14 Jobs in Pololem

1 Nov 2025 Business Unit: Gateway Goa, Palolem Department: Food Production Description: About IHCL Indian Hotels Company Limited (IHCL) is a part of the Tata Group and is one of South Asia's largest and most iconic hospitality companies. With a legacy of over 120 years, we are dedicated to delivering exceptional experiences to our guests through our diverse portfolio of hotels, resorts, and palaces. Careers at IHCL At IHCL, we believe our employees are our greatest asset. We are committed to fostering a dynamic work environment that encourages innovation, collaboration, and personal growth. Join us in creating memorable experiences and shaping the future of hospitality. Explore exciting care...

Job description Cleaning and setting tables and placing seasonal decorations, candles, and table cloths. Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender. Keeping menus clean and presenting them to customers. Stocking wait staff serving stations with napkins, utensils, trays, and condiments, and assisting the wait staff with all aspects of service. Clearing tables and preparing them for the next customers. Job requirements Minimum 1 year experience in the same field A friendly, polite, and courteous nature. Strong customer service and team working skills. Physical stamina to work long hours on your feet. Strong comm...

The Restaurant Captain is responsible for overseeing the restaurant’s daily operations, ensuring excellent customer service, and coordinating with the team to maintain high service standards. The role involves supervising waitstaff, handling guest concerns, and ensuring smooth service flow while maintaining hygiene and safety standards. Job Types: Full-time, Permanent Pay: ₹18,000.00 - ₹25,000.00 per month Benefits: Flexible schedule Food provided Experience: total work: 1 year (Preferred) Work Location: In person

The Restaurant Manager is responsible for overseeing the restaurant’s daily operations, ensuring excellent customer service, and coordinating with the team to maintain high service standards. The role involves supervising waitstaff, handling guest concerns, and ensuring smooth service flow while maintaining hygiene and safety standards. Job Types: Full-time, Permanent Pay: ₹25,000.00 - ₹30,000.00 per month Benefits: Flexible schedule Food provided Experience: total work: 1 year (Preferred) Work Location: In person

Guest and client relations: Act as a senior point of contact, handle complex inquiries and escalated complaints, and ensure a high level of customer satisfaction. Administrative oversight: Oversee or perform administrative tasks such as managing correspondence, scheduling appointments, maintaining organized filing systems, and managing incoming and outgoing mail and packages. Operational management: Ensure the reception area is tidy, manage office supplies, and maintain the organization of necessary stationery and materials. Communication and coordination: Manage phone calls, emails, and other communication channels, directing them to the appropriate departments or individuals. Financial and...

We are looking for a friendly, attentive, and efficient Server to join our team. The ideal candidate will provide excellent customer service, ensure guests have a pleasant dining experience, and maintain smooth coordination between the kitchen and front-of-house operations. Key Responsibilities: Greet and seat guests in a warm and welcoming manner. Take food and beverage orders accurately and communicate them to the kitchen team. Serve food and drinks promptly and ensure guest satisfaction throughout their visit. Maintain cleanliness and organization of the dining area, tables, and service stations. Handle billing and payments accurately. Be knowledgeable about the menu to answer customer qu...

We are looking for a skilled and reliable Line Cook to join our kitchen team. The ideal candidate will be responsible for preparing, cooking, and plating dishes according to our recipes and quality standards. You’ll work closely with the kitchen team to ensure smooth operations and consistent, delicious food for our guests. Key Responsibilities: Prepare ingredients and cook menu items according to the set recipes and presentation standards. Ensure timely and accurate preparation of orders, especially during busy hours. Maintain cleanliness and organization of the kitchen station at all times. Follow proper food handling, safety, and hygiene standards. Assist in inventory checks and report st...

