Vashi, Navi Mumbai
INR 0.26 - 0.37 Lacs P.A.
Remote
Full Time
Take responsibility for the business performance of the restaurant Ensuring incoming staff complies with company policy. Training staff to follow restaurant procedures. Maintaining safety and food quality standards. Keeping track of employees' hours. Audit inventory levels to ensure product availability, and order products as necessary
Rizvi Complex (Carter Road), Mumbai
INR 1.8 - 2.34 Lacs P.A.
On-site
Full Time
Fully responsible for any reservation. Have to give the briefing 2 minutes before 15 Minutes opening hours (Lunch/Dinner). Making the sifting & duty roster for Asst. waiter, waiter & Sr. waiter. Have to checking the daily attendance sheet of Asst. waiter, Waiter & Senior Waiter/ waitress.
Bandra West, Mumbai/Bombay
INR 1.68 - 2.064 Lacs P.A.
On-site
Full Time
Responsibilities include grilling, cooking, and frying foods, administering the food preparation for weekly and day to day operations. a person who grills food, especially as a cook in a restaurant. As a fry cook, your job duties involve prepping the food for frying, to ensure the food does not overcook, and maintaining the deep fryer to ensure it is operating correctly and safely. Prepares, washes, and cuts food to be cooked. Prepares and cooks food according to instructions provided on food order slips
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