment Type: Full-time ​Salary: ₹24,000 per month Key Responsibilities ​You will be the heart of our operations, ensuring everything runs smoothly, from production to customer satisfaction. ​Oversee and optimize daily bakery operations. ​Lead and supervise staff, managing effective duty schedules. ​Guarantee excellent customer service and swiftly resolve queries/concerns. ​Master inventory management, stock control, and purchasing. ​Uphold the highest standards of cleanliness and hygiene. ​Drive sales growth and continuously enhance the customer experience. ​Manage cash handling and prepare accurate daily reports. Qualifications & Skills ​Education: M.Sc. in Hotel Management (Mandatory) ​Experience: 1–3 years of proven experience in bakery, restaurant, or food outlet management. ​Skills: Strong communication, exceptional customer-handling skills, effective team management abilities, and proficiency in basic computer applications (MS Excel, Tally). ​

Bakery Manager lucknow,uttar pradesh 13 - 17 years INR 7e-05 - 7e-05 Lacs P.A. On-site Full Time

As a Manager at The Joy Bakery, your role will be crucial in leading the team and ensuring customer satisfaction. Your responsibilities will include: - Overseeing and optimizing daily bakery operations. - Leading and supervising staff, managing effective duty schedules. - Guaranteeing excellent customer service and swiftly resolving queries/concerns. - Mastering inventory management, stock control, and purchasing. - Upholding the highest standards of cleanliness and hygiene. - Driving sales growth and continuously enhancing the customer experience. - Managing cash handling and preparing accurate daily reports. Qualifications required for this position include: - Education: M.Sc. in Hotel Management (Mandatory) - Experience: 13 years of proven experience in bakery, restaurant, or food outlet management. - Skills: Strong communication, exceptional customer-handling skills, effective team management abilities, and proficiency in basic computer applications (MS Excel, Tally).,