252 Jobs in Munnar - Page 10

HAWK HOSPITALITY Chef de Partie (CDP) Department: Kitchen Reports to: Sous Chef / Head Chef Location: [Munnar, Chithirapuram powerhouse. Kerala 685565.] Type: Full-time Job Summary : We are Seeking for a responsible chef de partie for running a specific section of the kitchen. As a key team member, the CDP ensures that dishes are prepared and presented to the highest standards in a timely manner. This role requires culinary skill, efficiency, and leadership to guide junior staff and ensure a smooth kitchen operation. Key Responsibilities: Manage a designated section (e.g., grill, pastry, sauce) of the kitchen. Prepare, cook, and present dishes within your specialty to high standards. Ensure ...

HAWK HOSPITALITY Job Title: Commis 2 Department: Kitchen / Culinary Reports To: Chef de Partie / Sous Chef Location: [Munnar, Chithirapuram powerhouse, 685565, Kerala.] Job Type: Full-time. Job Summary: We are seeking for Commis 2, you will assist in the preparation and presentation of food in accordance with company and brand standards. You’ll work under the supervision of the Commis 1 and Chef de Partie, supporting the overall kitchen operation with a focus on consistency, cleanliness, and efficiency. Key Responsibilities: Prepare ingredients and basic cooking under supervision (chopping, peeling, measuring, etc.) Assist in the preparation and plating of dishes. Ensure the cleanliness and ...

Job Description The Maintenance Staff is responsible for ensuring the safe and efficient operation, maintenance, and repair of the hotel’s infrastructure, systems, and equipment. The role supports a smooth guest experience by promptly addressing maintenance issues and performing routine inspections and repairs across the property. Key Responsibilities: Perform routine maintenance tasks, including electrical, plumbing. Conduct regular inspections of guest rooms, public areas, back-of-house, and exterior to identify issues. Respond promptly to maintenance requests from guests and staff. Assist in the setup and maintenance of meeting rooms, events spaces, and other facilities. Maintain tools an...

COMMIS CHEF 3 Job Title: Commis Chef 3 Location: [9/15, Chithirapuram powerhouse road,685565.] Reports To: Chef de Partie / Sous Chef / Head Chef Department: Kitchen Job Summary: A Commis Chef assists the kitchen team in preparing food, maintaining hygiene standards, and learning the ropes of professional cooking. This role is ideal for someone starting their culinary career and eager to develop cooking skills in a fast-paced kitchen environment. Key Responsibilities: Assist in the preparation and cooking of food under the supervision of senior chefs Maintain high standards of hygiene, cleanliness, and food safety. Follow recipes and presentation standards Properly store food items and monit...

Abad Builders, a vertical under the trusted ABAD Group, with a strong presence in Kerala for the last 27 years, invites applications from the right candidates who would like to advance professionally while meeting the goals-oriented growth of the company. Interested candidates may please send in your CV to careers@abadbuilders.com Person Specification B-Tech (Civil ) /Diploma in civil with good communication skills Good knowledge and experience in waterproofing applications work. KSA's (Knowledge, Skills and Abilities) Bachelor’s Degree / Diploma in Civil Engineering or equivalent. Minimum 5 years of relevant experience in finishing works on reports/high rise buildings Solid understanding of...

FRONT OFFICE EXECUTIVE Preference for Local candidates Job Summary: The Front Office Executive is the face of the hotel or resort, responsible for creating a welcoming first impression and ensuring a smooth check-in and check-out experience for guests. This role requires excellent communication, customer service, and organizational skills. Key Responsibilities: Greet guests warmly upon arrival and assist with check-in/check-out procedures. Handle guest registrations, room assignments, and process payments. Manage bookings and reservations via phone, email, or online systems. Respond to guest inquiries and provide information about hotel services, facilities, and local attractions. Coordinate...

Job Title: Facility Manager Salary: ₹30,000 per month Department: Maintenance & Facility Management Reporting To: General Manager / Operations Manager Job Summary: We are seeking an experienced Facility Manager to oversee the day-to-day maintenance and civil operations of our hotel. The ideal candidate should have a background in hotel facility management and be capable of handling all aspects of property upkeep, infrastructure repairs, and external coordination to ensure seamless operations. Key Responsibilities: Maintenance Supervision: Oversee electrical, plumbing, mechanical, HVAC, and other technical maintenance across the property. Civil Works: Monitor ongoing civil-related activities ...

