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8.0 - 12.0 years
0 Lacs
ganjam
On-site
As a Quality Assurance Manager in the Dairy Industry, your main responsibilities will include: - Conducting Quality audits, Inspection Tests, and Analysis of Quality of Milk & Milk Products. - Implementing SOPs, Adhering to ISO FSM Norms, and maintaining documentation. - Ensuring guidelines for Plant Hygiene, Cleanliness, and Sanitation Practices are met. - Striving towards continual improvement for Quality Standards and Practices. - Identifying competency levels of Quality Staff and organizing Training Programs accordingly. - Monitoring, maintaining, and updating accurate data on time without any deviations. Qualifications required for this role: - M.Sc or B.Tech in Chemistry, Dairy / Food ...
Posted 2 months ago
8.0 - 12.0 years
0 Lacs
ganjam
On-site
The key responsibilities for this position include conducting quality audits and inspection tests, analyzing the quality of milk and milk products, implementing SOPs, and adhering to ISO FSM norms. It also involves maintaining guidelines for plant hygiene, cleanliness, and sanitation practices, striving towards continual improvement in quality standards, identifying the competency levels of quality staff, and extending training programs as per the schedule. Furthermore, the role requires monitoring, maintaining, and updating accurate data on time without any deviations. The ideal candidate should have a qualification of M.Sc or B.Tech in Chemistry, Dairy/Food Technology, or Agricultural Scie...
Posted 4 months ago
2.0 - 6.0 years
0 Lacs
hyderabad, telangana
On-site
As a Quality Control Manager at Meat Maestro, you will play a crucial role in ensuring the quality and safety of our meat and meat products. Your responsibilities will include coordinating, receiving, and processing indents, as well as timely arranging required materials and spares within the budget while maintaining high quality standards. You will be tasked with conducting quality audits and inspection tests using visual aids to analyze the quality of meat and meat products. Implementing standard operating procedures (SOPs) and adhering to ISO Food Safety Management (FSM) norms will be essential aspects of your role, along with proper documentation of these processes. Maintaining guideline...
Posted 5 months ago
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