23 Oct 2025 Business Unit: Gateway Goa, Palolem Department: Food Production Description: About IHCL Indian Hotels Company Limited (IHCL) is a part of the Tata Group and is one of South Asia's largest and most iconic hospitality companies. With a legacy of over 120 years, we are dedicated to delivering exceptional experiences to our guests through our diverse portfolio of hotels, resorts, and palaces. Careers at IHCL At IHCL, we believe our employees are our greatest asset. We are committed to fostering a dynamic work environment that encourages innovation, collaboration, and personal growth. Join us in creating memorable experiences and shaping the future of hospitality. Explore exciting car...

Leadership and management: Supervise, train, and motivate front office staff like receptionists, and ensure the front desk team completes duties on time. Guest and client relations: Act as a senior point of contact, handle complex inquiries and escalated complaints, and ensure a high level of customer satisfaction. Administrative oversight: Oversee or perform administrative tasks such as managing correspondence, scheduling appointments, maintaining organized filing systems, and managing incoming and outgoing mail and packages. Operational management: Ensure the reception area is tidy, manage office supplies, and maintain the organization of necessary stationery and materials. Communication a...

26 Sept 2025 Business Unit: Gateway Goa, Palolem Department: Food Production Description: About IHCL Indian Hotels Company Limited (IHCL) is a part of the Tata Group and is one of South Asia's largest and most iconic hospitality companies. With a legacy of over 120 years, we are dedicated to delivering exceptional experiences to our guests through our diverse portfolio of hotels, resorts, and palaces. Careers at IHCL At IHCL, we believe our employees are our greatest asset. We are committed to fostering a dynamic work environment that encourages innovation, collaboration, and personal growth. Join us in creating memorable experiences and shaping the future of hospitality. Explore exciting ca...

26 Sept 2025 Business Unit: Gateway Goa, Palolem Department: Food & Beverage Description: About IHCL Indian Hotels Company Limited (IHCL) is a part of the Tata Group and is one of South Asia's largest and most iconic hospitality companies. With a legacy of over 120 years, we are dedicated to delivering exceptional experiences to our guests through our diverse portfolio of hotels, resorts, and palaces. Careers at IHCL At IHCL, we believe our employees are our greatest asset. We are committed to fostering a dynamic work environment that encourages innovation, collaboration, and personal growth. Join us in creating memorable experiences and shaping the future of hospitality. Explore exciting ca...

Job responsibility Keeping a record of sales and restocking the store accordingly. Maintain a neat, clean and safe working environment as per government regulation Manage the store layout Receive, upload and shelf all supplies Inspect delivers for discrepancy or damage Job requirements Should know to use Microsoft office Commitment towards the company should be at least 2 years Goans will be preferred Job Type: Full-time Pay: ₹12,000.00 - ₹15,000.00 per month Ability to commute/relocate: Benaulim, Goa: Reliably commute or planning to relocate before starting work (Required) Education: Diploma (Preferred) Experience: total work: 2 years (Preferred) Work Location: In person

Operations Management Oversee all day-to-day hotel operations across departments (Front Office, Housekeeping, F&B, Maintenance, etc.). Ensure smooth and efficient functioning of the property with a focus on guest satisfaction, service standards, and operational efficiency. Manage budgeting, cost controls, vendor coordination, inventory management, and procurement. Monitor hotel performance and implement strategies for continuous improvement in service and profitability. Ensure compliance with local laws, health & safety standards, and company policies. Sales & Marketing Create and execute sales strategies to maximize room occupancy and revenue, especially during peak and off-seasons. Develop...

We’re looking for a warm, energetic, and customer-focused Waiter/Server to join our café team! As the face of our space, you’ll be responsible for creating a welcoming atmosphere, taking orders efficiently, and delivering a top-notch experience for every guest. From recommending dishes to ensuring tables are clean and service is smooth, you’ll play a key role in making people feel at home. Key Responsibilities: Greet guests with a friendly and professional attitude Present menus and explain food and beverage items clearly Take accurate orders and communicate with kitchen/barista staff Serve food and beverages promptly and politely Ensure cleanliness of tables and dining area Respond to guest...