Guest Relation Executive who can communicate with Arab guest fluently. Prior experience in hospitality industry will be preferred

for F & B Service freshers also welcome. Job Type: Full-time Pay: ₹18,000.00 - ₹20,000.00 per month Experience: total work: 1 year (Preferred) Work Location: In person

Job Title: Accounts Assistant Job Description: We are looking for a detail-oriented and reliable Accounts Assistant to join our resort team. As an Accounts Assistant, you will play a crucial role in supporting the financial operations of our resort, ensuring accuracy and efficiency in all accounting tasks. Responsibilities: Financial Data Entry: Input and maintain accurate records of financial transactions, including accounts payable, accounts receivable, and general ledger entries. Invoice Processing: Process supplier invoices and reconcile discrepancies in a timely manner. Generate invoices for services provided by the resort and ensure prompt billing to clients. Expense Management: Monito...

Job Title: Project Engineer (Construction & Maintenance) Job Location: [Munnar / Thrissur] Job Summary: We are looking for a Project Engineer to oversee and manage all civil, construction, and maintenance works related to the property. The Project Engineer will be responsible for ensuring that all projects are completed safely, within budget, and to the highest standards of quality. This role involves coordination with contractors, suppliers, and internal stakeholders while addressing both ongoing maintenance needs and new construction initiatives. Key Responsibilities: Plan, oversee, and manage all civil and structural works related to new constructions, repairs, and maintenance of the prop...

Job description Responsible for overseeing and managing all front desk operations, ensuring smooth guest interactions and efficient service delivery. They handle reservations, check-ins, check-outs, and resolve guest inquiries, all while supervising and training front desk staff to maintain high standards of customer service. We’re looking for a cheerful, dependable, and organized Front Desk Manager to lead the front-of house operations at our Monkey Tribe hostel. Your job is to keep the reception desk running smoothly and ensure every guest gets a warm, efficient welcome. Key Responsibilities : 1. Guest Services Handle guest check-ins, check-outs, and reservations (online and walk-ins) Assi...

Faculty Required for F & B Service. A degree in Hotel Management with minimum of 5 years experience. Job Type: Full-time Pay: ₹25,000.00 - ₹30,000.00 per month Language: English (Required) Work Location: In person

Role & responsibilities Planning: Responsible and Managing activities including resource schedules, execution methodologies, milestones, scheduling and monitoring of resources. Evaluating designs; coordinating with Architects / Consultants and Sub Contractors for changes as required. Responsible for Interfacing with other departments, consultant and vendors for smooth and effective flow of schedule and progress data. Site & Construction Management/Resource Planning: Responsible for Managing the Various execution contractors including their resource and material delivery schedule at site. Responsible for Time to time change management in design & deliverables from various agencies, consultant...

Company : Evolve Hygiene Location : Based in or near Munnar; covering Munnar, Devikulam, Kuttikkanam, and Panchalimedu Reporting to : Regional Sales Manager About Evolve Hygiene Evolve Hygiene is Kerala’s trusted B2B partner for cleaning products and hotel amenity supplies. We serve a wide range of clients from luxury resorts to government institutions. As we continue to grow across high-altitude hospitality zones, we are looking for a hands-on, field-savvy sales executive to lead our presence in the hilly terrains of Idukki. Key Responsibilities ● Regularly visit hotels, resorts, hospitals, and institutions across Munnar, Devikulam, Kuttikkanam, and Panchalimedu ● Build strong client relati...

IMMEDIATE REQUIREMENT Join Our Team! Viceroy Luxury Mountain Resort & Spa is hiring Front Office Professionals to deliver exceptional guest experiences in our serene paradise. What You’ll Do: Welcome guests, handle check-ins, and assist with reservations. Respond promptly to inquiries and provide accurate info about our resort. Resolve guest concerns with professionalism and care. Manage front desk operations and collaborate with team members. What We’re Looking For: 2+ years of front office experience in hotels or resorts. Strong communication, multitasking, and problem-solving skills. A warm, guest-focused attitude and team spirit. Perks: Accommodation & meals provided. Work in a peaceful,...

Job Summary: The Civil Engineer will be responsible for overseeing and managing all civil work activities across Joys Palace – Thrissur and Joys Resorts – Munnar. This includes maintenance, renovation, structural work, and coordination with contractors to ensure timely and cost-effective execution of civil projects. Key Responsibilities: Supervise all ongoing civil works across both properties. Plan, schedule, and coordinate repair, maintenance, and renovation work. Conduct regular inspections to identify structural and maintenance needs. Ensure adherence to safety, quality, and legal standards at all times. Liaise with contractors, vendors, and consultants for project execution. Maintain ac...

A Sous Chef specializing in Continental & South Indian cuisine Kitchen Operations Management: Oversee daily operations of the Continental section, ensuring smooth and efficient service. Ensure that all continental dishes are prepared and presented according to established recipes and standards. Coordinate with the head chef to plan the menu and ensure availability of ingredients. Maintain a clean, organized kitchen, ensuring that all equipment is in good working condition. Food Preparation and Presentation: Supervise and assist in the preparation of all continental dishes, ensuring consistency in taste, texture, and presentation. Ensure that dishes are prepared in a timely manner and meet th...

We are seeking a Cook cum Resort Manager who can take full ownership of our resort's daily functioning. The ideal candidate should be able to prepare high-quality meals for guests , while also overseeing the entire resort operations , including supervising staff, ensuring cleanliness, guest satisfaction, and smooth day-to-day management . This is a key role suited for someone responsible, hands-on, and passionate about hospitality and food. Culinary Duties: Prepare and cook Food usually less number of items Plan menus and manage daily meal schedules. Maintain kitchen cleanliness and follow food safety protocols. Manage food inventory and coordinate supply purchases. Resort Management Duties:...

Cooking Duties: Breakfast : Prepare 1–2 simple breakfast items daily for guests (e.g., dosa, omelette, idli, sandwiches). Lunch : Cook basic lunch mainly for staff ; occasionally for guests. Dinner : Prepare one main item like BBQ rice with grilled meat/veg or similar limited menu. Maintain hygiene and cleanliness in the kitchen at all times. Manage inventory of basic kitchen supplies and groceries. Resort Supervision Duties: Supervise housekeeping and support staff to maintain overall resort cleanliness and service quality. Ensure guest rooms, common areas, and facilities are well-maintained. Attend to guest needs and feedback promptly. Coordinate small repairs, upkeep, and daily operationa...

Job description Responsible for overseeing and managing all front desk operations, ensuring smooth guest interactions and efficient service delivery. They handle reservations, check-ins, check-outs, and resolve guest inquiries, all while supervising and training front desk staff to maintain high standards of customer service. We’re looking for a cheerful, dependable, and organized Front Desk Manager to lead the front-of house operations at our Monkey Tribe hostel. Your job is to keep the reception desk running smoothly and ensure every guest gets a warm, efficient welcome. Key Responsibilities : 1. Guest Services Handle guest check-ins, check-outs, and reservations (online and walk-ins) Assi...

Minimum 5to 10 yrs Experiences. Free Food & Accomodation . Job Type: Full-time Pay: ₹20,000.00 - ₹22,000.00 per month Schedule: Day shift Work Location: In person

A newly opened prime resort in Munnar looking for hospitality service staff , room service , food service laundry , electrical and plumbing , security and garden, preferably Nepali national. Minimum 2 years experience required in the area of their job roll. email CV to reservation@zeezmountmunnar.com Job Type: Full-time Pay: ₹12,000.00 - ₹20,000.00 per month Benefits: Food provided Paid sick time Schedule: Day shift Weekend availability Work Location: In person Application Deadline: 06/06/2025

We need a Restaurant Supervisor, is responsible for managing daily restaurant operations, delivering excellent customer service, and maximizing profitability of the restaurant. The role involves managing staff, inventory, budgets, and ensuring compliance with company standards and procedures. Key Responsibilities: · Manage daily restaurant operations including food preparation, inventory, staffing, and customer service. · Train, supervise, and evaluate staff to ensure efficient and effective performance. · Monitor food quality, service speed, cleanliness, and customer satisfaction. · Develop and implement standard operating procedures to maintain consistency in service, food quality, and ove...

We are looking for customer-service oriented to fill the Steward role supporting our food service operations. You will be responsible for maintaining cleanliness and providing prompt service across restaurants. Send CV to 9567010603 Responsibilities: Set dining tables with linens, place settings and decorations before meals Greet customers, present menus, make recommendations and take food/drink orders Serve food and beverages to patrons in a timely, polite manner Clear and clean tables after patrons finish dining; reset for next group Wash, sort and polish dishes, glassware and utensils after use Stock service stations, maintain supplies inventory; inform manager of reordering needs Assist ...